Sadler Restaurant
Fine dining restaurant · Quarto Oggiaro ·

Sadler Restaurant

Fine dining restaurant · Quarto Oggiaro ·

Creative Mediterranean tasting menus in elegant, minimalist private rooms

creative dishes
innovative flavours
elegant dining room
traditional flavours
truffle risotto
osobo pasta
anchovy burrata salad
napolitan ragu
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null
Sadler Restaurant by null

Information

Via dell'Annunciata, 14, 20121 Milano MI, Italy Get directions

€100+

Reserve a table
Order delivery
See Menu
Reservations required
Restroom
Popular for lunch
Popular for dinner
Cozy

Information

Static Map

Via dell'Annunciata, 14, 20121 Milano MI, Italy Get directions

+39 02 5810 4451
ristorantesadler.it
@ristorantesadler

€100+ · Menu

Reserve a table

Features

•Reservations required
•Restroom
•Popular for lunch
•Popular for dinner
•Cozy
•Romantic
•Trendy
•Fancy

Last updated

Jan 17, 2026

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@michelinguide
48,380 Postcards · 8,030 Cities

Sadler

"A stronghold of Milanese cuisine for over 30 years, Sadler now has a new location in the Casa Baglioni hotel, a beautiful Art Nouveau-style building dating from 1913. The restaurant has a contemporary feel with an elegant dining room featuring colourful armchairs. The cuisine is precise and distinctive, with a harmonious balance of traditional and innovative flavours as well as top-quality ingredients. The wine list is also top of the range, featuring excellent Italian and international wines, including some rare and interesting labels. Although the menu at midday is lighter, the cuisine is of the same high quality." - Michelin Inspector

https://guide.michelin.com/en/lombardia/milano/restaurant/sadler
Sadler Restaurant
@eater
391,688 Postcards · 10,991 Cities

New West Loop Italian Spot to Feature a Familiar Chef’s Fresh Pastas | Eater Chicago

"I see that Comacchio worked at Michelin-starred restaurants in Italy, including Ristorante Sadler in Milan, indicating high-end training in his background." - Ashok Selvam

https://chicago.eater.com/2019/8/26/20833419/gioia-risotrante-pastificio-west-loop-federio-comacchio
Sadler Restaurant
@eater
391,688 Postcards · 10,991 Cities

Who Is Helena Rizzo, the Brazilian Chef on ‘The Final Table’? | Eater

"An acclaimed Milan restaurant described in the text as one of the Michelin-starred European kitchens where Helena Rizzo completed an internship as part of her early professional training." - Chris Fuhrmeister

https://www.eater.com/2018/11/20/18103279/helena-rizzo-brazilian-chef-the-final-table-sao-paolo-restaurant-mani
Sadler Restaurant

Teo T.

Google
My favorite restaurant in Milano. 1* Michelin. Elegant lunch experience, smooth ambiance and music. Fantastic Napoletan ragu. Amazing creme caramele with castagne and matcha. Tried Schioppettino wine - loved it. Best focaccia so far.

Alexis N.

Google
Went for a birthday lunch, great food and service by the service staffs. Highly recommended if u dont want to spend so much for dinner because of Michelin star,lunch is not Michelin but it was fantastic too. They were so nice to even gave us the whole birthday choc cake free of charge! And the cake tasted amazing too!

Catherine H

Google
Really special experience here with not just amazing dishes but served with creative flair at the table. Everything is presented impeccably down to the box for the snacks. And of course the dining room itself is beautiful. Formal dining but the waiting staff were very friendly and polite. They were happy to let us take the little sweet treats away after which I wasn't sure would be the case.

Lars H.

Google
Modern, chic, relaxed. The service was kind and very attentive, soft spoken and professional. The food was inventive but not tacky, classic with a contemporary perspective. The ingredients were very fine and the flavors were interesting. Great lobster, delicious foie gras, tender cod, hearty but juicy pigeon. Interesting wine pairings with an entertaining local touch. An exceptional bread selection.

Kate T.

Google
I wanted to love my meal here but was disappointed. The service and atmosphere were excelente as you would expect for a Michelin star restaurant but we all found our food underwhelming. There was not one dish that stood out and the best part of the meal was the free aperitivos, which were delicious. Not sure if they were having an off night but we certainly left underwhelmed.

Michael S.

Google
Truly one of the best restaurants I have been to in the world and so deserving of all of the positive reviews. Came for dinner w/ my wife while on vacation in Milan and was one of the highlights of our whole trip. Service is impeccable, food is inventive but still delicious, and the space is intimate. Best dish was some type of poached egg with truffles, asparagus, and a Parmesan crisp… reminiscent of the egg toast at Jean Georges as a delicious bite of egg

Lisa B.

Google
My first meal in Milano and it was incredible. I went for lunch and had the anchovy burrata salad, the truffle risotto, the Ossobuco pasta and a glass of champagne. All were excellent but the salad was the standout dish for me.

sh L.

Google
The lunch was all fine, but only the desserts weren’t great.