"Earlier this year, Shake Shack made its own foray into the world of home fragrances in a collaboration with high-end candle brand Apotheke. The resulting candles — one intended to smell like burgers being grilled in a park, the other a french fry dipped in a milkshake — sparked plenty of interest." - Amy McCarthy
"Take advantage of Shake Shack’s in-stadium location and order a signature burger, a hot dog, or custard (Section 157)." - Brittany Britto Garley
"Customers who present proof of vaccination are eligible for a free side of fries with their order, part of a broader push by national restaurants to reward vaccinated patrons." - Jaya Saxena
"This fast-casual chain has introduced new chicken sandwich items recently, reflecting a broader push among restaurants to develop competitive fried-chicken sandwich entries." - Jenny G. Zhang
"An established burger chain recently encountered online backlash over a newly released “Korean-inspired” fried chicken sandwich, with critics questioning the cultural framing and authenticity of the dish. Conversations have centered on whether that criticism was warranted and whether concerns about provenance matter if the sandwich fails on flavor and execution, prompting food writers and chefs on Eater’s Digest to debate taste versus appropriation and suggest more thoughtful approaches to menu development." - Amanda Kludt