Step into Sinful Confections, where gluten-free and allergy-friendly treats like cupcakes and pies feel indulgent—and taste downright heavenly.
"Sinful Confections, a bakery that specializes in gluten-free, dairy-free, soy-free, and vegan baked goods, opens today at 9053 SW Barbur Boulevard. The bakery was established in 2015 by baker Julie Middelstadt, who started developing recipes for treats like chocolate chip cookie dough brownies, oatmeal creme pies, and more for her gluten-sensitive kids. Staying true to its roots as a farmers market vendor, Sinful Confections will offer beverages from market vendors Blind Coffee Roasters, N2 Nitro, and BWild Kombucha at the bakery." - Janey Wong
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