Señor Oink
Taco restaurant · Branch Crossing ·

Señor Oink

Taco restaurant · Branch Crossing ·

Tropical taqueria with amazing carnitas, cocktails, and service

Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null
Señor Oink by null

Information

12990 Bee St, Farmers Branch, TX 75234 Get directions

$10–20

Order delivery
See Menu

Information

Static Map

12990 Bee St, Farmers Branch, TX 75234 Get directions

+1 972 803 6666
sroink.com
@sr.oinkdallas

$10–20 · Menu

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Last updated

Dec 1, 2025

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All the Dallas Restaurant Openings, July 2025 | Eater Dallas

"Owner Maurico Gallegos, formerly of Xayman Cafe and Ayahuasca Cantina , opened this spot in the same center as Tiffany Derry’s Roots Southern Table and Radici Wood Fire Grill , the Dallas Observer reports . Most of the food on the menu at this tropical taqueria is made with pork, hence the unserious name. Diners will see a few appetizers that aren’t like esquites and a nopales salad, but things like carnitas, chicharrones with guacamole, and pork shoulder are the focus. Diners can also forgo an order of carnitas tacos and order the shredded pork by the pound. The carnitas are also served in the form of a torta, a bowl, or stuffed in flautas. Chef Leonardo Hernandez, formerly at the now-closed Yellow Rosa in Deep Ellum, is heading up the kitchen." - Courtney E. Smith

https://dallas.eater.com/openings/24446086/restaurants-bars-new-open-dallas-fort-worth-july-2025
Señor Oink

Maria L.

Google
Omg this place is amazing! From appetizer to drinks to tacos. The flavors of the meats were perfect. We ended up getting more tacos. Everyone that helped us was very attentive, friendly, fast, and knowledgeable of menu. They have a cute dining space very colorful and inviting. LOVE THE PINK! Oh and restroom's were nicely stocked and clean. Will definitely recommend and be back soon! Thank you Salomon, Javier, and Olinda for your amazing service!

Grecia M.

Google
Deliciousness! The best carnitas in DFW! We had an amazing experience this weekend. My husband and I came, each of us had the 4 tacos combo. The maciza and costilla were crunchy and soft at the same time, so delicious! The frijoles, esquites, guacamole perfect pairing, with chicharron. Also tried the curado! Salomón was the best! He room care of us from our arrival to our departure.

Aly A.

Google
Absolutely delicious!! New go-to place. The chicharrón is some of the best I’ve ever had! The yellow sauce is to die for!! 🤤 My drink was a pineapple-basil agua fresca.

Marcus B.

Google
Who doesn’t love a torta? Who doesn’t love a torta piled high with rich and flavorful carnitas! That’s right, nobody. Señor Oink was every bit as delicious as we hoped. Combine that with super friendly service and you’ve got a recipe for success. I can’t wait to go back and try the carnitas by the pound; or maybe 2?

Alondra

Google
I recently visited Señor Oink, and it did not disappoint. The food was fresh, flavorful, and served hot. Every dish tasted like it was made with care. The staff was friendly, attentive, and made the experience even better. The restaurant was clean, welcoming, and had a great atmosphere for family or friends. If you’re looking for good portions, great service, and delicious food, I definitely recommend giving Señor Oink a try. This is my second time being here. Wish there was one closer to Denton.

ALEXIS R.

Google
Food was amazing, remind me of a Place in Mexico called La Cochinita. The Maciza, cueritos y buche are deliciosos. Service, the guys are quick and friendly, always asking if you need or want something else. Atmospheres, they had Mexican Alternative rock. Estuvo chingón la cena música de Molotov, Cafe Tacuva, Control Machete y más .

Erin D.

Google
Food was absolutely amazing and the bar excelled in amazing cocktails. From the house-made chamoy on the micheladas to elevated takes on classic cocktails, this place is delicious. Not only have they perfected the art of all things pork, but their sauces make the perfect pairing to the menu. Staff is very welcoming and helps with any questions when it comes to the menu. Can’t wait to return and order the rest of the menu!

Yamilca C.

Google
I went to this place because of their Instagram reviews and influencer post. But it was so disappointing, the service and atmosphere it’s amazing. But the food was overrated or the time and day I went they were not feeling it. Food didn’t had flavor, the portion was so poor, and the taco was just fat no meat, the meat with skin it was just fat, no skin and saggy, not crunchy at all, guacamole with no flavor in it, the drinks was amazing but I’ll show you on the pictures what I got for $75.00….. I don’t care about money when it comes to food but it has to be delicious, this day I regret it not going to another places I have on my list since I love exploring different restaurants. But this place it’s a no no for me.