A cozy taqueria offering a mouthwatering mix of traditional Mexican staples like fajitas and unique finds like chiles en nogada in a warm, relaxed atmosphere.
"This casual taqueria may be known for its takeout-friendly menu of tacos, burritos, and botana, but this spot also features dishes that are otherwise hard to find locally, including the chiles en nogada, which are served with beans and rice. Another house specialty, cochinita pibil, slow roasted marinated shredded pork with the restaurant’s own special Salsa Hidalgo." - Serena Maria Daniels
Lexx T (lexii)
Keyon Fields
Amanda Nordin
Madeline Dietrich
Morgan G
Bernadette Reynolds
Rachel Hill
Gelin Arabo
Christopher D.
Michael A.
Kim B.
Angel L.
Kitty K.
Chef T.
Nicole E.
Blake R.
Melissa A.
Hilary L.
Lisa C.
Sunchez S.
Eliana S.
Sarah C.
Sophie Z.
David K.
Andreaus T.
Rodrigo T.
Karim J.
Joshuah M.
Jenn E.
Melissa F.
Lifesize G.
Jessica R.
Kate A.
Sifah M.
Dave F.
Amanda B.
Prince H.
Brad T.
Michelle M.
Anja F.
Artie A.
Al P.
Angela D.
Wendy N.
John G.
Melissa M.
Pat N.
Athena M.
Sun Y.
Alexis D.
Wally S.
Jeanette A.
Marygrace A.
Andrew M.
S F.
Mike M.
Yolanda S.