Inventive Indian fusion fare with tasting menus & afternoon tea


























"Kiran’s in Upper Kirby was one of the first upscale Indian restaurants in Houston. The menu includes afternoon high tea service, a full tasting menu of lobster, or delicate, layered dishes like pea and spiced lamb samosas. Whether you come to the bar for a lassi cocktail and chaats, or get decked out for high tea and tandoor chicken finger sandwiches, Kiran’s will make you feel just as ornate as the food you're eating. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - gianni greene, chelsea thomas, julie takahashi
"Kiran’s, a posh spot in Upper Kirby, is a luxurious and often spicy setting for a special occasion, mostly because it resembles a fantastical palace. If that palace was also full of gilded tandoors. The menu—which includes afternoon high tea service, multiple naanzzas (or naan pizzas), and even a full-tasting menu of lobster—offers a dizzying number of layered, ornate dishes like dried cherry, English pea and spiced lamb samosas. Whether you sidle up to the bar for a lassi cocktail and chaats or get decked out for high tea and tandoor chicken finger sandwiches, the food at Kiran’s will make you feel exceptional. photo credit: Quit Nguyen photo credit: Quit Nguyen photo credit: Quit Nguyen photo credit: Quit Nguyen photo credit: Quit Nguyen Pause Unmute Food Rundown Samosas These samosas come with four filling options, but the lamb and peas carry a nice warming spice to make them worth the trip to Kiran’s alone. photo credit: Quit Nguyen Delhi Chaat Every texture used in this chaat makes for a well-balanced starter, particularly from the roasted cashews. We also love the sneaky heat from the chili powder in the potato cakes. photo credit: Quit Nguyen Vegetarian Thali The vegetarian thali arrives in four separate bowls for entrees. Make sure two of them are devoted to the malai kofta and the sauteed okra that gets a bit of sweetness from the shreds of coconut on top. photo credit: Quit Nguyen Gulab Jamun The rosewater gives the deep-fried dough balls a subtle aftertaste, while managing not to overdo the sugar levels. This dessert is the best way to end a meal at Kiran’s. photo credit: Quit Nguyen" - Chelsea Thomas

"Helmed by veteran Houston chef Kiran Verma, this Levy Park restaurant takes an elegant approach to traditional Indian cuisine. Enjoy a wedge salad amped up with tandoori chicken and vindaloo croutons, and classic entrees like masala dosa and chicken tikka masala. Kiran’s is also lauded for its weekend tea service, during which a harpist takes to the main dining room and guests are treated to various teas, sandwiches, and pastries." - Brittany Britto Garley

"Kiran’s, a posh spot in Upper Kirby, is a luxurious and often spicy setting for a special occasion, mostly because it resembles a fantastical palace if that palace was also full of gilded tandoors. The menu —which includes afternoon high tea service, multiple naanzzas (or naan pizzas), and even a full-tasting menu of lobster—offers a dizzying number of layered, ornate dishes like dried cherry, English pea, and spiced lamb samosas. Whether you dine at the bar or daintily snack on finger sandwiches at high tea, the food at Kiran’s will make you feel exceptional. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - chelsea thomas, gianni greene
"Kiran’s celebrates Christmas Day with a buffet. You’ll find truffled deviled eggs and chaat masala next to a roasted duck carving station and endless servings of palak paneer. Gulab jamun cheesecake and orange cardamom tarts are just some of the desserts on the AYCE menu. This holiday meal is $110 for adults—$95 if you only want vegetarian options— and $25 for kids under 10. Get access to exclusive reservations at this spot with Chase Sapphire Reserve. New cardmembers get $300 in annual dining statement credits." - gianni greene