Shared Cultures
Food manufacturer · Potrero Hill ·
Small-batch fermentary crafting miso, shoyu, and umami seasonings
Information
1760 Cesar Chavez St Ste F, San Francisco, CA 94124 Get directions
Small-batch fermentary crafting miso, shoyu, and umami seasonings
1760 Cesar Chavez St Ste F, San Francisco, CA 94124 Get directions
"A Bay Area miso darling, Shared Cultures has outfitted local chefs and restaurants with its small-batch misos and tamari since its start in 2020, but I'm reporting that the couple behind the brand is now asking for leads on a new space after being named among six tenants asked to leave their current building within 60 days; in a follow-up Instagram post they clarified business needs, specifying a manufacturing-zoned space of about 3,000 square feet." - Dianne de Guzman
