Quán Thuý 94 - Miến Cua

So goooood but do need speak Vietnamese and they do not speak English. Their soft shell crab is amazing and has a nice balance between crispy and soft. The crab in tamarind sauce was good and so too wrre their congee. There is a bit of a wait but well worth it. I’d recommend coming here if you like crab and prawns and if you’re on the way

This place is VERY busy! We came around dinner time and there was a long line, if you come a little after dinner time or would be perfect timing. We ordered 2 soft shell crabs, mien crab, morning glory and crab eggrolls. The crab is fresh and fried in the store front. You may have to remind the workers a couple of times but it is because they ate really busy so be patient.

This place has a Michelin recommended and we love crab, so we checked it out. We sat right next to the cooking and watched the organized chaos in action. The staff do not speak much English but menu has pictures and full English. Service was extremely efficient and we basically ate our food 5 seconds after it left the pan. 5:30pm on Saturday and it was packed but the customers turned over quickly. Pros A tonne of crab chunks in our vermicelli dish. The soft shell crab was also large and meaty. Food is served hot and fresh. Both dishes were generous portions. Cons Price is very cheap compared to US or Europe but can find cheaper eats in vietnam. Crab was not as sweet as another place we ate at. Both dishes were a little on the oily side. Atmosphere is noisy and intense. Servers are flying around and dishes are clanging. Certainly gives it an authentic feel.

Honestly, nothing about this meal was acceptable. Every dish was shockingly bad—completely void of taste, flavor, or even the slightest hint of creativity. Every plate looked as if it had been thrown together without effort, with no presentation—just complete incompetence that ruined every dish. It’s hard to believe, and almost laughable, that a place like this would claim any connection to Michelin standards, let alone suggest they aspire to them. What could have been a memorable meal turned into an experience I WOULDN'T recommend to anyone—completely disappointing from start to finish.😤😡 I am genuinely astonished by the overwhelmingly positive reviews this place has received.

Its really okay only la... Tops was morning glory vegetables, crab 🦀 vermicelli and steamed crab claw Everything else was simply average. The fish sauce condiment was umami.

Not bad english speaking for the person who can take order. Second level is with air conditioning. Personally, i feel fried rice is not up to expectation. Fried soft shell crab is on the oil side. BEST IS THE GLASS NOODLE.

Crab porridge and crab glass noodles are very good. Must try dipping the fish sauce on the table when you eat the crab meat! The fried crab claws - maybe can try other food instead. Cash only.

This place is all about the crab! And done so good! The fried soft shell crab is so well done, does NOT give you that oily smell that lingers in your gut long after you’re done with your meal. The fried rice and vermicelli has that beautiful charred umami. Totally enjoyed it, love it!