San Pedro Fish Market and Restaurant
Seafood restaurant · San Pedro ·
Famous shrimp tray, outdoor seating, waterfront views, fresh seafood
Famous shrimp tray, outdoor seating, waterfront views, fresh seafood
"The “Big Game Tray” from the San Pedro Fish Market comes with crispy shrimp, calamari, fried red snapper served with house-made garlic bread, french fries, and fresh coleslaw. They’re also throwing in a dozen sliders, because why not? The whole package will costs $99.99, which is a steal considering it feeds 10 people. Curbside pickup only." - brant cox
"The “Big Game Tray” from the San Pedro Fish Market comes with crispy shrimp, calamari, fried red snapper served with house-made garlic bread, french fries, and fresh coleslaw. They’re also throwing in a dozen sliders, because why not? The whole package will costs $99.99, which is a steal considering it feeds 10 people. Curbside pickup only. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation
"Not only is San Pedro Fish Market giving away items like shrimp trays and seasonings for its 12 Days of Shrimpmas promo, but it’s also got a $139 three-course meal kit that feeds four people available through New Year's Eve." - Mona Holmes
"A famously busy seafood operation and one of America’s most lucrative independent restaurants—reportedly generating more than $30 million in annual sales—is planning a relocation further down the shore to a larger site; the move is expected to be phased so the current restaurant remains open while its future location is built, and it should not disrupt the larger redevelopment’s timeline or operations." - Farley Elliott
"On the former site of San Pedro's Ports O' Call, I'm watching the 42-acre West Harbor development (originally to be called San Pedro Public Market) take shape; it's on track to break ground next year and open in 2022, and will offer nearly 35,000 square feet of waterfront dining, a 6,200-seat amphitheater, a dockside area for incoming cruises and water taxis, and proximity to the marine research facility AltaSea. Developers have already lined up tenants — including a brand-new Gladstone's, concepts from Greg Morena and Robert Bell, and a planned brewery and beer garden — but the project has drawn critics in the local San Pedro community worried about displacement and required the removal of the longtime Ports O' Call restaurant in 2018 after 57 years." - Farley Elliott