Fiammé

My only complaint is they definitely changed their gluten free woodfire crust, it is not airy and as good as it use to be. This new one is more gummy tasting and can definitely tell its been changed because the bottom does not cook like it use to. Super disappointed they changed it, the gluten free crust use to be so good and ao similar looking to a regular woodfire I use to question if it was actually gluten free. Not impressed but overall everyone elses regular pizza was delicious and always enjoy dining at Fiamme. I will not be back for the woodfire gluten free, was not worth the $23 at all

We had a bad experience with one of the dishes, & the quality of service. Three of us went for dinner on Sat Dec 20th. Ordered an appetizer(Bruscetta Flamed), a Pasta(Tortellini Ricotta) & a Roasted Garlic Pizza. Requested mushrooms on the side for the Pasta. Pasta came with mushrooms mixed up. As our Server did not come to check on us for a long time, we had to get up & request another server to send him to us. Kitchen recooked Pasta & this time it was too salty (made in a hurry!). By this time, we were much delayed & tired of waiting, as two of us do not like the mushrooms. Though the Server removed Pasta from the bill, he seemed least interested in what had happened on our order, & said, I usually do drinks so no idea what goes on in kitchen! The appetizer was delicious. The pizza was okay. We will NOT return.

First time customer. Waitress greeted us with a smile and was very attentive. Food was great!

Overall, Fiamme was a one of a kind experience. We decided to try it for my father’s birthday in December. Their crunchy, browned, edges and enormously delectable crust are more delicious than any other “Detroit” style pizza I’ve tried before. They add a signature dollop of whipped ricotta to many of their dishes that give a unique twist to a traditional pizza or pasta dish. I tried the salmon dish my daughter had and it was very flavorful and not dry in the least! My cheese ravioli pasta dish had the perfect combination of richness and boldness. My house Pinot Noir paired nicely with my meal. They provided a HUGE dessert for the table to share for my dad’s celebration which everyone enjoyed! I was shocked at such a generous add-on. I will be back to try additional dishes!

delicious! i got the shrimp linguine, my wife got the quarto fromage pizza. we also got brucetta, all of it was delicious! staff was so nice. only minor complaint is there doesnt appear to be much parking, but they might have an additional lot i am not aware of, we were there for lunch, and got the last spot in the main parking lot

First time at Fiammé, and it definitely won’t be my last! The food was reasonably priced, and the portions were large. The presentation looks very nice as well. I had the sausage rigatoni which was tasty, and it had a nice spice. The spicy vodka pasta was delectable, and the name wasn’t a lie: it was pretty spicy. Service was good; nothing to complain about there. The atmosphere was very pleasant, and their outdoor seating area was perfect for a summer night. Overall, Fiammé was vibrant, delicious, and I cannot wait to come back!

The lighting in this place is something to admire. We were a party of 11 people who visited during a weekday for dinner. Ordered two rounds of bruschettas and mozzarella sticks for appetizers. Ordered two Roasted Garlic woodfire pizzas (one with goat cheese, one with mozzarella), Fiamme Special woodfire pizza (without meats), Roasted Vegetable Woodfire pizza, The Mootz detroit style pizza, and The Roma detroit style pizza (without meats). Everything was on par with what I expected and the food tasted good. Service was also good with the orders and the timeliness. The only thing I didn't like was the 20% added gratuity that was automatically slapped on top of our check. This is a nice wood fire pizza location and we would definitely come back during a warmer day when the patio dining is available.

Wonderful restaurant. Very easy to make reservations and I would recommend making them on the weekends. It is beautifully decorated inside and out. Perfect for dates or family gatherings. Food is delicious. I have finally found a good quality pizza in the area. And it is wood fried so there was no chance of it being bad. Employees were super nice, friendly and attentive. The only downside is the parking. Their outdoor seating area takes all of their parking so only street parking is available, though you might be able to park in the back alley or get the handicap spot that is on the side of the restaurant. Definitely recommend this place.

First time back to Fiamme since they opened and had a decent meal, but noticed stark differences since the last time I dined there. Their menu is smaller, with less Neapolitan pizza options but they have both ted and white (plain) pizza options available. They have some of the typical staples and I also noticed they now have Detroit style pizza which was not available a long time ago. My husband and I both tried the Detroit style - I had the Sicilian and he had the one night stand. Both were heavy, too heavy in my opinion. You can definitely split 1. We eyed a couple of appetizers and settled on the truffle mozzarella sticks which were decent as well. Cute ambiance, parking lot is very limited so park accordingly.

The pizza tasted really good, but make sure you look up pictures first because we were not expecting the portion to be on the smaller side. One Detroit pizza feeds 2 people. The house salad was very good. The kids menu has good options.

Just not the same quality. Parking is an issue In my opinion too much filler in the appetizer Calamari was more salad than an ay

Came here on a Saturday evening. Service was get the waiter was very friendly and the outdoor and indoor setting was cute. Drink (the drip) 1/5: I would recommend muddling the black berries to get more of the flavor otherwise it just tasted like minty soda water. Food 2/5 Veggie zucchini 2/5: the breading was thin which I don't mind but would probably try something different next time. Baked Zita 2/5: this was okay I was looking for a little more flavor. The mushroom and chicken were good in it but everything else was mediocre Pizza (the Sicilian) 3/5: the sauce and pepperoni were good on the pizza but we preferred jets instead. Overall if you are looking for good Italian j in would go to Gia Mia's.

Came in with a group of 9. Indoor seating is a really cute, rustic vibe - big bar area and tables for seating! Our server was really sweet and patient - accidentally knocked over water but we had the cloth and mats quickly replaced :) Wood fired roasted veggie pizza - the toppings are floppy and can fall off, but our crust was crispy enough to hold it up. It wasn't too salty and the balsamic glaze went well with the cheese, and they don't skimp on the marinara! Detroit style pizza - was delicious! The honey added a nice touch, but the ricotta was the best part Wood fired Margherita pizza - the tomato sauce had very good flavor. Crust was thicker than I have had with other Margherita pizzas, but tasted good Spicy vodka pasta - pasta was el dente, again enough sauce - cheese toppings was tasty but could have been all over the pasta for even spread, more creamy than spicy but they have Tabasco! Bake ziti Al Fiamme - was good but got diarrhea! Calamari salad - delicious, great balance of flavors Margaritas - yummy! They give you a lot with generous rim Really appreciated having vegan options on the menu for pizza other than salad - we would encourage even more options to choose from or more variation! Overall, we definitely enjoyed our experience and would come back!

We haven't eaten here for years & years we're participating in the Door Dash challenge trying different restaurants got Gluten Free Chicken Parmesan with pecorino cheese pasta whipped ricotta & non spicy Vodka sauce with Gluten Free Pasta we never had whipped ricotta like this before so light & airy everything tasted SOOOOO good we have some leftover for tomorrow!

We have been to this restaurant for my birthday dinner recently. They offered free bread service. The ambience was decent and it's good that their patio is open for summer, although the seating is not comfortable. We are vegetarians and we customised all the items without meat and fish. The Detroit style pizza was burnt on the edges, the pasta was undercooked, and the pesto linguine came with shrimp despite telling them to remove meat. The arancini was decent. Overall, the experience was not very great. Hope they improve.

Cute and cozy place! First time visiting this establishment. Being in downtown Naperville, parking sucks the restaurant has a lot that accommodates only about 6-7 cars due to their large outdoor patio seating otherwise you're parking down the street. Staff was friendly. We did the calamari as an appetizer and the crumbled sausage and mushroom pizza everything was tasty. I did have the pineapple mule it wasn't the best to me but overall a nice experience. I would try it again!

Cozy restaurant that offers outdoor seating in igloo. They had Detroit style pizza which was very good. I got the one night stand pizza and it was delicious. Our server was nice. Really accommodated our large group.

Boy is the food just so tasty and unique ci had the rigatoni pasta which was mouth watering after sharing an appetizer of wings The service was outstanding and very pleasant the server came over to check in us in a very professional manner Go you will enjoy

It was a very easy process to make a reservation. We had a very attentive server during dinner who noticed when drinks were low and asked if we wanted more. Empty plates and were removed quickly! We ordered the burrata appetizer and it was delicious! Excellent flavor pairings! The sausage rigatoni pasta was very flavorful and had a great amount of sauce! The lighting was good and the volume of music was perfect! Highly recommend this place. They also have a great outdoor space for warmer weather!

Visited once a few years ago and last night finally returned...my family and I all agreed the meal, ambiance, and service was 10/10! We thoroughly enjoyed every dish - the house salad (tomatoes on there were seasoned and SO delicious), fried zucchini with spicy aioli, unbeleafable wood fired pizza (the crust was so puffy and chewy!), and the Detroit style vegan meat pizza. Everything was bursting with flavor, you wouldn't tell the pizzas were vegan. Plus the outdoor seating was very nice and service was fast. We will be back soon!

Parking wraps around the building and some in street parking. They have several vegan and vegetarian options and has become our go to on a e for pizzas the service is always quick and friendly. The don't have a beef with me pizza as a Detroit style pizza takes a while to bake, so order appetizers or a salad if hungry. There is always music going, does not always go with an Italian style food and seems like would be a happening place at night.

I'm so glad we were able to take some friends from out of town to Fiammé. They flew in from New York with two young kids (one was an infant) and we brought our baby as well. I called ahead to make a same-day reservation and they were able to accommodate us on a Friday night and in we strolled with two strollers, four adults, and three kids to a table in the back corner. Our server was really sweet and answered all of our questions about the menu. This is what we ordered to share between the adults: Hot Honey Rosemary Wings Fiammé House Salad Detroit-style pizza: Tuscan Chicken Pesto Wood-fired pizza: Diavolo My husband and I each got a cocktail and our friends each ordered a glass of red wine. We had a great time catching up over good food, and the ambiance and atmosphere was great for a night out, even with kids! It's no surprise this spot is a local favorite and has so many positive reviews. If you're looking for wood-fired pizzas, and other Italian dishes, look no further than Fiammé. They list their food menu by antipasti, insalate, pasta, wood-fired pizzas and Detroit-style pizzas. We were so stuffed after sharing several apps and pies that we didn't have room for dessert. The Detroit-style pizza was delicious, their crust was phenomenal! I would come back here in a heart beat to try more pizza. I highly recommend this spot, they are kid-friendly, an easy five stars!

The pizza here is fire I'm sure this place is bumping on a weekend evening in the summer! The woodfire pizzas are outstanding.... Every one of them! Any pizza will not disappoint! The Detroit style pizzas are good, but it's just that you only get 4 slices which is a little expensive per the cost. I'll definitely be back here for the service and the Woodfire pizzas! The caramel macchiato was also very good as my desert. Quality and taste - check, Service check, Environment and ambiance - check, price- on the higher end, parking - street which is OK. I'll definitely be back as the Woodfire pizzas are comparable to the best that I've had in the city!

Waitress was so sweet and helpful. The outdoor seating was so great. Seats for couples or large groups outside. I had the market salad with salmon and it was awesome. Hubs salad with breaded chicken was also great. They have gluten free pastas and gluten free pizzas too- we WILL be back!

Abby is the reason for my 5 star review. My sister has celiac disease and must avoid even the slightest trace of gluten. Fiamme not only offers gluten free options, but have a dedicated area in their kitchen to prepare them. Abby was the best server, very informed and friendly. We all had the Detroit crust pizzas, and it was incredible. We finished with the gluten free cheesecake, I recommend. The restaurant had cute decor, tinkle lights and vines strung above. They offered nice outdoor seating and heat lamps. Parking is sparse in their lot, but we found free and close street parking. We will definitely be back.

I would give 0 if that were an option. We have eaten at Fiamme many times over the years - inside, and have always enjoyed the food and atmosphere - service is so-so but we know that. Tonight we got pizzas to-go. Absolutely the worst pizza i have ever paid for in my life (including college). Wife got GF Fiamme Pizza and I had Salsiccia. There was no cheese, crusts were not well done and toppings scarce. I do not intend this as a hit piece - as mentioned - we have had excellent food while dining in - but I can not let this TOGO experience go unsaid. Especially since 2 pies were over $65. Absolute Joke - they should be ashamed

Came here for Naperville restaurant week at 4:30pm. It was a good restaurant week menu/offer for $28. Here's what I had: Arancini: two large balls, perfect serving size. Great flavor. I really enjoyed this appetizer. Short rib ravioli with vodka sauce: my biggest issue was that it was cold and served before I was done with the appetizer. They weren't even busy so it shouldn't have been served cold. The flavors were just ok. Chocolate lava cake: very average, kind of dry. Thought it would have a stronger chocolate flavor. Lemon cake: tasty and refreshing (tried some of my husbands) My son had a sausage pizza. It was just ok. As soon as it got cold it wasn't good. Just tasted soggy. My favorite part was the crust.

Good pizza. They have gluten free pizza for people with Celiacs disease. I would try the mushroom pizza.

Heard good things about this place so I decided to give it a shot. Parking can be difficult as there aren't many spots and limited street parking because of the construction. I got lucky and was able to find a spot in their lot. When you walk in, you go through their outdoor seating area which has plenty of options. Great spot to go when the weather is nice. The bar is immediately next to the host station where I decided to sit. The bartender was very helpful and attentive. I've heard good things about their Detroit style pizza so I decided to go with the Sicilian. This is a Detroit style pizza with pepperoni, sausage, and bacon. The presentation of the pizza when it came out was great. It had the nice crispy crust and swirls of ricotta cheese on top. The taste of the pizza was great. Decent flavor of the sauce and the slices were heavy. The crust was nice and crispy on the outside and soft on the inside. Overall, I enjoyed my experience here and would make another visit when I'm in the area.

My family came out for a birthday and this was our first time here even though we've lived in Naperville forever. We all really loved it! The portions were generous, pizzas can definitely be shared by two and my moms chicken parmesan was huge. My other sisters salmon pasta was yummy and tasted lighter. However, we all agreed that my truffle pasta was the best. I would loveee to see that as a permanent menu item it was to die for!! The vibe is decently nice and nothing too fancy. The service was good and waters stayed filled. Can't wait to come back!

I'm really confused how this place has 4 stars on Yelp. Naperville is better than this, and the people of Naperville should have higher standards than this. I've passed this place about 1,000 times so decided to give it a try. Heard from 2 trusted individuals it's not good but still wanted to try it out. There were 2 of us, we each ordered a beer, and 2 total appetizers. This is our second experience in Naperville ordering our drinks and appetizers at the same time and getting the appetizers served well before the drinks. I blame our waiter for this, he seemed to be in a fog. Next star removed because the calamari is served as a salad. I'm sure this is just to fill the plate with greenery. No one wants their calamari to be in a salad. Next star removed because the burrata was served cold and the red sauce or whatever it was tasted like it came from a can. The 4th star removed because of the bill. Someone please explain to me how the staff has earned a 20% tip on the amount I was taxed? Hard pass on this place.

Not the greatest location on a busy street with no parking. We parked not far in the parking garage. We made reservations and were greeted and sat promptly. But, there was a dirty cloth napkin on the table...weird. Service was good. We ordered truffled mozzarella sticks ( $14), which came with 2 tasty sauces. I didn't taste any truffle at all though. We wanted to try 2 different items, so we chose the Detroit style pizza and the chicken parmesan. The chicken parmesan was meh. However the pizza was very good! Loved the crispy edges and the whipped ricotta on top. No room for dessert.

Went for the first time last week with some friends. Super cute atmosphere; we ate inside in a cozy booth, but I can see how the outside seating would be nice as well. Our server was very attentive and did a great job of recommending dishes to order. We ordered a lot because we couldn't decide AND WHY MISS OUT??? I ordered the shrimp and pesto linguine and the One Night Stand Detroit style pizza. Ok the linguine was so freaking delicious I actually slowed down to eat it (I'm a server and I tend to inhale my food because I'm not used to eating leisurely), it was **heavenly** and I would go back specifically for this. The pizza was good in the restaurant, but I took 90% of it to go, and it didn't reheat well. I'm not sure how I feel about the burnt cheese perimeter. One of my friends got a wedge salad and the chocolate lava cake for dinner. Don't judge. She adored both.

Not the best Italian food you can get in Naperville but definitely not the worst. We ordered the calamari and it was OK. The spicy pasta was good but not the best you can get in Naperville. Probably should've got the pizza because that seems like what they're known for. The service was good no issues there and the ambience is nice inside but parking is a bit difficult but expected.

Outside hut dining and fine food. Pizza and wine was right for the night. Friends had had joined and want to go back.

I went with family to Fiammé. My granddaughters love wood fire pizza. The restaurant is nicely decorated and a lovely outdoor setting for better weather. Today it's very cold! The we were seated quickly and given menus and the waitress was prompt with our menus and drinks. We were there on a Friday early evening so not busy yet. We ordered a classic Cesar salad for the table and given Italian bread. Standard salad, it was good. I ordered the blackened Salmon Carbizzatto with rigatoni in a cream sauce. It was very good. I could have used more sauce to enhance the flavor of the salmon which was cooked perfect. My husband and our son ordered the Detroit style pizzas, which is a pan pizza with cheese crusts. My husband ordered The Mootz; My son had the Sicilian. Both liked their pizzas. The girls ordered traditional wood fire pizzas with a thin crust. Everyone enjoyed their meal. I would recommend this place and bring your appetite and a friend.

I want to first say that this place is a little pricey. With that price, you get some extra tasty brick oven pizza. You get some of the best service. You have amazing oils with your bread. The pizza has always been great. I've tried every red pizza. Their sausage has an amazing flavor. The Salsiccia Pizza is a favorite. Also the Margherita Pizza, Diavolo Pizza & the butcher! The wings are great too.

We had a very enjoyable lunch with their outdoor seating over the summer on a Saturday: 1) Our toddler girls were provided with high chairs, crayons, coloring paper, and glasses of water with lids before we even requested them. 2) Menus can be viewed from our phone via scanning the QR code so that is super convenient and prohibits paper waste. 3) We ordered three items to share: veggie frites, funghi pizza, and shrimp pesto linguine. The food was quick to arrive and the portions were standard. When both adults and toddlers enjoyed the food, it is an automatic guarantee of a return! Our girls typically enjoy pizza and pasta so it was not out of the ordinary for them to dig into those. But to my amazement, they also enjoyed the veggie frites. Anyway to sneak in some veggies especially for a carb-packed meal is a huge plus!

Got a funghi pizza without basil and a quattro formaggi pizza (this one is a white pizza - no tomato sauce) to go. The pizzas took up most of a 12-inch box - larger than they look in the online photos - and were cut into 8 slices. Both were beautiful and very tasty, with a good amount of cheese and a slightly charred crust that had a terrific texture - chewy but not doughy or too poofy along the circumference, and thin elsewhere. The mushrooms may have been lightly roasted and were plentiful and flavorful. Mushrooms edge out pepperoni as my favorite pizza topping; that said, I'll add a bit of pepperoni to a couple of slices to have the combo experience. The quattro formaggi had a nutty and slightly sharp flavor, and plenty of cheese; the provolone and parmiggiano seem to dominate the cheese mixture. I've had a similar flavor on other pizzas; while I'm usually looking for the cheese to be all mozzarella or a predominantly mozzarella mixture - for the flavor and the gooeyness - I like the flavor of the Fiamme mix every now and then. I'll add dried red pepper flakes to a couple of slices, and portabella mushroom to another couple of slices, but this is a pizza best enjoyed without toppings since the cheese has such flavor on its own. Next time - classic margherita pizza (also best without further toppings) and salsiccia (gonna have to add some mushrooms to this one).

Amazing pizza, great service, and a fun laid back but nice atmosphere. We loved both the Neapolitan pizza and the Detroit style pizza.

The food was delicious! Highly recommend the burrata and arancini. The bruschetta and mozzarella sticks are also delicious. The pizza was perfectly made and there was good service.

Came here for my nephews 100 day birthday. We were able to get a reservation easily and I like how they have the big doors open. There is also plenty of outdoor seating. There was 4 adults and 3 kids and we took 2.5 boxes of food home Calamari - was not expecting this on an arugula salad, but the calamari was very crunchy. The salad was a little too dressed Wedge salad - perfect amount of cheese dressing and toppings and crispy romaine Chicken Parmesan - noodles were very creamy and chicken was quite sour Limoncello Chicken Wings - chicken was tender and flavorful. Pizza bread was filling Regina Margherita Pizza - cheesy and flavorful. Crust was nice Chicken tenders and fries - fries were very hot and crispy

Had dinner here last night. I have been wanting to go for over a year but never had the chance until now and really like GIA MIA , so havent been real motivation to try. Our server whom was just average was a nice young lady. We ordered wine and she brought over the pre-opened bottle and placed it on the table with spotted wine glasses. I guess she was never trained how to present and serve wine. The pizza all meat was hot and yummy ( that was our appetizers. We ordered pastas and that is where it went down hill. Two of us had the baked ziti and it was awful. Super greasy and over cooked pasta and tough chicken. the sausage rigatoni was just blah. I would give the restaurant basically two stars and won't be going back.

So I find the restaurant and I thought they would have their parking lot or space. Which when your passing by it says "take a left on Franklin to join us for dining" so I did only to find out that way is the way to the pick up line and well I sat behind the restaurant for 10 mins because you cannot reverse. It was very frustrating and now where does it say it's only a "pick up lane" when entering. Thankfully I find close enough parking in a garage nearby. I sit down, and we start off with calamari which comes with no lemon wedges or marinara sauce. But it does come with tomato's and tons of arugula on it... we asked our server for lemon wedges and marinara sauce which she was nice enough to give us. Than we ordered a veggies roasted pizza and another cheese pizza of some sort. Did not care for the veggie pizza, the presentation was nice... The cheese pizza was good until I was cutting the last slice and found a long light piece of hair that was not mine!!! Omg beyond disgusting! I wanted to gag so hard! The server took it off the bill but she seemed like she could care less! The food was okay but the prices were kinda high for the quality of food! Not the best dining experience in Naperville and probably will not return.

I had a take out order, the order was for a pizza, the wait time was reasonable and the pizza delicious.

I really wanted to like this place. However, it felt like they purposefully tried to dim every possible bright side. Let's start with the food. Food is mediocre at best. My grade on the food would be a 1 when comparing it to all the other downtown Italian restaurants. The greasiness of the pasta washed away any potential for flavor. The Detroit Americana pizza lacked the richness of flavors only over-showed by the sparseness and oddity of toppings. Service. If only I could give a -5... The introduction, looking for the entrance, I opened the door for my family. A blonde male waiter pushed them out of the way to run through. Not even a thank you or an acknowledgment that we're customers. I went out to call my family and the same waiter just breezed through without even a word. If that wasn't bad enough, the busboy knocked my daughter down while trying to get through. He at least said sorry, which made it ok, having the level of the previous experience. The table was odd in that no one thought the bench should be lower than the table. That made a very uncomfortable dinner. I will say however that there was a young waitress that seemed awesome to her customers. Just wish she was ours. To add insult to injury I get the bill and noticed the over priced meal comes with an insulting 4% service fee. My advice? There are much better places to enjoy a great meal... on the same street.

This place has been on my list since the first time I visited Naperville. Finally, the weather was nice and was able to walk around downtown all day. Of course I had to stop for dinner. We started with arancini and then worked our way into the no clucks left to give pizza. This is very high on my list of best pizza places I've eaten... definitely my favorite so far for Naperville! Can't wait to go back and try another specialty!

First time here not really like the pizza too much, but I do like the octopus salad this very good and mozzarella cheese sticks. The waiter was very nice. The place pretty big.

Overpriced for the quality but it is good pizza. It used to be a 5/5 but over the recent years the quality declined but the price went up. The Detroit style pizza is delicious

UPBEAT, FAMILY FRIENDLY Italian restaurant. Came for a intimate date. My experience was nothing short of amazing. A TRUE GEM. Our waitor was attentive and pleasant,The atmosphere was fresh, with a suttle aroma of marinara. It smelled SO GOOD! Immediately yes! Give it a try on your next outing. You will not be disappointed.

Music was very annoying. Pizza took forever. Food was slightly above average. Servers were nice

How could I sleep on this place??? No more! If you want pizza like they do in Italy, look no further. The dough, sauce, and ingredients all come together in beautiful harmony in that magical brick wood fired oven. You need to dine in, not take out or delivery, in order to experience this kind of magic. The montanara came out beautifully with a crispy fried exterior but a sweet, soft pillowy interior. The right amount of sauce and cheese and it just sings. The rigatoni and ravioli were good but we're outshone by the pizza. Come for the pizza, stay for the drinks, and enjoy Italy without the plane ticket.

It was Saturday evening and we arrived with no reservations. We were given 2 options. Wait for 30 minutes if we wanted to be seated outside or we could sit inside with no wait. We chose inside. The place was a little busy. They sat us in the rear corner and it was kinda cold. Our waiter showed up in about 15 minute after we were seated. We immediately ordered our drinks, appetizer and food since we we're waiting so long. Not to happy about the long wait. We received our drinks about another 10 minutes and then about another 30 minutes our appetizer followed by another 18 minutes for our food. So from the time we arrived until our meal was served it was over 1 hour and 15 minutes. To me this is not except-able. On another note the Mexican Mule was actually pretty good. The fried Calamari was excellent except they do not serve it with any dipping sauce. Very disappointing. I had the spaghetti and meat balls. Not good at all. Noodles were cooked good but they give you very little sauce. The sauce does not have any flavor and the meatballs were raw. The entire plate did not have any flavor. The Salmon Carbonizatto plate was decent. We wanted to try the desert but were afraid we were going to be sitting another 30 minutes before we would receive. We are very disappointed with this places service, and food. If they keep this up when Gia Mia opens up down the street they will loose a lot of business. Gia Mia's service and food is much better.

Good wine list, fresh ingredients, fast service. I'd definitely return. Especially for that spicy red pepper oil to pour on top of the Sialsiccia pizza that I had!

Fiammé never fails us, we love the Sicilian pizza. Mozzarella sticks are delicious. The service is always great too.

Exceptional dining experience! We dined outside in an "igloo" when it was probably 7 degrees outside. The small heater didn't really help but we kept our coats on and drinks flowing! The food was awesome and the service was top notch! I would highly recommend this cute restaurant when you're in the downtown Naperville area. The burrata cheese dip was my favorite! I couldn't get enough of it. Great brick oven pizzas too.

I was always curious about Fiammé, but didn't try it until now. I ordered a few pizzas for delivery. It came quicker than expected. I ordered a veggie pizza, pesto pizza, and vegan pizza. For the price, I wasn't really impressed. The veggie pizza should have used mozzarella instead of goat cheese because all the toppings were falling off, but the marinara was good. The pesto pizza didn't really have any pesto flavor, sThe vegan pizza was actually pretty tasty, but had some hard bits in it. Overall, it wasn't bad. I guess I was just expecting more cheesy, gooey, flavor bombs from premium pizza. 3.5 stars.