Shimogamo Japanese Restaurant

Authentic Japanese restaurant · Chandler

Shimogamo Japanese Restaurant

Authentic Japanese restaurant · Chandler

3

2051 W Warner Rd, Chandler, AZ 85224

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Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by Shimogamo Japanese Restaurant
Shimogamo Japanese Restaurant by Nikki Buchanan
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null
Shimogamo Japanese Restaurant by null

Highlights

Shimogamo serves modern, vibrant Japanese fare and pristine sushi in a sleek, intimate spot perfect for date nights and special occasions.  

Featured in Eater
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2051 W Warner Rd, Chandler, AZ 85224 Get directions

shimogamoaz.com
@shimogamoaz

$50–100 · Menu

Reserve

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2051 W Warner Rd, Chandler, AZ 85224 Get directions

+1 480 899 7191
shimogamoaz.com
@shimogamoaz
𝕏
@shimogamo

$50–100 · Menu

Reserve

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Last updated

Jul 30, 2025

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@eater

The Best Sushi Restaurants in Phoenix, Arizona

"Wine sommelier Mika Otomo and her husband, chef Daisuke Itagaki, took her parent’s comfortable and consistently excellent Japanese restaurant and transformed it into a sophisticated destination offering classic and non-traditional Japanese dishes (think udon carbonara) and premium sushi. Itagaki sources much of the fish from Japan. The sushi menu distinguishes between “American Classic Rolls” and “Japanese Classic Rolls,” the latter containing a few that also qualify as vegan. Shimogamo’s new Gilbert location also features teppanyaki, okonomiyaki, classic rolls, and tiny, taco-shaped hand rolls stuffed with everything from snow crab and octopus to baked scallops and A5 wagyu." - Nikki Buchanan, Eater Staff

https://phoenix.eater.com/maps/best-sushi-restaurants-phoenix
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@eater

The 14 Hottest New Restaurants in Phoenix Right Now

"Yoshio and Sanae Otomo opened this neighborhood Japanese restaurant and sushi bar in 2003, and while it’s always been better-than-good, it’s now — 20 years later — categorically great. Credit goes to the Otomo’s daughter Mika, a certified sommelier who met and married chef Daisuke Itagaki when they were both working at an international steakhouse in Tokyo. The two moved back to Chandler to help run her parents’ restaurant, bringing a level of playfulness and sophistication that puts Shimogamo near the top of the local heap. Itagaki sources an ever-changing selection of top-quality Japanese fish and three types of Wagyu beef (two of them hard to come by in the States). Cocktails and an excellent sake selection enrich the experience." - Nikki Buchanan

https://phoenix.eater.com/maps/best-new-restaurants-phoenix-arizona-scottsdale-tempe
View Postcard for Shimogamo Japanese Restaurant
@eater

9 Phoenix Restaurants Serving Splurge-Worthy Meals

"At first blush, the recently expanded, remodeled, and retooled Shimogamo may seem too casual to be considered a splurge restaurant, and it’s true that diners don’t have to take out a second mortgage to eat well here. Still, spending a lot of money is tempting, given the recently installed omakase menu at $120 per person. The menu also offers some exciting new selections such as truffle amberjack, udon carbonara, and salmon-caviar canapes embellished with gold leaf. Executive chef Daisuke Itagaki, who spent years working in high-end steakhouses in Tokyo, brings his understanding of quality beef to the table as well, offering customers three different types of wagyu carpaccio, lightly seared with yuzu soy: American wagyu for $54, Miyzaki wagyu for $78, or Ozaki wagyu for $125. As the restaurant’s sommelier, Itagaki’s wife Mika Otomo (daughter of Shimogamo founders Sanae and Yoshio Otomo) has curated a wine and sake list to match the menu. And for dessert, there’s not-too-sweet cheesecake, spiked with Arizona-made sake." - Nikki Buchanan

https://phoenix.eater.com/maps/best-phoenix-splurge-special-occasion-restaurants-tasting-menu-omakase-meals
View Postcard for Shimogamo Japanese Restaurant

Kyle Allen

Google
To say I had a fantastic night is an understatement. My waiter Juan was incredibly kind and informative. He knew what the best dishes were and made incredible recommendations. I loved the fun conversation we had about our favorite video games. Pancho and Daiki are very talented and were enjoyable to watch at the sushi bar. Pancho made suggestions I'm excited to try for my next visit. But the main reason I'm planning on becoming a regular and solely getting my sushi from here is because of Tack. I came alone and had nobody to talk to but Tack kept me company while he made the sushi. His vast knowledge on Japanese cuisine and the history of the restaurant made the experience all the more enjoyable! His presence genuinely made my night and I look forward to seeing him again soon. The food was some of the most flavorful and authentically Japanese I've ever had. Not only in the valley but quite possibly the entire west coast. The Cod just melted with a fork with flavors that blew my mind. The mushroom dish was a perfect balance between sweet, savory, crunchy and soft. All of the fish was obviously imported from Japan as the quality speaks for itself. I hesitated to review this place because I love me a hidden gem but I couldn't help but share my thoughts. I hope it continues to be a local success and continues to uphold its astonishing reputation. Shimogamo is an honorable piece of Japanese comfort in the town I grew up in. I wish I had discovered it sooner.

Ty Bessa

Google
This place is absolutely amazing. Bartender was incredibly attentive and knowledgeable, host/waiter described each portion that was brought to me and answered all my questions. The food is a bit pricey so worth it. They have multiple chefs that each put there own unique spin on the dish. Fish is incredibly fresh.. male sure to try the blue fin tuna... can't wait to go back!

Lai Lam

Google
Tried the omakase at this restaurant and was absolutely blown away by the quality. The sushi and sashimi were incredibly fresh, with each bite offering its own unique and delicious flavor. The Wagyu beef was cooked to perfection; rich, tender, and full of flavor. Other standouts included the crab leg tempura, fresh oysters, and a refreshing shaved ice to end the meal. Dishes were served at a perfect pace, and the server took time to introduce each course, which was a thoughtful and appreciated touch. The restaurant itself is spacious, with an authentic Japanese sushi bar at the front that adds to the experience. It's clearly a local favorite, the place was nearly full during dinner time. Every dish was top-notch, and I'll definitely be coming back!

Bella M

Google
Wild colors, great set up, great host, Aiden, and a return visit is coming soon. A lot of foods you dont see on a normal buffet! I ate cuddlefish! 😋 scrumptious. Sit at your table and cook everything to your liking. And people, it's a damn buffet, no need to be pushy or rude. The food refillable. Its OK. Best Wishes on this new Business!! 👌

Rachel lee

Google
It was good not great, first I really don't like the strong incense smell, I don't feel like it worked well with the food but maybe with the atmosphere? The yellow tail was really good, the salmon was good, the scallop was pretty good, the udon made no sense, the noodles and the broth didn't bond well, it's like the broth was separate to the noodles without adhering? It's hard to explain but not my thing, the sauce was too repetitive even a little boring, overall ok but the service at the bar was really poor, we got so pressured to order a drink, I don't think I'll recommend this spot unless you want to try making a reservation to get a proper table and order the sushi and skip the noodles.

Rebecca W

Google
Went to Shimogamo for my friend's birthday, super hyped because it's known for legit Japanese food. The vibe is cute, with lots of little two-top tables (definitely a date spot). Our server was nice and pointed us toward the popular dishes. We got the Uni Carbonara, Assorted Sashimi, and Crispy Truffle Crab. Honestly? A little let down. The uni had a weird bitter taste, and the albacore in the sashimi didn't seem super fresh. But the Crispy Truffle Crab saved the night, so good, with just the right hit of truffle. After those first two dishes, we kinda lost our appetite for ordering more. Might give it another shot someday, but not rushing back.

Steve Lee

Google
A hidden gem i would never expect to find in the desert. The quality of the fish was top level. This is some of the best sushi I've had since being in japan. I ordered the 8 piece premium nigiri and uni nigiri on the side. Every bite was a masterpiece. The uni was fresh and delicious. We sat at the inside bar and had a fabulous experience with Tommy. He was attentive without hovering and he truly enhanced our dining experience. Would 100% go back again the next time I'm in Tempe.

Maria Mancipe

Google
20 ⭐!! This place is truly amazing, the food is to die for, this is definitely our favorite Japanese restaurant in the valley. Everything is beyond fresh, perfectly balanced, do you self a favor and try the truffle amberjack, but honestly EVERYTHING in the menu is delicious!! Their customer service is impecable, to the point where the cheff walked us out (huge honor in Japanese culture), our server and cheff T went above and beyond to make our date night perfect.
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Philip C.

Yelp
My wife and I, and our son and his girlfriend, had dinner at Shimogamo Chandler to celebrate our son's first real job. For the first time since we've been dining at Shimogamo, we ate at a table, instead of at the sushi counter. Our server, Micah, was terrific. She clearly knew the restaurant, the menu, the food and the drinks. We started with an excellent sake, Ippongi Dai Ichi Gitai, that was presented by the bar manager, Matt. We ordered a huge assortment of mostly nigiri sushi; Madai (Sea Bream), Mejina (Opaleye Bream), Kamasu (Japanese Barracuda), Kinmedai (Goldeneye Snapper), Aji (Jack Mackerel), Umi Masu (Ocean Trout), Hotate (Sea Scallop), Anago (Sea Eel), Ama Ebi (Sweet Shrimp), Baja Uni (Sea Urchin sashimi) and Santa Barbara Uni (Sea Urchin gunkan). Micah had the chefs course our fish selections perfectly. After the sushi, we had the Hatcho Miso Duck, Yuzu Mushrooms and Fried Shishito Peppers. For dessert, my son and I tried the Harvest in Uji and Matcha Hai cocktails. Everything that we had to eat and drink was delicious. If I had known that they had Kakigori (Japanese Shave Ice) for dessert, I would have saved room for it. That's one more reason to return for another meal, I guess.
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Catherine N.

Yelp
I wanted to try this place out since I heard great things about it from some of my friends about the service and food, but my own experience did not match up to theirs. myself and 2 other friends came in as walk-ins on a wednesday evening and the hostess informed us that there were no immediate available tables due to reservations but we could take the bar seating as it's the same "full-service". we agreed, not really seeing an issue with bar seating since there's only 3 of us, but the service given to us from our bartender was not up to standards. I understand he was busy with making drinks for other orders but he was seldom to check up on us, especially at the beginning when it was our first time dining here and we didn't notice the QR code on the physical menu that held the entire menu until we inquired about non-sushi items. he also was not that friendly and was a little standoffish, it felt a little awkward to flag him down if we needed something. for food, while not bad and decent, I wish some of their more expensive dishes had more worth and taste for their price, like their wagyu beef. although I enjoyed my udon carbonara in the restaurant, I find that it did give me diarrhea the next morning before a shift, which wasn't really a pleasant experience. I also found their sushi to taste a little subpar, no restaurant truly beats kuka when it comes to having great tasting sushi and raw fish. it was also regrettable that our bartender did not inform us that a small side dish of sriracha would be $4 until we received the bill. probably the best thing going for this restaurant is their modern, slightly high-end atmosphere inside which elevates the experience, only to be disappointed from the service and food.
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Anne N.

Yelp
This location seems small but it actually extends quite far back. Clean, professional, nice ambience for a date night. Food is good, consistent with their Gilbert location, but the service was unimpressionable. We ordered two spicy beef udon soups (in addition to several other dishes) and when only one came out, I gave it the benefit of the doubt and waited a bit in case they were still making it. Once all our food was out and I was still missing a beef udon soup, I asked the server about it and she said she'd check on it, then returned to tell me that she forgot to tell us that they only had one more bowl left which was the one we received. By that point, last call was quickly approaching so no time to order a substitute. We felt pretty rushed to order when we were seated, yet when the food came out, it became difficult to flag down our server for anything else. I likely won't be returning since the Gilbert location's menu is quite similar and the service is more attentive.
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Frank F.

Yelp
Shimogamo offers an interesting mix of Japanese flavors, but my experience left me with mixed impressions. Let's start with the details: the location, tucked into a corner, could benefit from clearer signage--perhaps a sleek silver logo on the door for added visibility. Arriving just before opening, I noticed the black welcome mat outside wasn't clean, which felt like an avoidable oversight. Inside, the service was excellent. Our server was knowledgeable, articulate, and attentive--a definite highlight. The restaurant fills up quickly, so reservations might be a good idea. The atmosphere is pleasant, but certain elements detract from their fine-dining claim: the casual table setup (no white tablecloths), standard chairs, and the overly relaxed dress code for patrons. Food-wise, the Chirashi Bowl stood out with its fresh flavors, though my request to swap out the ebi couldn't be accommodated. The Kisu Tempura, however, was a letdown--bland and lacking in flavor, and way too short on the truffle salt. I wish I'd opted for the Salmon Cornet instead. My wife's California Roll and Udon Carbonara were both enjoyable, rounding out the meal with satisfying options. Overall, while Shimogamo shines in some areas, it feels like it could refine its details to live up to its fine-dining aspirations. With a few tweaks, it has the potential to deliver an exceptional dining experience. Saluti
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Chau B.

Yelp
Shimogamo Japanese Restaurant is one of the best spots in Chandler for sushi. We usually order the Yuzu Mushroom (though the leaf garnish was wilted and old this time), Truffle Kanpachi, Hirame Usuzukuri, Premium Nigiri, and Zen & Citrus rolls. While the flavors were great as usual, the rolls weren't up to standard--the rice was too wet, and they fell apart easily. This might have been due to a Tuesday. Normally, I'd give 5 stars for this place, but due to this, I'll give it 4. The service, however, was excellent as always.
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Winchelle R.

Yelp
It's not your average sushi restaurant with a bunch of rolls on the menu. This location is very small so if possible, make a reservation. Also when possible, try the Omakase. Totally worth it.
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Kat V.

Yelp
We came for omakase and we ate lots of delicious food. We had many sushi nigiri wtih variety of fishes and other ingredients. The fried whole fishes are delicious. The last highlight of the meal is the chocolate shaved ice that the ice came from Japan. I was already full at that point but the shaved ice kept calling my name. There are lots of food that I could not remember how many courses are in this omakase. The price is reasonable and the service is fast.
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Vanessa M.

Yelp
Matthew is the best! Absolutely love this place! It is amazing inside and they have the most incredible sushi and drinks!
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Douglas M.

Yelp
Excellent experience sitting at the sushi bar. Sushi was fantastic and the service was rock solid. Ambiance and drinks were good as well. We will definitely be back.
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Nina W.

Yelp
Delicious! The fish is so fresh. You will see the sushi chefs working diligently. The staff were very friendly and helpful I loved every bite here. We shared the truffle amberjack, shishito peppers, and four sushi rolls. The truffle did not overpower the amberjack and complimented it well. The wagyu on the sushi was different and I enjoyed it a lot. I would order everything again. The cocktails are great too. Each roll averaged around $20, which seemed fair for the quality. I look forward to coming back another time!
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Jonathan W.

Yelp
TBH, I did not have high hopes for a sushi restaurant in an old strip mall but was invited by friends. As soon as I walked through the door, I completely forgot we were in a strip mall. The restaurant is very modern and has an elegant ambiance. Our server, Micah, was excellent and she gave great recommendations. We tried several rolls and a few different cocktails. Everything was outstanding. Will definitely be back!
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Betty J.

Yelp
I don't eat seafood so can't comment on the sushi unfortunately. But the udon was really good! And the service was awesome and very friendly. Turned a bad day into a better one :)
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Jessica P.

Yelp
Would not have expected this sleek modern sushi restaurant based on the exterior. The ambiance was beautiful and the service was amazing- our waitress was so knowledgeable about everything on the menu and the daily selection of fish. We ordered a bunch of different things off the menu to share and try. Everything we had was absolutely delicious. The fish was so fresh and just melted in your mouth. The cocktails were unique and strong. They even fly their ice in from Japan, which they use in some of the cocktails and in their shaved ice dessert. It definitely is pricey so not a weekly sushi spot but the perfect spot for a special date night/celebration. Reservations are highly recommended.
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Tim S.

Yelp
Never been here before and came to celebrate a friends birthday. Food was excellent no doubt about that. Service was good. Waitstaff made recommendations on certain signature dishes and cocktails. They clearly picked out the most expensive ones!! Dinner was nearly $900 w/tip (for sushi that seems excessively expensive). Prices are high for their premium dishes - be prepared!
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Jonathan L.

Yelp
Came here for an Anniversary dinner. Made reservations online no problem. Seemed pretty packed on a Thursday evening, but they have a bar and tables in the back as well. Ordered a Matcha Hai which was tasty. Ordered oysters as an appetizer. The server came out and explained where the oysters were from and also recommended the order we eat them in. They were very good but damn they were small oysters. All had distinct flavors and were fresh. We then had the Yuzu Tuna roll which wow. This was so good - if you don't like cilantro you won't like this. Every piece had a great bite like perfect amount of greens and citrus and good taste of tuna. But the greens on top were very strong flavored which I liked. The cilantro did not taste like the cilantro I get haha much more concentrated flavor. The tuna buttery and fresh. Very good roll. After that we ordered the premium nigiri which is chefs choice of 6 pieces. We had a sea bream, 2 types of toro and other fish that I forgot. The server did the same thing where he walked us through each piece and wow they were all good. My favorite was the far right piece which I believe was the belly toro piece. So buttery and mouth feel. All of the pieces had a unique topping and perfect balance. After this, we moved onto their classic Japanese tuna roll and the spicy yellowtail roll. Good rolls nothing crazy just let the fish talk. All in all great spot although it is pricier than most of the sushi places I've been to in Phoenix but I'd say you get what you pay for. Service was great and a cute minimal interior!
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Monica B.

Yelp
This was our first time at this location after trying the Gilbert one a few weeks ago. This location is much more hole-in-the-wall, lowkey vibes which is great for date night! I think the service here was much better, and our server Jonah was great at explaining everything! He even brought us a little candle to celebrate our anniversary:) Born and raised in Japan, it's hard to find any sushi that compares to home but Shimogamo is the closest I've found! Everything is so fresh and I love the different variety of fish they have. The premium nigiri is a must try, and the yuzu tuna roll and citrus roll were amazing. The hojicha panna cotta dessert was probably my favorite matcha dessert I've ever had, so good. Shimogamo is and now will always be our favorite sushi spot!
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Andy M.

Yelp
Shimogamo has secured its place in my top Phoenix sushi spots. It is an "upscale" sushi restaurant, but I put upscale in quotations because I still think it's quite fairly priced compared to other sushi restaurants of the same caliber, especially for common fish like tuna, salmon, and yellowtail. The restaurant is clean and modern and the service always kind, energetic, and attentive. What sets shimogamo apart is how incredibly fresh their fish is and their rotation of specials. Their nigiri is more on the traditional side but with small modern garnishes that create such a clean, delicious, and satisfying bite. You can't really go wrong with their rolls vs nigiri, but 2 non-negotiable in my opinion are the truffle amberjack and the agedashi tofu. The truffle amberjack has just the most incredible sauce and the agedashi tofu is the best I've ever had. Never would I have imagined a humble tofu dish to be on par with some sushi. As a bonus tip - they carry Echigo Red beer. Delicious.
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Charles C.

Yelp
This place seems to get rave reviews and I drove 35 miles to eat with a buddy who just flew in from China and scored a 5:30 reservations. It is in a run down mall you might feel uncomfortable after dark and next to a seedy looking Asian massage parlor. But inside it is modern and clean and provides a food eating environment but... We had Udon, Chirashi, some asorted sushi, clams and ice for desert. It is a decent place for the Chandler /Desert area even maybe good, not as good as the places up North where people have more $. For food and ambience "inside" it is four stars. My waiter was terrible and his coach had to be the most unfriendly help. For a 200+ dinner for two I need more than above average sushi. Not that I expected some conversation, but we shared we hadn't seen each other in 7 years and my buddy just got into town and both waiters were like dead fish. We should have gone north, dang even a chain steak house might have been better
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Unisha M.

Yelp
Bucket list checked! We have wanted to dine at Shimogamo and finally it happened. We had a reservation for 2 dinner. We got seated immediately even though we arrived 15 mins early. The interior and aesthetic is modern with an upscale vibe. Don't let the location fool you. We started with drinks, my husband got 2 rounds of Kyoto pear and I got the house ice tea. We got the surf and turf roll, Yellow tail roll, Kisu Pork Belly and the white fish tempura, finished with Sake Cheese cake. The food just melted in our mouth. The fish were fresh and screamed quality. Omg absolutely was impressed with the quality of items served. The belly was little sweet with char flavors. The service was on the slower side. It took forever for our server to take our order! They were busy, we could clearly see. The reservation was at 8:30 and we left around 9:40pm. Again they close at 9:30, they didn't rush us at all. I don't know if this was intentional! Again, our server didn't do a good job at explaining the food items. The surf and turf roll was $29, I felt that was way too pricier. Other servers who got our drinks and dessert explained the items. Overall, we enjoyed our dinner. It somewhat met our expectations. There is no doubt that the food quality served here is outstanding but pls be ready to pay the bucks $$$$. Service could have been better!
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Victoria L.

Yelp
We had a wonderful culinary experience at this restaurant, as the food was absolutely delicious and fresh. We sampled a bit of everything on the menu, and there wasn't a single dish that disappointed. However, the service did not match the quality of the food - it was extremely slow, which was a bit of a letdown. Hoping for a more streamlined experience next time!
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Molly S.

Yelp
So happy we stumbled upon this place during AZ restaurant week!! Definitely recommend making reservations its easy and you can do it online. The service is great. You get detailed explanations of the food and they will give you recommendations based off of what you have liked so far. The presentation of the food is phenomenal and everything was so delicious! Definitely will be making this a regular go to place!
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Zuriel L.

Yelp
SOOOOOOOOOOOOOO GOOOOOOOOOOOD! Came here for a Bachelorette Party and ordered about $700 worth of food. Not all food we ordered is pictured. But omg. It was worth it. We were seated in a nice private area in the back and our server was so cool! Great guy and was well informed about the menu. Giving us food recommendations for us to try. My favorite would have to be the salmon. The salmon was so buttery smooth and just perfection. Oysters were delicious - I love the different kinds of sauces that come with them. All complimented very well. Rolls were yummy. Rice ratio was perfect. Cod was good too! Definitely will be coming back and highly recommend to others. Worth trying!
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Kim U.

Yelp
Amazing food and service! The sushi was so fresh and the flavor profiles so unique. Loved the ambiance in this charming spot. Don't let the unassuming outside appearance scare you away- it's a hidden gem!
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Alice F.

Yelp
Shimogamo is one of my go-to sushi places in the Valley. I prefer sitting at the cocktail bar to the sushi bar, which is somewhat unlike me, but the cocktail bar feels a little more roomy. They have a wonderful selection of seafood that is more unusual than the standard sushi varieties--check out the board on the wall to see what they have. The premium assortment of nigiri or sashimi is from the wall, whereas the regular assortments are from the standard list. I think it's worth the extra money to go with the premium and try something new. Everything is beautifully presented and well prepared, so you can't go wrong with most of the menu. My server was bartender Mathew, and we had a good chat about his favorite whiskeys and fish. I appreciated that even though they were a little busy for a Tuesday night, I didn't feel neglected as a one-top. Like I said, it's one of my favorite places!
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Jennifer D.

Yelp
We just dined here for my birthday and had a really great time! It's a very small, intimate place and we sat at the sushi bar which was great to see everything being prepared We had 3 different drinks, all refreshing and delicious. We had the spare ribs for the hot kitchen dish and they were fantastic! Had an assortment of sushi that was so fresh and flavorful and the perfect temperature and texture! Our server could've been more attentive in terms of filling waters and ordering another drink. We also had told them it was my birthday and they still charged us for the dessert which I had just assumed would be comped for the occasion. Still worth it regardless. This place is perfect for a special occasion for a sushi lover or a casual light bites if you're not looking for a full meal.
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Christina A.

Yelp
Ambience and service were excellent! The sushi was so fresh. The double salmon roll was Will definitely return.
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Angelina T.

Yelp
Went for restaurant week and the food was absolutely delicious :) I had their pork and it was amazing! Their yuzu matcha drink was delicious as well. I would definitely go again
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Cecilia L.

Yelp
Surprised the hubby to celebrate our anniversary! I found this spot a few months ago and saved it for a spot to check out for a special occasion as it's a more high-end spot and not the average sushi spot. Read all the glowing reviews and saw all the photos of the beautiful food and knew I had to bring the hubby here. I made reservations so we could get a table--I recommend making reservations no matter where you want to sit as the spot is relatively small and very popular! We got edamame to start and then the hubby ordered the sunomono as he never had octopus before and wanted to try it. He ordered the surf n turf roll and the zen roll.The Surf n' Turf roll was his first time having stea on a roll, and he was thoroughly impressed. The wagyu beef was very flavorful and delicious, the prawn was fresh and tasty, the exterior seemed to have a panko-type crust, and the mustard made of wagyu fat was amazing. The Zen roll was a pleasant surprise, as well. The spicy tuna and fresh tuna were both delicious, and the spicy tuna wasn't overpowering. I ordered the shojin roll and ume shiso roll. The shojin was very unique and unlike any roll I've had, and the onion sauce it came with was the perfect pairing I didn't even need the soy sauce. I wasn't a fan of the ume roll as the pickled flavor was a bit overpowering for me. I would love to see more vegan options other than just the boring avocado or cucumber roll as I felt like the hubby got to experience the caliber of the restaurant more than I could. Regardless, the meal was spectacular, the server was extremely kind and friendly, all the staff were helpful and welcoming, and the bathrooms were clean. Highly recommend for a special occasion, to gather with friends, or just to treat yourself to authentic Japanese rolls!
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Marielle M.

Yelp
4.5 stars overall and would love to come back and try more of the menu! Main reason for -.5 stars was because we were hoping for a quieter dinner for our anniversary. Service was on point! Very friendly servers and thorough explanations with each dish. Everything was deeelish! Drinks: Kirin Light - Love when served with a cold glass Yuzu Mule - Light and refreshing Starters: Truffle Amberjack - Definitely getting again. The server even saw how much I was savoring the sauce and offered to put in another dish for us to dip additional sushi in. Tuna Tataki - I wasn't a fan of the tomato with the tuna but husband loved every bite. Rolls: Surf n Turf - Amazing and perfectly balanced. Citrus Roll - Just the right amount of spicy and so tasty. Dessert: Hojicha Panna Cotta - exquisite! Probably would have gotten a second if we weren't so stuffed.
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Tia T.

Yelp
You would have no idea that this random, sketchy, strip mall has a Japanese owned sushi restaurant that not only exceeds your expectations but really shows you that other sushi places are not it. Came on a Thursday night around 6:30. We were seated in 15 minutes at a table. There is also bar seating that is low like a table. There have gluten free options that's are delicious, even the imitation crab is gluten free. The fish is so fresh and great bursts of flavor in each roll. Paul was incredible and helped us put some great options. I can't wait to come back and try more on the menu!

Laurna D.

Yelp
Our reservations were at 7:00. we arrived at 6:45 and were told our server would be notified. Wait, wait - standing awkwardly at the doorway for our table. We ask at 7:10 when we might be seated. We were informed that the customers at our table were finishing their drinks and they couldn't encourage them to wrap it up. 7:25 and there is no sign of this table leaving, so we left - hungry and underwhelmed. tough situation but there are a myriad of polite ways to manage this as a business owner. $500+ dollars walked out the door. Too bad. Won't try again. Lots of opportunity here to improve. Also, standing at the hostess stand for 45 min. You can't help but notice things. Staff could pick up a dust cloth and clean the hostess stand once in a while.
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Cyn V.

Yelp
This place has the best sushi I have ever had. Yes, I have gone to very fancy sushi places here, in Vegas, and Beverly Hills; but nothing comes close to Shimogamo. My hubby and I stopped here and sat up at the bar on Saturday everning. The bartenders where amazing as they recommended some of their star dishes. We ordered the Ocean Trout, Foie Gras, our Tuna Yuzi roll, and salmon sashimi. Our taste buds where in absolute heaven. This place is now our go to location to grab delicious, fresh sushi with an amazing ambient and personnel that know their dishes.
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Vernee D.

Yelp
It's absolutely incredible! The atmosphere is modern and romantic and much larger than we thought. My husband and I have been here a few times and seated in the front, but there is more seating in the back for parties more than 2! The service is absolutely wonderful and attentive. I've recommended this place to everyone, especially when we have visitors from out of state. There's a lot of ample parking and easy to access from either Dobson or Warner. I highly recommend ordering whatever specials they have, specifically their sushi. The fish is already fresh but the sashimi or sushi specials are so buttery and flavorful. I love this place and wish I could eat here all the time.
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Craig Z.

Yelp
This place was firing on all cylinders. Drinks, staff, and food were terrific across the board. Prices are a little higher than others in the area, but it's worth it!

J T.

Yelp
I do not recommend it for restaurant week 2024. They changed their menu and removed the 8oz steak. Their offering is absolutely not worth 55 per person. You will leave hungry. Sushi was very good, but scallops were miniscule and overcooked. Ambiance is nice if you get seated in the back. If you do dine here, make sure you have a reservation as I overhead a couple being told there was a 2 hour wait. * The business responded quickly but forgot to mention that although they offered a quantity and quality 8oz steak originally, they now replace it with a 4oz wagyu tri tip.
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Katia Y.

Yelp
I've been here twice and have to say that this place is one of the best sushi places in Chandler area. It's higher end sushi but definitely worth it. The servers are always attending and helpful with the menu. They are knowledgeable on their food selection and even have a great selection of alcoholic beverages. I tried the ginger highball which was so delicious. Best thing to get is the sashimi sampler and nigiri. They have a good fish to rice ratio and sushi rice is very tasty! Their cuts of fish are imported from all over, it seems that they have a great supplier. My favorite fish is the otoro so fatty and just melts in your mouth. They also have great Non-sushi dishes too! Some of my favorites are definitely the swordfish and the miso cod. This swordfish has a deep umami flavor with an aftertaste of truffle. A must have with a side of rice! Carbonara udon is also very popular, and is really good to share between 2 to 3 people. The miso cod is so tender and they did not go too heavy on the miso flavor! The #1 thing to get though is the Hokkaido A5 wagyu steak, which come sliced and served on a hot-stone on top a bed of oyster mushrooms. OOF. So good and SO worth it!!! If you don't get this you're missing out! The atmosphere is intimate and cozy, a great place for special occasion especially. If you're in Chandler and want some high quality sushi, I highly recommend to come here for your sushi fix!
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Rob U.

Yelp
Over priced for what it is and its location. I saw the menu and prices prior to coming here so I thought it would be good. Ehhhhh... not so. The place was nicely set up and I like the look and feel. When we get there, place was sort of empty it we stood by the door for a good 10 mins before the waitress showed up to greet us. Food was ok but not worthy of its prices. I mean even presentation was sorta common like that of most Japanese restaurants. I was interested in trying a couple of their specialty cocktails but our waiter said only sake and beer being served tonight!?! I would have rated last nights experience as a 2 but our waiter was pretty awesome. The only thing that "might" bring me back here is their shaved ice .... NOW THAT they got right!
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R H.

Yelp
This review is on service not the food as they could not honor a table reservation. It was our 45th anniversary made reservations for 6:45 showed up early several empty seats at sushi bar and a couple open tables as well. Was told we where early ok fine we will sit in the bar, was told no you need to go outside and wait! It's over 100 degrees outside no place to wait inside!? Ok Waited till about 7 other people have been seated I went back in to check was told still not ready go back outside and wait.... I'm still waiting, we left no food no nothing not even we are sorry . We will never go back to this place what a joke this place is.

David S.

Yelp
We came here for my wife's first sushi dinner post baby, and this place did not disappoint. We've been a few times, and the quality fish is great! We've mostly stuck with nigiri and shashimi but we've done a few apps that are great as well! They also have some great shave ice (mango was great) as well for a different type dessert.
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Amanda M.

Yelp
Shimogamo is probably one of my favorite sushi spots in the valley. Everything had a lot of flavor and tasted fresh. I normally like sushi rolls, but the fish was so great itself I would just recommend nigiri or shashimi. It's a higher price point than some other sushi spots but I think it's worth it. We had good service too - nice, helpful, had a few recommendations for us. As for ambiance, I wouldn't say it's fancy but it's a nicer casual spot, good for a local date night.
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Lucy T.

Yelp
I wish the food was as high quality as its pricing. The fish wasn't fresh and I waited for my food forever . First time trying here and most likely last time
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Khiet T.

Yelp
I absolutely love this place! It is my second time here but it does not disappoint. The food here leans more on traditional Japanese food. It is simple but the flavors are amazing. Probably one of the rarest spots I found that serve fresh (I mean super fresh) seafood. The restaurant is somewhat small but they do seem to have a party room. Its simplicity in design really translates over to their food. This place does require a reservation. So be sure to reserve!! Totally worth it!!!
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Maria S.

Yelp
Soooooo soooo good! We just went for dinner and not for the full experience or omakase. Loved being able to order multiple items and try soo many dishes. The Truffle Amberjack was amazing. Loved the spin on caprese. Pork belly was incredible! Sushi was great!! Service was fantastic! LOVE LOVE LOVE it here! I can't wait to go back!
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Xenia T.

Yelp
In an otherwise unsightly area, Shimogamo is phenomenal. As someone with years of experience with omasake styled service (where the kitchen decides what to serve you) in both Tokyo and Hawaii, and as someone who has lived at least a decade on the mainland USA, this is easily the best fish and sushi and Japanese food in the continental USA in terms of all around service especially on the Omakase service and dish composition and ambience, including music! The fact that it has only 4.3 stars reflects more on reviewers than on the establishment. This is a five star experience all around. Server Mathew (with one t) went WAY out of his way to serve us. His depth of knowledge about the origins of each ingredient and preparation of each dish and garnish was awe inspiring and much appreciated. He is a pleasure to talk to. We learned that the owner of the restaurant is from Japan (see more info on their website), and he checks in on the establishment every evening, because this is his creation. Come here, and you will never regret it. Don't bother looking anywhere else for a premium Japanese culinary experience in Phoenix. None of others (and we've tried all over downtown Phoenix and Scottsdale) can hold a candle to Shimogamo in quality of food or service. We will be back for more.
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Elizabet A.

Yelp
Sooo good. Fish is fresh. Great ambiance too. Will be back!! Service was quick and smooth
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Kimberly C.

Yelp
Love this restaurant we are in a world of chains be it low to high end. This is a true gem and also family owned .food is fresh and always on point. Please enjoy the wonderful fare!!!!!!!
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Christine S.

Yelp
Time to update my 4 stars to 5. Food was fresh and the service was spectacular. We even watched them handle a couple, with grace, that just wouldn't stop complaining. Seemed like they were just trying to get a free date night out, but we asked to be moved from them, so that's neither here nor there. We made nice with the staff and were also offered complimentary shots. If you get a chance to chat with Peter, Paul, Matt, or Justin, tell them I said hi!
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Krista P.

Yelp
This is definitely some upscale sushi, but beware of the price. It was incredibly expensive. However, all of it was fantastic! Would come back if I want some excellent fresh sushi and Japanese fare.
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Darya S.

Yelp
"Okay you've changed my mind. Not all sushi is the same. This was on a different level." - my husband Make a reservation. It's small and popular here. Date night spot. Go all out! Appetizers: tsukenomo pickles, miso soup, agedashi tofu (so thick and not crazy fried!), yuzu marinated mushrooms (just magical), and truffle amberjack (a MUST!). Dinner: ume shiso roll (skip this), yuzu tuna roll (second best, melted in our mouths), citrus roll (bland), and surf 'n turf roll (best one, so unique!). Dessert: Panna cotta (so creamy and smooth!). A memorable meal, and the best sushi in Phoenix. Don't forget to grab one of their Japanese coffee candies by the host stand before leaving!