Sakurado Japanese Patisserie Soho

The staff member who made my daifuku was incredibly kind and lovely. She specially made me a best strawberry daifuku, and it was absolutely delicious! The mochi was soft, the strawberry was fresh and sweet, and you could really feel the care put into it. Such a wonderful experience — I’ll definitely come back! 🍓🤍

Ordered the yuzu cheesecake which according to the ingredient card does not contain nuts, but one of the ingredients is ‘biscuit’ with no other info. We looked online for more info and the biscuit contains nuts. I then asked staff if the cheesecake contains nuts, to which they said it does not, but when I told them about the biscuit they said ‘yes there are almonds in it’. A product cannot simultaneously not contain an allergen and contain it. Very inconsistent info to a dangerous level. Thankfully I’m ok with almonds but according to their menu almonds are not nuts. And the staff did not seem to realise this is dangerous. I’ve had products from them before and have been fine, and they are tasty, but not worth the risk now.

A great little Japanese pastry shop. Excellent matcha latte, Hokkaido snow cake and incredible mochis in many flavors. The fact that the desserts are not overly sweet is a plus

This Japanese dessert shop is a true gem! The cakes and crepes are not only beautifully crafted but also absolutely delicious. Every bite is light, flavorful, and perfectly balanced in sweetness. The presentation is stunning, making these treats almost too pretty to eat. Plus, the packaging is elegant and well-designed, making them perfect for gifts or a special treat for yourself. A must-visit for dessert lovers!

SO OVERPRICED FOR NOTHING. 4.50 for water without luxe interior or quality food?? the cakes were bland and cloying and i couldn't finish it for the lack of flavour and complete overload of sense. then they bribe you for a free cookie to give a good review but the cookie had some nut-adjecent ingredient that made me have to spit it our in case i got a reaction. it was stale, completely void of flavour, and my japanese friend said its not good. 1/10.

I walked into this Japanese pastry shop because it looked good from the outside and what a wonderful surprise it turned out to be! It was an incredible experience. I tried the black sesame mille crêpe, and it was literally the best dessert I’ve ever had in my life. This is an address I would highly recommend, and I wouldn’t hesitate to come back again!

Everything was so pretty, the labubu cake was such a nice addition and the basque cheesecake was amazing

I would highly recommend coming here as this place has a wonderful selection of desserts. I’d love to try a variety of their desserts but the tiramisu mille crepe cake entices me every time - it’s light, fluffy and indulgent all at once. Whilst their cakes certainly look appetising, I would advise against ordering a bubble tea from here as there are far better alternatives in the Chinatown area. My friend ordered a brown sugar bubble tea, but it was lacking in brown sugar syrup - it seemed to be milk with boba without the brown sugar and was priced at an extortionate cost. For this reason, I would recommend simply sticking to the desserts and ordering your bubble tea elsewhere. Despite this, our overall experience here was very pleasant! Although there isn’t a lot of available seating, we managed to secure a table so we were able to enjoy the lovely atmosphere of the place.