Savta

Savta is the new restaurant in the Farmers’ Market we didn’t know we needed - and yet we did!! Pizzas and pizza dough sandwiches are just perfect (and I’m Italian born and raised) in a cute location with a perfect vibe and wonderful service. I can’t wait to explore the rest of the menu and the sushi/temaki bar upstairs (we sampled the sashimi and it was stellar)

New business with epic food. The wood fired pizza was absolutely amazing. Was a great set of employees. Thank you for helping our family.

We wandered into Savta’s soft opening brunch this morning and, oh my goodness, what a find! The service, presentation, and quality of the food were all absolutely impeccable. I never take pictures of food, and I was sending multiple pictures to my college son. Thanks for such a fun surprise, Santiago and all…we can’t wait to come back - and also to try the sushi lounge upstairs!

Exceptional food and great service. Every bite was perfection, the flavors were vibrant and the ingredients so fresh. The perfect place to enjoy a fantastic meal!

The experience was absolutely fabulous! Every dish was bursting with amazing flavors and perfectly prepared. Highly recommended!

Great pizza

Dining at Savta is not just a meal; it's an experience filled with love and nostalgia. Every dish tells a story, and you can truly taste the passion that comes from honoring a beloved grandmother. Highly recommend

This story makes me want to visit Savta and experience the love and tradition that goes into every dish. I'm sure it's a truly special place

Great brunch today, love this new addition to the Farmers Market. We ordered the mushroom pizza, the fried artichokes, grilled corn, fried eggplant, and fries. Everything that hit the table was so full of flavor and delicious. The pizza dough is so fresh and chewy. Loved the oregano seasoning they put on it and they did not skimp on the mushrooms. Service was also very attentive and friendly. Highly recommend this place for brunch or dinner. I wish I got more photos but I was so hungry and into my meal.

Disgusting. We went there for brunch. I ordered the Benedict with cotto and my partner did too except she had it gluten free so they used tomatoes. While we were waiting to get our food I decided to use the restroom. Apparently someone vomited in the bathroom the night before and besides how disgusting it was the smell was unbearable. As I looked around it was obvious to me that they never cleaned it or checked it when closing the night before or that morning because there were no hand towels and it was disgustingly dirty. If I was in my right mind I would have taken that as a hint but I didn't want to gross my partner out so only told the manager. The food came a little after and the egg although cooked to perfection, was cold. The cotto was cold and too make it worse the tomato was just out of the fridge cold. No flavor and cold and disgusting. To be fair, I tried to call the restaurant to talk to them about this before I posted this, but nobody returned my call. There are too many good places over in the farmers market to eat so I will never make this mistake again!

Wonderful service, very attentive and welcoming. Beautiful restaurant located at the farmers market at the Grove. They have a nice variety on their menu and I appreciate that they serve lunch at brunch already. The beef sandwich was absolutely delicious, we also enjoyed the pizzas. The middle was, however, quite soggy and unable to hold up the toppings. The fries overcooked yet still soggy. You can tell they still have to work out the kinks, but they are trying. Nice addition to the area, I wish them all the best.

Cute new outdoor restaurant at the Grove. Pizza and crispy artichoke were excellent; egg omelette was okay. We made the mistake of not ordering the pizza dough sandwiches, which everyone else at the restaurant got and looked delicious. Service was top notch. Would definitely go back!

Stopped by during the soft opening and was impressed with the quality of the pizza dough--it had great texture and flavor, similar to what I've had in Florence. The octopus appetizer was well-prepared and tasted great. The owner was really friendly, which made the experience even better. I'll be back and hope to see this place do well.

Food was a 10/10. Got the crispy artichoke, truffle orzo, pepperoni pizza, and mochi for dessert. Definitely will come back