Siti

We just had dinner and loved everything on the menu. The flavors are creative and unique and still reminiscent of traditional Asian food. The service was excellent and our server was so kind. The decor was expertly designed. We’ll definitely be back! Great new restaurant!

Delicious food, Delicious cocktails. The chef nailed every dish and we walked away very content. The restaurant is well decorated and the vibes were lively and fun. Highly recommend for date night!

It's an Asian Fusion restaurant and the flavors are amazing. We tried the lamb, pork belly and chicken wings and they were all so good. We came in just few minutes after they opened but did not make a reservation but the restaurant was already getting full. We were seated at the bar but it was amazing seeing them live in action. Service is amazing. Everyone was just coming our checking on us and chatting with us. Definitely will come back again for a special occasion as it's a little pricey for regular visits but 100% recommend for special occasions.

The food was excellent. Everything we ate from the chicken wings to the duck and seafood dishes to dessert was so flavorful! 10/10 recommend! You must visit Siti!

I came here for my birthday and will give you my honest feedback from the perspective of a Chinese American. Overall the food was 2 stars but the service was excellent, so I'm giving Siti 3 stars. The presentation of every dish was beautiful, but every dish lacked flavor and complexity. It's like they are afraid to put too much fish sauce on dishes that usually have fish sauce. We ordered the oysters and grilled eggplant to start, followed by laksa, chili crab and lobster, and sambal bass. The laksa and bass were the most disappointing dishes. The noodle and broth ratio of the laksa was totally off. I could barely drink the broth it was so oily and flavorless. The bass had a thick layer of sambal on it followed by absolutely no flavor underneath. I know it's near impossible in Austin to find an authentic Asian place that has a full bar and fancy cocktails so I won't say more. If you're like me and used to authentic flavorful dishes, then avoid this place. If you don't know what authentic Southeast Asian food tastes like and enjoy a "vibe," then you'll like this place.

Wonderful meal with great service. I would definitely come here again. Parking is not the best though. We parked on the street and had to walk a couple of blocks. The host greeted us too casually (I think he said what’s up?) While he wasn’t rude at all, it was just too casual of a welcome for me. Our waiter was excellent. Very soft spoken but was very patient explaining all the dishes to us. As far as Sri is go, I really wish they had more cocktail options. The one I had (the bourbon or rye one) was very good albeit slightly high cost. All the food was amazing. The roti canai came with this huge bone marrow dish which is always fun. The beef cheeks were great - ask for more spicy pepper on the side! Their spicy pepper is really good. The simple charred cabbage dish was very good too - probably not ranked as high as the meat dishes but they did a very good job with just cabbage and bok choy. For the IYKYK Nasi Lemak, beware that this does come with crunchy anchovies. While I liked the textural difference, hubby wasn’t a fan. He said the fish were too crunchy. I’m also not a fan of peanuts but it did come with peanuts. Dessert was spectacular. The banana split had this chocolate cremeaux that was the creamiest chocolate thing I’ve ever had. And coconut foam or whipped cream (I can’t recall exactly) was perfectly salted. This is a must try. Overall, I highly recommend this new restaurant in East Austin. Such a fun experience.

With a group of eight of us, in a perfect room, it Had great lighting for atmosphere, decoration, everything felt authentic. Our group loved all the food that we had as well as the Service being patient and easy to order with.

Absolutely phenomenal food, service and atmosphere — hard to believe they opened just a few weeks ago. Everything was on point — especially the broiled cabbage and the oysters — I will definitely be back!

Everything about this spot was amazing!! Incredible food, vibe and service. Every dish we tried was packed with flavor. Standouts were the laksa, the grilled fish in banana leaf and the chili crab. Everything was rich and comforting with just the right level of spice. So happy to have something new and different in Austin! The dining room is absolutely beautiful. It feels special without being too formal or stuffy. It's the kind of place where you actually want to hang out for a while and enjoy the full experience. Our server was friendly, knowledgeable, and genuinely excited about the menu. He gave great recommendations and checked in often without being annoying. It made the whole night feel easy and relaxed. Prices are on the higher side, but totally worth it for the quality and experience. Can't wait to go back!!

We ate at Siti for our anniversary diner and would rate it 4/5. (3.5 rounded up) 1. grilled pork belly - this was my favorite, juicy and flavorful pork 2. chicken satay - shubhs favorite, it was definitely much bigger than other satay i've had, decent 3. nasi lemak - high hopes for one of my fav breakfast dishes aka dried fish, fried egg, shrimp paste. it was delicious except the portions of the fish were so small, i mentioned to the server they skimped out. glad we tried Siti, it was a solid dinner! PSA it is very loud inside and they only let you order the food "family-style" aka placing all the orders at once.

Had a wonderful experience at Siti! My husband and I made reservations at 5:30pm on a Friday night, but were late because of our flights. They were kind to cancel our reservation and seat us at the bar when we arrived at 6pm. Service is exceptional and the food choices are incredible. We had the Chicken Wings, Roti, and Chili Crab, which was enough to share for two people. Each dish was blasting with flavor. Chicken wings were crispy and moist. I loooved the Roti, but wished there was more meat in the bone marrow. They gave us on accident a Chili Crab with Lobster. It was alot of meat and very tasting! Overall, this is a great spot for unique cuisine in Austin. Highly recommend making a reservation!

Giving 4 stars for the great creativity and service of siti. While the concept is great and presentation of the dishes were beautiful, the flavors just fell a little flat for me. Having lived most of my life in the Bay Area eating at a variety of Singaporean restaurants (and also having been to Singapore), this meal paled a bit in comparison of flavor and seemed a bit overpriced. I'd skip the bone marrow, the dessert (it says pandan but was barely any pandan flavor), the chili crab, and the lamb. The deep fried spring rolls, beef cheeks, charred cabbage ($21 was a little steep), and roti was good.

We dined here a week after their opening day. I was surprised to find it was busy on a Wednesday evening, like what you'd typically see on the weekend. We came with reservations and were seated immediately. The menu isn't extensive so it's not that hard to decide what to order. We shared 3 plates, the laksa, charred cabbage, and beef rendang (listed in order of when they arrived on. I've been to better Southeast Asian restaurants in cities like Atlanta, owned by actual Southeast Asians. Although Siti is in a great location & well designed, the Durian sign did feel "gimmicky" and none of the dishes particularly left a memorable impression. The beef chunks in the rendang didn't taste like beef (or maybe the chef chose too many fatty ones), and the laksa only had 1 piece of shrimp/2 scallops. The pandan rice tasted off. Service was choppy as well, but I gather this will improve after a month in business! If I had to pick a favorite, probably the charred cabbage :)

We had the pleasure of being some of the first diners at this amazing restaurant that opened in our neighborhood a few days ago. Less than five minute walk for us, located at the Frances Modern Inn; the former Poeta spot. A welcoming environment from the moment you step foot in the door. Excitement buzzing about amongst patrons and staff. Everyone so happy to be part of this delicious adventure. Siti is the brainstorm of the folks at El Rava (Spanish spot on S. Lamar). Chef Laila Bazahm has created a masterpiece of a menu. The charred Serrano curry cabbage with peas and green beans is mind-blowing (also available at the sister restaurant, El Rava). The way all of the flavors of that dish come together with just the right amount of curry is spectacular. A healthy dish that doesn't make you feel like you're missing out because it's quite filling too. Banana leaf rice (banana leaf stuffed with rice) and a chicken satay as sides made for a perfect meal. Wagyu spring rolls (with shrimp) and wings are phenomenal. The menu contains other items such as raw oysters, lamb chops, roti, and more. The drinks menu offers a variety of still and sparkling wines, beers, and house cocktails. The Root & Ritual is so good. It's made with a saffron rice rye. Such unique and refreshing flavors. Siti is going to be one of the places that I can't wait to take out-of-town guests to for dinner. So lucky to have them in our hood.

Amazing food the wings are to die for and the ssam. Food on point. The service was super!! Great staff and management. Love the space very pretty restaurant. Will go back and recommend to all to try it.

So Delicious!!! This spot is such a treat. It's nice to have something exotic to explore here in Austin. Everything we had was so good. The staff was super helpful guiding us through what can be some unfamiliar flavors. And the space was comforting and inviting.

I can honestly say that this was some of the best southeast Asian food I have ever had. Every single dish was fantastic, full of flavor, and the portions were amazing. Not too big but definitely not tiny like I was expecting after going to Oko. This will definitely be a monthly spot. The waygu spring rolls and the Char Kway Teow are not to be missed - but you can't go wrong with ANYTHING on this gorgeous and inspired menu. Number one meal this year. Thank you Eddie and Billy.

Visited from Phoenix and was not disappointed! Food was great - especially liked the charred cabbage with Serrano curry. The waygu spring roll was also good. I thought the service was pretty dialed for how new they are and whatever service the bartender missed on, the manager more than overcame with authentic, positive energy. Will be back next time we're in Austin.

Finally got to check the place out and overall service was not what I expected it to be & food didn't really wow me over everything had to be ordered at once and by the time you try something the food has already sat for a bit.