Valérie P.
Yelp
Small place, amazing food and staff.
We got there at 630 on a week night and the place was empty (blaming it on the snow). The restaurant probably has 35 seats.
They offer what looks like a full bar and a short list of homemade cocktails. I had the Island Tonic (gin, campari, triple sec and tonic) and i recommend it. Couldn't confirm if they offer wine.
We shared plantain and spicy sauce as an appetizer. They offer sweet or savory, we got savory. Very good choice!
I chose the jerk chicken breast plate with half rice half fries. Chicken is flavorful and tender, fries are thin and crispy and rice it traditional riz pois coller. They also have an option for Portuguese chicken. Both are cooked on fire.
My partner had the oxtail Mac and cheese and omg what a fusion cuisine plate. Creamy, spicy, tender meat. The small portion is more than enough.
They also offer poutine with choice or jerk chicken or pork, griot, shrimp or oxtail.
I will be back for sure.