Sichuan KungFu Fish

Seafood restaurant · Arcadia

Sichuan KungFu Fish

Seafood restaurant · Arcadia

3

400 S Baldwin Ave #2360, Arcadia, CA 91007

Photos

Sichuan KungFu Fish by null
Sichuan KungFu Fish by Wonho Frank Lee
Sichuan KungFu Fish by Wonho Frank Lee
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null
Sichuan KungFu Fish by null

Highlights

Sichuan pan-roasted fish with mala numbing spice  

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400 S Baldwin Ave #2360, Arcadia, CA 91007 Get directions

@sichuankungfufish

$$ · Menu

Information

Static Map

400 S Baldwin Ave #2360, Arcadia, CA 91007 Get directions

+1 626 461 5300
@sichuankungfufish

$$ · Menu

Features

delivery
takeout
dine in
Tap to pay
reservations

Last updated

Aug 8, 2025

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@eater

16 Tongue-Numbing Sichuan Restaurants to Try in Los Angeles - Eater LA

"Sichuan KungFu Fish specializes in Sichuan-style pan-roasted fish. The spiciest Chinese foods typically come from two regions: Sichuan and Hunan. Sichuan spice is referred to as mala, or numbing spice, and although it is spicy, it is better known for the tingly sensation that Sichuan peppercorns produce when eaten.  The fish at Sichuan KungFu Fish is served in big metal fish-shaped hot pot containers filled with a bright red chile-infused broth. Diners choose between swai, cod, pollock fillet, and a handful of other proteins. Then, they pick their choice of spicy soup base and extra add-ons like quail eggs, spicy sour noodles, and udon. The dish arrives looking like a whole fish swimming in a pool of red chiles." - Kristie Hang

https://la.eater.com/maps/best-sichuan-szechuan-chinese-restaurants-los-angeles
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@eater

12 Best Restaurants For Highly Spicy Food in San Gabriel valley SGV - Eater LA

"Sichuan Kungfu Fish specializes in Sichuan-style pan-roasted fish. The spiciest Chinese foods typically come from two regions: Sichuan and Hunan. Sichuan spice is referred to as mala, or numbing spice, and although it is spicy, it is more known more for the peppercorns that give off a tingly sensation when eaten.  The spicy fish at SKFF is served in big metal fish-shaped hot pot containers filled with a chile infused bright red broth. Diners choose between swai, cod, pollock fillet, or a handful of other proteins. Then, they pick their choice of spicy soup base and extra add-ons like quail eggs, spicy sour noodles, udon, and more. The dish arrives looking like a whole fish is swimming in a pool of red chile.  Sichuan Kungfu Fish is available for takeout and dine-in service at the Westfield Santa Anita mall. You can place orders online or on Grubhub, DoorDash, and Seamless." - Kristie Hang

https://la.eater.com/maps/best-spicy-dishes-san-gabriel-valley-sichuan-indonesian
View Postcard for Sichuan KungFu Fish
@eater

Spicy Pan-Roasted Fish Is San Gabriel Valley’s New Must-Order Dish - Eater LA

"A China-based chain specializing in pan-roasted fish, offering spicy food with smaller portions of swai, sea cod filets, and yellow croaker." - Jim Thurman

https://la.eater.com/2019/12/4/20870834/pan-roasted-fish-san-gabriel-valley-sichuan
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Audrey Lee

Google
This is my favorite Chinese restaurant by far, and I’ve been to a lot! Everything we had here was so good. We had the Fried Sautéed Green Beans, which were very well seasoned and tasty, the Peppered Fish Filet- so amazing and flavorful (the smaller size for 2 was enough for us 4 adults since we had other dishes to share) , the roast chicken -sooo surprisingly tender, a beef dish I can’t remember the name of-but it was also great, and the Sugar Cake-perfection! Absolutely love this place.

Barbara wang

Google
a bit pricy but taste is very good. Not a lot of people, so service for us was awesome

Irving Wu

Google
Best and authentic roast fish and bullfrog. The price is fair, we five persons order one fish, one bullfrog and one beef and it only costs us 30 bucks per person.

Shawn Gong

Google
It's the best Sichuan restaurant I have been after trying numerous ones for 10 years in LA. The food is authentic and made from high-quality ingredients. There's no MSG in it. The price is reasonable too. The owner is very welcoming and sweet. She took the time to explain us about the food culture.

Wandi Shang (Lydia)

Google
Excellent environment and tasty grilled fish！

Chris Wang

Google
This restaurant closes 30 minutes later than the holy crab and the pork folio. I quite like the modern decor here and the spicy taste as well.

Yining Qiu

Google
Very tasty Chinese traditional food almost the same with the one I tried in Shanghai. 5 stars services too.

Zexin Zhuang

Google
fish is fresh enough. The taste is just so so. However, the price is high. I can get food more delicious at many other restaurant with the same price. The environment seems good but just beautiful but not clean. The service seems good. But they are so busy and always in a hurry.