Vietnamese & French fare plus exotic cocktails & wine by the glass or bottle in a chic, airy space.
"Edgewater’s beautiful Vietnamese restaurant is inspired by French colonialism. Hanging chandeliers, leather banquettes, white tablecloths, and lush greenery create an air of European sophistication while guests are treated to dishes like claypot catfish, deep fried red snapper, and bánh xèo — Vietnamese stuffed crepes. Online ordering is available here." - Jeffy Mai
"Edgewater’s upscale Vietnamese restaurant Pasteur has drawn cadres of fans for decades with a menu that highlights French colonial influences. Though its attractive dining room is closed, a sip of its deep, flavorful pho broth — simmered for 6 to 10 hours — can mentally whisk diners to happier days of digging into steaming bowls with friends inside the restaurant. Ownership now refers to the business as Simply Pasteur, an amalgam of the original name and that of Simply It, their Lincoln Park restaurant that closed last year. Order online through the restaurant’s website." - Naomi Waxman, Eater Staff
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