Schmankerl Stube

Unique dining experience for German food. Outside is confusing, we approached from the right side of the building. The door was fenced off and the patio was full of old Christmas decorations. We thought the restaurant was closed, so we were walking to the bar next door when I noticed a 2nd door and an open sign. We went inside the restaurant had plenty of open tables. We were asked if we had a reservation. They said only open tables were the high top bar tables. Found it to be odd, but we wanted to try the food so we stayed. We had also mentioned to the hostess it looked closed out. She responded we have the open sign on. Pretty sure we offended her, but for outsiders it looks closed. The menu is varied with options that all sounded delicious. I ended up with the cabbage roll and my husband got a beef with red cabbage. There was a guy at the bar who had a delicious looking meal. Apparently you have to order that dish 24 hours in advance. Both meals were lovely, I did get to the center of my cabbage roll and the meat did not look all the way cooked. I didn't eat that part. For dessert, They had several options from Apple strudel to black Forrest cake.

Amazing find, my spouse is a chef at The Red Horse Steakhouse in Frederick, we love trying new places. The food was outstanding, the environment was unique and gives you an authentic experience. Our server Steven was an absolute delight. We will definitely be back for sure! Highly recommend.

Had delicious meals of beef tips and Wiener schnitzel Wonderful service, it wasn’t too busy so we didn’t need a reservation. The bread and spread were warm and perfect, the beer was the Golden Octoberfest, and I should have gotten a bigger glass! The dessert we shared was a heavenly Bavarian cream filled white cake with dark chocolate icing

I enjoyed the decor and that was about it. The staff was incredibly dismissive and awkward to be around, it felt like no one wanted to be there. The food was just alright, and considering the price I expected better. Worst of all, both my spouse and I got sick from the food and we ordered very different things. Oh, and my spouse also had a gin and tonic, and it was apparently super cheap. Again, for an $83 meal I would expect something decent. At least the cabbage was good.

We really like this place for its German food and atmosphere. It brings us flashbacks to gaust houses in Germany. Check out the photos. The food is delicious as is the beer they have on tap. Finally, the service is excellent. If you are looking for that German place, this is it. It is hard to find a good German dining experience.

Great service, amazing food!! Really recommend the filet mignon with the pepper sauce, it’s absolutely delicious. Plus the krautwickerl (stuffed cabbage roll) was also really good! And our server Anna treated us soooo nicely, it felt like a fine dining experience!

This is the second time we are at the Schmankerl Stube. The food is delicious and I feel right back home in Bavaria. We had a lovely and attentive service. We can only recommend this German style restaurant.

Stopped in for some delicious German cuisine while I was passing through town. This place didn't disappoint. I enjoyed the vibes, food and beer. I sat alone at a high top in the bar area but my server was spectacular and made me feel like I had my own table in a nice dining room. Her service was top notch she knew the menu very well and was very helpful when I was picking out my desert. I will definitely be going back to this one.

I still come here. Anytime I head down south I will plan a stop in Hagerstown JUST FOR SCHWEINESHAXN. Last time, we had to leave home at 3AM to escape thru NYC at 5AM (because now that I'm officially 'old people' that's what our kind does), and my planned stop at the 'Stube got pushed up a few hours. Only on Wednesdays can you do spur-of-the-moment haxn! The rest of the time, you need to plan ahead by a day! Well, we were early, but the staff was able to accommodate us and packed up our haxn meals in to-go packages. We drove to a nearby park and picnicked at a table near the railroad tracks as it began to rain lightly, and even though the Stube forgot to pack us some plasticware, we had some stashed in the truck's glove box. But a plastic knife is no match for the haxn's delicious crispy rind. Out came my trusty 20-year old Gerber, and a savory haxn was once again being relished. Our German Shepherd whined and cried for treats, and we tossed him some because we love him and he's German so he'd appreciate it. Then a jumping spider came from somewhere and jumped on the haxn and I shooshed it off, but set aside a crumb of rind because if it was willing to risk arachnophobe death for the sake of pork delicacy then it deserved a treat. That crazy spider... You know it jumped on my truck and HID INSIDE THE DOOR JAMB and stowed away all the way to Georgia just hoping to get one more taste of Schmankerl Stube haxn? Looking forward to stopping here again and hoping to be able to dine on the patio with a fresh weissbier on tap!!

Food was a 5. Service was a 1. I would like to start with the positives: Our food was absolutely delicious. I don't think you can go wrong with anything on the menu. I felt everything was reasonably priced. Also, we were greeted warmly and taken to our seats immediately. The atmosphere was welcoming initially. But the service was oddly appalling. Our waitress was great at first. She brought us water and our cocktails. The appetizer arrived and we continued our conversation while sipping our drinks, enjoying our time at this restaurant. Once all of our beverages were finished, we looked around for our waitress. She was nowhere to be found. Someone in our party used the restroom and said our waitress was sitting down in a side lounge. We laughed and thought it was a joke. For 30 minutes, we each took a walk past this room, and sure enough our waitress was sitting the entire time. Just staring at a screen. At the 30 minute mark, someone in our party asked the host if someone could please refill our water and take our next cocktail order. Our waitress showed up, almost put off that we wanted more drinks. We truly thought about just paying for our first round and appetizer and leaving at this point, and I now realize we were foolish not to do so. The evening continued to go downhill when a more seasoned, older waitress came and explained that our waitress didn't want to come to our table to check on us because our food was so late coming out. That was one of the most peculiar things I have ever heard at a restaurant. We didn't even consider that our food was taking a long time. We were settled in and wanting to enjoy the evening. The more seasoned waitress had a bit of a condescending attitude about her. As if to say, we should not expect service. No water or cocktails for 30 minutes seemed to be ok with her. It was bizarre and put quite a damper on our evening. Again, the food was fantastic. And I would not discourage other people from going to Schmankerl Stube, as perhaps our experience was an isolated incident. We should have been more proactive and not waited 30 minutes to request our waitress come and check on us. I have never been in a position to track down a waitress, I feel part of their job is to check on their table. This was not the case during our dinner. Lesson learned. With that being said, I do believe the waitstaff should be retrained. Some critical people skills were missing on the evening that we dined.

This place was highly recommended in the area and one of the very few open in hagerstown so we went ahead and tried it. Cute decor inside and very comforting once walking in. Homey like a warm feeling. I loved the workwear the women wore made it feel more authentic. We sat in the front of the restaurant we're we could see the highway (gorgeous view on a rainy sunday). Our sever was i believe steven, so kind and patient with us while we went over the menu. Even shared his favorite dishes as some recs. Now my dish wasn't my favorite maybe because i'm a huge spicy lover and didn't have the flavor i expected super different but was not mad at it. The app was very intriguing but the more brown/smoked looking ones were my personal fav. Would definitely be down to try new dishes next time.

Authentic tasty German food. Service was impeccable. Family enjoyed the schnitzel and the Sauerbraten.

First time ever having german food and I'm not mad that it was at the Schmankerl Stube. I had a slight scare when I arrived because I saw that there was a dress code and of course I should've assumed that a restaurant like this would have one, so I almost left but it was pouring rain so I decided to just give it a shot and thankfully I got seated with no issues. I was in jeans and sneakers so I guess that was good enough. The inside is very charming and cozy. The staff were dressed up which I thought was fun lol i did find the menu a bit overwhelming.. it also doesn't help that pricier/ nicer restaurants typically do not show pictures of their food lol my waiter could clearly see my struggle and instead of getting annoyed they were super nice, informative, attentive and patient. For appetizers we decided to go with the Wurst Sampler, I enjoyed most of the em,,, the white one are definitely an acquired taste. For entrees I played it safe with the Wiener Schnitzel and she got the "restaurants most popular dish" the Munchener Sahnegeschnetzeltes. Mine was cooked to perfection... although it's a fairly simple dish it was tasty, I had no complaints. Hers on the other hand just lacked a bit of flavor even though it looked way more complex. I thought she was teasing me because I choose the place but I gave it a a couple bites and yea it was just something we both couldn't get into it. Sadly. Although we didn't like that dish in particular we are still open to come back another time for additional dishes and the exceptional service!

Love a good German restaurant, and this did not disappoint. The German sampler for two was a lot of food for two people. In fact, it turned into four meals for us. Beer selection was spot on, and everything just tasted great.

Outstanding! First time to Schmankerl Stube restaurant. The name may seem strange, but "Schmankerl" is Bavarian for something small and delicious, and "Stube" is a cozy room in a comfortable setting. This describes this restaurant perfectly. Both myself and one of my best friends are fans of German food, and since there are so few choices in the Baltimore / DC area, decided to make a day trip to try this place after seeing a lot of positive reviews on FB, Yelp, etc. Drove from Baltimore to Hagerstown to try it for lunch. We started with the goulash, the wurst sampler, and for entrees had the Jagerschnitzel and Sauerbraten and they were all excellent. Ordered one slice of a dessert special, some sort of lemon cream cake that was phenomenal, and I had to fight off my buddy's inclination to eat the whole thing! (@danielpatrick - keep your damn paws off next time!). Restaurant is in Bavarian style, super clean, comfortable, etc and the waitresses are in Bavarian outfits. Thoroughly enjoyed Schmankerl Stube, and will make the trek again. I wish it was closer to Baltimore, but it is worth the drive if you love German food. Highly recommend.

Lovely place. We shared the sampler for two. Every item was perfectly prepared and absolutely delicious! Beers on tap were great! Desserts are FABULOUS! Our waitress was congenial and very professional.

Solid German food. Good service. Comfortable room. I love German food. I'll drive miles out of my way for a good meal, so it was a natural to drop in here while on an I-81 road trip. I've been here twice. I dropped in a year and a half ago without a reservation, and spent a few minutes waiting around for a solo seat at the bar. It didn't take long, but as other folks have pointed out, there's really not much of a place to wait. The bartender was friendly and took great care of me, including a tasty beer and what a I seem to recall was some kick-butt kasespatzle. I just returned, with my partner in tow. This time we had a reservation, although the place was pretty quiet at 8pm on a Friday night. Service was prompt and efficient without being super-friendly. My partner had a half carafe of wine, which turned out to be three and a half glasses worth -- a pretty generous pour for $10. I enjoyed a dunkel on draft, and then a glass of my partner's wine, which was dark and fruity and pretty tasty. They started us off with some house-made bread, which was crusty and reasonably nice. The butter was fine. The soft cheese spread with spices was awesome, really delicious and flavorful. We ate all of it, and probably would've eaten more, although they'd provided a generous serving. We decided on the combo platter for two, so that we could try a little of everything. We wound up with two beef fillets the size of the palm of my hand, and probably a little less than an inch thick. Mine was definitely pink inside, while my partner's was a little more well-done (we weren't asked how we'd like it, and this was fine, although it was weird that the two pieces turned out differently). Both were tender enough to easily cut with the table knife, but there wasn't a whole lot of flavor, despite the peppercorns and sauce on top. This was kind of a waste of meat. On the other hand, the schnitzel was pretty damn solid, as was the sausage. The sides were the star of the show. The potato salad was delicious, with most of the flavor coming from the potato. The spatzle was awesome (as I recalled), and I'd definitely be back for more of that. The red cabbage was absolutely delicious, with a delicate apple flavor, and I'd've happily made a meal of that. I wish that, rather than the two fillets, we'd gotten a wider array of meats with the platter for two. There's plenty of tasty-looking stuff on the menu. In any case, this was a generous serving, and we probably took half of it home with us. We didn't have room for the desserts, but they looked pretty good. I'm not sure why the front of house staff is almost all women, or why they're wearing dirndls, but it's not a problem. This isn't exactly Hooters. Whatever works. All in all, this was a workmanlike German meal, and I'll happily return when I'm back on I-81. I wouldn't drive far out of my way for it, though.

excellent German food. prompt, friendly service. lovely location. decorated to the nines for Christmas. great lunch stop. top notch käseschnitzel. my wife loved her leberwurst sandwich & pickled herring appetizer. no accounting for taste. enjoyed Hofbrau Delicator dopplebock along with it - good German beer on tap.

The Stube is a staple for my family. My grandmother was Austrian and the food is remarkably similar to what she would cook for us when she was still with us. I love going here, my kids love it, our friends love it. This isn't a restaurant typical of Hagerstown! It's decorated tastefully and you can almost forget where you are when you visit. Charlie made it a great place and Dieter has continued the tradition of Gemütlichkeit. It's wonderful.

The Wednesday night only roasted pork shank is outstanding and the sides. This dish must be ordered 24 hours before Wednesday and a table reservation is essential. Service is very good with the female servers wearing Bavarian dresses.

Stopped for lunch. Wonderful experience. My Bavarian grandparents would have approved! I had the Bavarian Chef's Salad. The flavors were so delightful. Fresh and vinegary without being overbearing. For dessert I had the custard with strawberries and whipped cream. It has been a long time since I had a custard that evaporated in my mouth instead of just melting. Heavenly is the only way to describe it. Service was excellent. I hope I'll be in Hagerstown again sometime!

This place is is peaceful and charming. Great comfort food and yummy desserts made in house.

A special occasion brought us back to the Stube! Once again it was a spectacular experience with great tasting food and exceptional service. If you haven't been here you are missing out on a piece of history. Highly recommended.

I live in Rockville and anytime I am in the vicinity of Hagerstown, I make sure that I have lunch or dinner here. I would say that after eating the Weiner sampler, I have stopped eating sausages from others. The Weiner sampler comes with 3 sauces and each is better than other. the selection of beers on tap is great. it is really a Bavarian place.

An absolute must if you like German food or just want to check out a great German experience in Hagerstown Maryland. This is the best place to go within 50 miles to really experience incredible authentic food and drink from the old country of Bavaria. A must! We have been here all seasons and it never disappoints!

Excellent lunch meals at a great price! Everything is fresh and made here...not microwaved like most chain restaurants. Also.. check out their AYCE sunday brunch!!

Fabulous, authentic Bavarian food, and a huge gluten-free menu! During COVID lockdown, the owner paid attention to all the requests from customers and rejiggered the menu. All of the sauces and most of the menu items are now gluten-free! I ate dinner there last night. The brilliant Goulash Soup was beefy and earthy, full of flavor. The Ulmer Metzgerplatte (Gluten- and Lactose-free), consisted of two grilled, fresh Bavarian Bratwurst, served with Sauerkraut, choice of Potato Salad or Potato Snow and Apple-Flavored Red Cabbage. Everything was made in-house and was absolutely amazing! Our service from assistant manager Blair was outstanding Family-owned and open for 34 years, the great food and welcoming, unpretentious atmosphere make it easy to see why they have so many regular customers. The process are competitive as well. They also have private rooms for parties and wedding rehearsal dinners, etc. Highly recommended!

If you are from Hagerstown and have not eaten here, then you are a fool. This is the best German food I've had in this country, and I've eaten in German restaurants across Germany over the past 40 years. The service is impeccable.

We were heading to Pittsburgh for the weekend and needed a stop for dinner on the way. I came across this place based on our timing and gave it a shot. Neat little place with an old-style feeling to it. Super-friendly staff. We split the combination: beef medallions, schnitzel, bratwurst, spätzle, potato salad, sauerkraut, red cabbage, and green beans wrapped in bacon. I think the schnitzel, sauerkraut, and red cabbage were my favorites. I'm not a fan of mayo, but even the potato salad wasn't bad. One thing, and not really under their control, but the outdoor seating is a little weird. Not sure if it's all the time, but people fly up and down that road on Friday night. Saw a ton of cars running red lights, so it felt a bit unsafe.

We were traveling back to Annapolis area from Deep Creek and had never really been in downtown Hagerstown so we decided to try this gem. Wow. We loved everything about it. Great food and we sat on porch outside. It was a beautiful day. Asked the waitress for a recommendation and she made a couple great suggestions. We loved it all. Try this place you won't be disappointed!

I was in town on business, and German restaurants are very few and far between where I live. So glad I tried this place (thanks to Yelp reviewers). I got the plate that had three kinds of sausage; sauerkraut; a traditional Bavarian dumpling; and a vegetable (creamed spinach this time). Portions were generous and the food was delicious, especially with the house Riesling (the "sweet" one is only mildly sweet and has nice acidity).

Never had a bad experience! Food and specials are excellent! Service is outstanding! Reservations are suggested. . . .

It was okay, I'll be honest nothing too special I mean the food is good, servers were nice. Nothing bad but nothing outstanding.

Oh to be transported to Bavaria during this pandemic. Where people wear traditional clothes and you can almost hear the choir sing Edelweiss -- but you can have all that here! Schmankerl Stube is a place where the movie set of Beerfest meets Oktoberfest in reality, every fantasy of Bratwurst you dreamt of comes true. Really, it's a place for anyone from frat boys wanting the Beerfest/brat experience, families (I saw strollers), retirees and solo diners. So, everyone. Food: 5/5 The Sausage Platter is great and I liked the veal wurst the most. Trying Spatzle for the first time, I didn't know what to expect. I'd say if you're into gnocchi or other pasta for the sake of the subtle taste, you'll like spätzle. The Pork Schnitzel was impeccable. I'll definitely call in next time to reserve the Pork Shank. Service: 5/5 Service was great. The server wasn't too pushy and made great recommendations. I appreciated his honesty that he didn't drink beer but his earnest suggestions were great. Cleanliness 4/5: The place is following Covid 19 protocols and constantly wiping down. Ambiance 5/5: The combination of traditional Bavarian decor along with a hint of Christmas makes for the perfect dining experience, almost making you forget that you're still stuck in a pandemic.

Wonderful ambiance, right in the heart of Hagerstown and server donning traditional Lederhosen and Dirndls. It was a good meal. We ordered a combo, beers and Apple strudel with Vanilla ice Cream. All the dishes were delicious. There was enough for two in the combo order. It came with beef covered in a peppery sauce, schnitzel, two types of pickled cabbage, bratwursts, green beans in a bacon wrap on a bed of mashed potatoes and German egg noodles. The service was very good and the ambiance was relaxed on a Sunday night with many family groups.

Very goo food atmosphere is remarkable and the service is very accommodating! Close to home.

Very unprofessional and racist with Latino culture. We went in. My husband had his hat on. We were seated. Wine given. App order taken. Then all of a sudden my husband was ask to re do his hat. My question was we been here for at Least 30 mins. Why now. They said he was not accepted to their policy. I said what policy. The owner said read window. I went back to read a long type letter on the door. I said you let us walk in - be seated - order drinks - order apps and now you say a hat is a problem. It was a racist issue. They didn't think we had money to pay maybe way we dressed. But I stood up in that restaurant and let everyone know what was going on. We walked out. Never been back and never will

Mediocre food, lackluster service. Visited in September 2022. They are one of the best (if not the best) dining options in the area, which says a lot. If you have to eat anywhere while in that town, eat here. Otherwise, the schnitzel was pitiful, as were the accompanying vegetables. The desserts were uninspiring at best (at worst, they tasted like they were made from sweetened rubber). The waiter (Dustin) recited several menu options (e.g. for beer) robotically, not even pausing for breath. His level of interest swiftly changed after we said we would be splitting the main course and desserts (sorry, had had a larger meal only a few hours earlier - not that consumption choices requires explanation). He rushed past us several times to attend to a crowded (and very loud) table in the back, and we had to flag him down several times for questions or for additional items. It didn't seem we had his undivided attention. I get it, tips rule the day, but maybe try not to make it as blatant? Would not return.

I visited Schmankerl Stube Bavarian Restaurant after many, many years (the last time I'd eaten there, I was a child). Not much has changed...in a good way. The restaurant was remodeled last year, and the environment still made you feel as though you stepped into a quaint restaurant in Europe. My partner and I requested outdoor seating upon arrival. It seemed as though the staff was seating everyone inside for lunch service due to rain earlier in the day, but were happy to dress a table for us outside. The cool breeze and energetic music really set the tone for the meal. The service was great. Our waitress was very friendly and helpful and the food was absolutely delicious! I really enjoyed my dish of Kseschnitzel. Everything on my plate was impeccable. The only nitpick I have is that it seemed to take quite a while for our dishes to arrive. They were worth the wait, but I think we waited a good 20-25 minutes. All in all, I had a wonderful experience and look forward to visiting again in the future!

Truly great food. The dishes were simple yet simply delicious. They were "lick your plate" good. I ordered the Wiener schnitzel and my friend ordered the chicken with mushrooms in vermouth sauce. Prices were also very reasonable. Portions are small compared to typical "American" food portions but they were just right for me. We didn't have room for dessert. I can't wait to come back and try other things.

We dined at Schmankerl Stube on a Sunday afternoon. My wife took the beer suggestion from the waitress and had a dark beer that was not heavy. As an appetizer we had Herring a'la Hausfrauenart, herring with sour cream and apple slices. My wife especially loves herring and adored this appetizer. For entrees, I had Hunerbrust in Vermouth, which was sliced chicken breast in a Vermouth cream sauce. It came with Spatzle and creamed spinach. The chicken was cooked perfectly, and the sauce was amazing. Practically addictive. The creamed spinach was flavorful, and the Spatzle was, well, Spatzle. My wife had Bayrischer Schweinebraten, which was Bavarian roas pork with Hunter sauce. It came with Spatzle, apple-flavored red cabbage, and sauerkraut. She loved the pork and said it was cooked perfectly. The cabbage and sauerkraut were very tasty. After all that food, we had no room for dessert. The wait staff was wonderful.

Love this place! The food, the staff and ambiance are perfectly blended for a great dinning experience. Try their buffet offered the last Sunday of every month for a real treat. If you've never had German cuisine or are a fan I highly recommend the Schmankerl Stube.

The best authentic German food you can find in the area. Great ambiance and staff attire. Highly recommend you try it out

We have visited twice and both tunes have been very pleased. The food was delicious and the service was great! We weren't far from the entrance and I noticed someone came in to pick up their food order. Three different hostess asked if he had been helped. Of course the first hostess helped him, but it was good to see how the other hostesses that walked into the room were ensuring he was taken care of, as well! Combo for two platter was out main meal. It was definitely enough for two people, they did not skimp.

Authentic Herman meals with no frills. If you have a hankering then you should try this restaurant. Nothing extraordinary but simply satisfying. If you enjoy accordion music with yodeling music, then you won't be disappointed.

Stopped for dinner on a Thursday evening. We were seated right away. Excellent sauerbraten meal! Beautiful (made in house) Black Forest Cake! Food was excellent. Great service!

Came into town to get a bite to eat after a long morning of car shopping. I have German roots and have had lots of homemade German food. I was blown away by the quality and authentic taste of the food. Everything we ordered was wonderful! The escargot was rich and an extra side of bread is a must to dip into the buttery sauce. The cold fish dishes always bring any European nostalgia. Yes they are easy dishes to have at home. When you are out with friends and family it is always a type of appetizer that you can't turn away. The wurst sampler was also great paired with a house curry, honey mustard, and Dijon sauce. The main lunch items included the kaseschnitzel and the Reuben. The Reuben is made with the dense German toast. The seasoned Waffle fries are a nice touch. Finally, the apple strudel was tasty and gobbled up although my party and I were so full we really didn't want to eat dessert but had to try something from the dessert tray. The decor and renovations are on point. I heard a patron at a table nearby mention that Schmankerstube was "like visiting Germany" and the decor was like theming "of a German restaurant in Epcot". Easy 5 stars!

My eye sight ain't so good, am I in Bavaria??!! Closest to authentic Bavarian cuisine you're going to get without going there yourself. I had heard good things about this place but had to check it out for myself. Our waitress greeted us wearing traditional Bavarian garb, a dirndl. That, paired with the restaurant's ambiance and the Spaten marzen I started off with, transported me back to Oktoberfest! All that was missing was the band playing sweet Caroline and someone standing on a chair, chugging their liter! Maybe, next time. To start off we ordered a couple apps: the smoked Norwegian salmon and fried camembert. Both were delicious and got me excited in anticipation of the main course. I was told to go big, so that's what I did. Knusperige Schweinshaxe, is a mouthful while ordering and while eating! I'm not a fan of cabbage or sauerkraut, but they graciously allowed me to switch out for the bacon wrapped green beans and pomme frites. The shank was itself was cooked perfectly, the fried skin was a little too crispy for my liking, but was extremely savory. Incase you were wondering, bacon wrapped, is the only way I'll be preparing green beans from now on. For dessert, not that any of us finished our meal, we went with the munchner doppledecker. The fluffy, light, sweetness, was the perfect way to end the meal. Highly recommend "Stube's," if you're trying to quench that Bavarian craving. Pro tip: MAKE RESERVATIONS. If you want the pork shank you need to order a day in advance

The food, all the dishes, are simply amazing! It's as if I've never left the old country! The dishes are served in perfect proportions, and pairing them with wines & beers from Germany and other countries is absolutely delightful! The staff are consistently welcoming, helpful, and friendly, readily guiding you on your gastronomic journey through a delicious full course meal. I highly recommend this place and encourage everyone to introduce themselves to Dieter! Thank you for such a wonderful time at the Schmankerl-Stube restaurant!

Awesome authentic German food with the feel of being in Germany. If one wants to see what the Germans eat then try.

Amazing food and equally fantastic service. Highly recommend. I can't say enough about how wonderful this place is.

So to start staff is very friendly and knowledgeable which is awesome. Next love the German beer selection and that can get it in a Liter. Food is excellent all around. Been her several ti.ws and never disappointed. This is also one few places get dessert. My kids and I love the black forest cake. Only compliant is can be little pricey but one of few places can honestly say it is worth it.

I wasnt to sure about this place. I have to tell you the food was amazing. It was just a wonderful find for us. We are from Pennsylvania and my nephew said he will be back.

Hagerstown, MD was founded by German immigrant Jonathan Hager (https://en.wikipedia.org/wiki/Jonathan_Hager), so I guess it is not a surprise that there would be excellent German cuisine in this area. In starting Schmankerl Stube, owner Charles Sekula has done a wonderful job of paying homage to his heritage while creating a terrific dining destination. I would heed the advice on their website on make reservations, especially for the popular weekend times. Otherwise, it's not too difficult to score a table during lunch or weekday dinner hours. As for the food, it was "wunderbar", "lecker," and "köstlich"! We started out with drafts of German Weissbier. Mmmm...nothing better than a cold glass of beer on a summer day. True to form,the German style bread is dense and hearty and perfect for a shmear of the house cream style butter or spreadable cheese served with your meal. I've been fortunate enough to visit countries in Europe with significant representation of the German diaspora - places like Switzerland, Belgium, and Denmark - so I have a sense of what authentic Bavarian cuisine should taste like. The pork Wiener Schnitzel was tenderized and perfectly breaded and fried to retain a nice crispness with every bite. And the Schmankerl Topf was also amazing. Beef Medallions were sauteed and then topped a savory brown or what they term "Hunter Style Sauce". Unlike at some restaurants, the beef was cooked to a "fork tender" consistency. And do yourself a favor and with your entree, select the house made Spätzle. Spätzle literally translates into "little sparrows", and this traditional pasta of Germany is done justice at Schmankerl Stube. The flour and egg is mixed and quickly boiled to give it a nice chew, but also retains its shape and allows for the sauce to fill all the little nooks. Schmankerl Stube was such a nice little surprise and in chatting with Mr. Sekula, I understand that the owner is there at least five nights a week...talk about dedication!

Every meal has been amazing! I never worry about trying something new,because everything has even great

The food was great and the staff was friendly. We came from Virginia for the German experience and it didn't disappoint. My family and I will certainly be back.

We have eaten here numerous times now over the past year and the food has been delicious every single time! The soup is always incredible.

Absolutely fabulous lunch and ambiance! The food was outstanding--even my German relatives never cooked like this! Our waiter, Aiden, was attentive, efficient, and so very pleasant. Even though we live an hour away we will definitely return!