Tandoor Chop House
Indian restaurant · Covent Garden ·
Tandoori meats meet British chop house charm; imaginative fusion
Tandoori meats meet British chop house charm; imaginative fusion
"If you’re into huge, meaty lamb chops, bhaji onion rings, and butter chicken-filled naan, then this Indian spot near Charing Cross is for you. Easy to miss on Adelaide Street, this restaurant has booths, group tables, and bar stools facing the busy scene around Trafalgar Square. The menu is filled with North Indian-style tandoori meat and breads, with delicious starters and juicy lamb chops that’ll satisfy any grilled meat lover. Book ahead to avoid disappointment." - sinead cranna, jake missing, rianne shlebak, daisy meager
"Tandoor Chop is offering the same Eat Out To Help Out discount in both the original Adelaide Street location and the new Notting Hill branch." - oliver feldman, rianne shlebak
"If you’re into huge, meaty lamb chops, bhaji onion rings, and butter chicken-filled naan, then this dimly-lit Indian spot near Charing Cross is for you. Easy to miss hidden on Adelaide Street, this spot has booths, group tables, and bar stools facing the street. The menu is filled with North Indian-style tandoori meat and breads, with delicious starters and juicy lamb chops that’ll satisfy any grilled-meat lover. It’s quite a popular spot, so book ahead to avoid disappointment. RESERVE A TABLE WITH RESERVE A TABLE" - Rianne Shlebak
"The culinary equivalent to ballroom and bhangra dancers moving together in unison, here the looks, attitude, and functionality of a North Indian canteen is combined with the shimmering retro charms of a British chop house. The fast-casual venue near Covent Garden serves multiple purposes: suitable for a quick office lunch, solo meal, post-work dinner, or lingering Sunday lunch with a bunch of mates brave enough to take on the massive thali. Although the flavours are Punjabi, the textures are firmer, crisper, and more British in dishes such as whole tandoor-roasted cauliflower and Amritsari lamb chops. Quirky snacks like smoked cheddar and cassava kababs, and mackerel naan with tarragon cream cheese and green apples are wonderfully imaginative; and regular weekday thalis are good value for central London." - Sejal Sukhadwala
"A Strand-adjacent tandoor-focused chop house that has rebounded from some negative early reviews to enjoy positive influencer coverage; it specialises in tandoor-cooked chops and large, cornucopia-like communal displays that play well on Instagram and are often paired with celebratory sparkling wine." - George Reynolds