Nestled in Vermont, SAAP is a laid-back Thai gem serving up vibrant, authentic dishes that evoke the warmth of Northern Thailand's family eateries.
"Best Chef: Northeast winner: Nisachon Morgan, Saap, Randolph, VT." - ByAli Francis
"Saap chef and co-owner Nisachon (Rung) Morgan hails from a small rural village in northern Thailand’s Isan region and features its cuisine at her Vermont restaurant; think sai krok, pork sausage with lemongrass, dill, chile, and garlic; khanom jeen nam ngiao, a spicy noodle soup; and laap, a flavor-packed salad of minced chicken or pork with toasted rice powder and lime. On tap, a concise list of mostly Vermont beers. Heading up from Boston? It’s about 150 miles north — a bit less than three hours by car." - Rachel Leah Blumenthal
Zaila V
Andrea DiCastro
Erin Stack
marilyn mora
Richard Trierweiler
Diane Stowell
Olivia Sciarappa
Lynn Luczkowski
Jae P.
Maya C.
J L.
Lily F.
Darren D.
Richard T.
Geoff M.
Amy F.
Jeff W J.
William J.
John C.
Regina M.
Kevin L.
Kathleen R.
Lauren B.
David N.
Jason B.
Peter B.
Kasey L.
Glen G.
Susan M.
Benji W.
Paula R.
Michael Z.
C L.
Dawn D.
Yang O.
Lee M.
Eric G.
Angela K.
M P.
Germaine H.
Angie C.
Ilaria D.
Jessica W.
Kyle H.
Pecking C.
Alison K.
Kitty K.
Meghan B.
Kurt S.
Dylan M.
Regina O.
Lucas B.
Mai Linh N.
Yoon B.
Matthew W.
Shreeja P.
Chris M.
Raphael S.