Salt Traders Coastal Cooking
Seafood restaurant · Spyglass-Bartons Bluff
1101 S MoPac Expy, Austin, TX 78746
Highlights
Fresh oysters, seafood towers, lobster rolls, and gumbo
Fresh oysters, seafood towers, lobster rolls, and gumbo
"The comfort food experts behind Jack Allen’s Kitchen and Salt Traders Coastal Cooking opened this new brunch daytime restaurant on November 21. This means morning dishes with eggs, cheese, and meats, plus accompanying cocktail and coffee menus. Its hours are from 7 a.m. to 3 p.m. every day." - Nadia Chaudhury
"Both locations of the seafood restaurant, including this in Zilker, offer two soups: clam chowder and seafood gumbo. Takeout orders for both locations (the other in Round Rock) can be placed online; there are indoor and outdoor dine-in services." - Nadia Chaudhury
"The Texas seafood comfort restaurant — from chef Jack Gilmore of Jack Allen’s Kitchen — is located near the southwest side of the park for those craving chowders, fish, or samples from the raw bar. It’s open from 11 a.m. to 10 p.m. Friday and Saturday and 11 a.m. to 9 p.m. Sunday; takeout orders can be placed online; there are indoor dine-in services." - Erin Russell
"Realizing that summer was nearly over (we’ve got until September 22, folks), a friend and I trekked out to Deep Eddy Pool for some much-needed sun and cool water. We both were very hungry afterward, and the only meal that made sense to us was seafood (guess the theme), and luckily, Salt Traders’s Austin proper location is nearby. We shared the special of the day (perfect bacon-wrapped scallops) and the fish and chips. The fish was plump and juicy and paired well with the accompanying thick fries. I also recommend drizzling hot sauce for some added spice." - Eater Staff
"Both locations of the Texas seafood comfort food restaurant — this in Zilker and the other up in Round Rock — has a great happy hour with dollar Gulf oysters and dollars-off other oysters. And then there are $5 off appetizers and dollar-off drinks. It’s available from 3:30 to 6:30 p.m. Tuesday through Friday. There are indoor and outdoor dine-in services." - Darcie Duttweiler
