Sixteen Mill Bakeshop
Bakery · Gowanus ·
Vegan, gluten-free bakes: cookies, breads, donuts, scones
Vegan, gluten-free bakes: cookies, breads, donuts, scones
"Sixteen Mill started as an Instagram bakery known for vegan and gluten-free baked goods such as pound cake with matcha and lemon, hojicha and chocolate, coffee and walnut; as well as cake doughnuts made with hazelnuts and chia seeds, draped with chocolate ganache and garnished with a well of raspberry jam." - Eater Staff, Melissa McCart
"Sixteen Mill started as an Instagram bakery known for vegan and gluten-free baked goods such as challah; pound cake with matcha and lemon, hojicha and chocolate, coffee and walnut; as well as cake doughnuts made with hazelnuts and chia seeds, draped with chocolate ganache and garnished with a well of raspberry jam." - Eater Staff
"Fresh from the farmers market and cafe circuit, Sixteen Mill, a vegan and gluten-free bakery, has its first standalone location in Gowanus. You can get their famous cookies and cakes just in time for your holiday parties." - Will Hartman, Willa Moore
"An Instagram-known bakery that opened its first standalone shop in Gowanus, specializing in vegan and gluten-free baked goods made without refined sugar, soy, or gums." - Emma Orlow
"I learned about an Instagram bakery called Sixteen Mill that’s known for “delicious” vegan and gluten-free baked goods made without refined sugar, soy, or gums. Owner Natalia (Talia) Tutak says she’s signed on a bakery space at 552 Union Street, near Third Avenue in Gowanus (a short walk from another new bakery called ByClio) and hopes to open by November." - Luke Fortney