Ashley Z.
Yelp
Solidly ok. I never go here when I'm flying out of JFK, because the line is always so long and I'm always so late (the sushi place across the way is not bad in these moments), but I tragically took a cross-country red-eye and debarked in Terminal 4 of JFK, freezing cold, and what do I see but the neon green of Shake Shack, the line only two people deep. It felt like a mirage, almost, as I didn't even know Shake Shack had breakfast, but it appears that they have a pretty decent breakfast menu (further research reveals that this location is one of the few serving breakfast?? A gem!!)
I didn't want to feel that crappy about eating Shake Shack at 6 in the morning, so I got the Egg White Light, which is egg whites, cheddar, arugula, and Shake breakfast sauce on a burger bun. I added tomato. My sandwich came out pretty fast and it was quite beautiful, with the vibrant red tomato complementing the verdant arugula. I felt like arugula was such an elevated touch that I was not expecting from Shake Shack, although the soft burger bun was definitely grounding and humbling. The sandwich was solidly not bad. I finished it in maybe 5 minutes, which was more from being surprisingly famished after my flight than from it being scrumptious. I'm glad I added the tomato. Of all the breakfast options in the airport, the Egg White Light from Shake Shack was definitely a little different from your run of the mill Dunkin breakfast sandwiches, and I'm glad I tried it, especially after finding out the breakfast menu is rare to most Shake Shack locations. Not much protein, so I did definitely get hungry not soon after.