Sanmiwago
Asian restaurant · Chinatown ·
Casual Taiwanese spot serving dumplings, popcorn chicken, bubble tea
Casual Taiwanese spot serving dumplings, popcorn chicken, bubble tea
"Chinatown used to be one of the best places to get a late night meal. But during the pandemic some of our all time favorites—like Wo Hop—reduced their hours, and the worst thing you could do for yourself is to show up to one of them late at night, and find it closed. Enter Sanmiwago. The Taiwanese dumpling spot is open seven days a week until 2am, and has electronic ordering kiosks, in case you’ve consumed tons of liquor and cannot imagine conversing with a human. An order of eight dumplings here ranges from $9 to $12. Grab a table in the all-white space, or take your order to go—we recently ate the signature fried pork with yellow chive dumplings on the subway, and it was awesome." - willa moore, will hartman, neha talreja, bryan kim, sonal shah
"The signature pork and yellow chive dumplings are prodigal at Sanmiwago, a Taiwanese fast food chain that specializes in dumplings, noodles, and bubble tea. The dumplings are made at a counter in the rear as you watch — your guarantee of freshness." - Eater Staff
"Lee is one of several founders behind Sanmiwago, a popular dumpling shop in Manhattan’s Chinatown that has developed a following and is planning to open more locations soon." - Luke Fortney
"I stopped by the Midtown location of Sanmiwago, the Taiwanese dumpling shop, and noted that it also houses an outpost of Botbar, the robot-run coffee shop." - Emma Orlow
"Located at 1695 Broadway near West 53rd Street, I observed that Sanmiwago is a Taiwanese dumpling shop whose Midtown location now houses the latest Botbar installation." - Emma Orlow
