Artisan breads, pastries, sandwiches, cocktails, coffee


"As the name suggests, Kingston Bread serves bread and a lot of it: choose from a mouthwatering array of loaves from cinnamon raisin swirl bread to a jalapeño cheddar batard. In the morning, wander over for coffee and a fresh gourmet pastry like apple turnovers, cardamom buns, and (this writer’s favorite) a New York style crumb cake." - Elise Taylor

"Open since 2020 at 43 N. Front Street (near Fair Street), Kingston Bread & Bar serves great pastries and sandwiches in the mornings and afternoons." - Robert Sietsema

"Born out of Aaron Quint's weekend Kingston Bread Lab, Kingston Bread + Bar is an all-day bakery and bar offering breads like Upstate Levain (a half white/half whole wheat peasant loaf), classic sourdough, a sourdough baguette, a rotating 'Daily Lab Loaf' (Saturday's being Ancient Grain made with einkorn wheat), plus housemade cocktails, local smoked salmon, and other provisions; during sourdough mania Quint sold as many as 35 starters in a single day, and the pandemic forced a focus that he says resulted in the best bread and pastries they've ever made." - Robin Cherry

"A bakery whose grilled sourdough was pressed into service as a substitute for potato buns and produced a patty-melt–like burger that exceeded expectations, proving its sturdiness and flavor make it a great vehicle for a cheeseburger." - Alan Sytsma, Sarah Kilcoyne
"A spot for good coffee and customizable breakfast sandwiches." - Coolstuff Team
