Gwen W.
Yelp
I have heard great things about Watershed's restaurant, so I purchased a Columbus Independents' $50 half-price gift certificate. I took my mother for a Tuesday night dinner and was very happy I finally got a chance to see what this establishment is all about. It was not crowded at all when we arrived, but by the time we left around 6:45, it had definitely filled in nicely.
Our waiter gentleman was great. Very relaxed friendly personality, explained some things on their usually-seasonally-changing menu, checked on us throughout the evening, even pointed out we would save a few dollars buying a la cart, not going with their Chef's Tasting Menu.
My mother tried their "Now That's What I Call Tea" drink - basically, their take on the Moscow Mule, but served in a tea cup (the going rage). It was great, went down mouth but still had a prominent lemon fizz to it. Highly recommend.
We started off with the Fried Brussels Sprouts, Vegetable Fritters, 1145 Salad and shared their K+B Burger. The three apps alone I could indulge in daily, no questions! The black pepper honey (base) and lemon (acidic) counter-balanced perfectly. Also loved the small size of the sprouts, excellent roasted flavor. The vegetable fritter is huge and very good. A flavorful light tempura coating, this dish came out hot and delish! I loved the fried broccolini and onions. The three dipping sauces were also excellent - kudos to the onion chutney.
Without even asking, our waiter had our 1145 Salad split and served on two separate plates, a small touch that's always so thoughtful, imo. And the salad was wonderful, too. I like that they don't use the prickly kale kind, and the toppings mixed really well. The tasty dressing was lite and tossed throughout (not overpowering).
Once again, without us even mentioning it, our burger was split and separately plated when brought out with a healthy amount of fresh hot fries on each plate. The burger was excellent! The gooey cheese was wonderful, and the lamb/beef patty was so good. I literally had 3-4 fries I was so full, but they were excellent in my breakfast hash a few days later.
We had a great evening - I'm kinda bummed it took me so long to finally try WKB, and I definitely won't let that happen again. Kudos to the staff and kitchen!