SIXBY

Absolutely perfect in every way. Love the elegant use of a small space and that you get to be 'in the kitchen'. The food was incredible and meticulous (I had a blue crab toast). Lovely staff who took the time to make sure folks on the patio were warm and well fed. Thanks so much SIXBY it was a wonderful experience.

Oh man what a gem of a place! The best ham and cheese sandwich I ever had in my life. What was that amazing spread with dill pickles and packed with flavor!?! The bread is so fresh and crusty like a true baguette should be. Pear salad with perfectly poached was so so good! Stepping inside and seeing the chef and team hand-rolling the dough was great to see; plenty of outdoor seating in the shade. Absolutely 💯 highly recommend!

Come for the ideal Savannah scenery, stay for crave-able food. The jewel box restaurant is situated between large live oaks covered in Spanish moss. It’s the one place in Savannah it feels like you’re picnicking amongst their famous trees. Let’s talk about their food—I go back to New York City and I can’t stop thinking about their chicken sandwich. One of the best things I have eaten worldwide. I’m excited to one day venture into their other offerings. For now when I’m visiting, I always stop by for this sandwich for lunch.

I had been hearing a lot of hype about Sixby and really wanted to love it. It’s in one of my favorite Savannah neighborhoods, tucked away on a quiet street, and they even have a Berkey water filter—something you don’t see often and a small detail I really appreciated. The staff was pleasant, the patio was gorgeous, and it was a perfect day to sit outside. That said, the food just didn’t hit for me. Everything came in takeout containers, which felt unnecessarily wasteful. The jammy eggs were served fridge-cold (which I’ve only ever experienced with deviled eggs), and my breakfast sandwich was frustrating to eat—the wrapper stuck to the cheese, so I had to pick pieces of paper off my food. The egg custard they use was overwhelming, and despite seeing fresh baking happening, the roll didn’t have that light, fresh-baked bounce. The simple salad was solid and I was grateful to see non-caffeinated items available. I can tell they care about what they’re doing. I’d love to see them refine some of these details because the potential is definitely there.

The patio is perfect on a lovely savannah day. I can’t say enough good things about Sixby. From even before they had a store front. The baked goods are just heaven. And I enjoyed my sandwich so much from there. They even very kindly went out of their way to get a me a lime wedge for my Topo Chico. One of the best spots in Savannah by far!

Opening day at the new spot and it was well attended. I arrived between the breakfast and lunch time so I missed food by a few minutes (they were going to start lunch pretty soon but I had somewhere else to be). I'll try the food soon and update later. The espresso was really nice, earthy, smooth and chocolatey. The seating area was well shaded with a relaxing vibe. This area is developing into a nice spot to hang out in the morning and at night. Definitely check this place out and I'll be back for food soon.

You really can’t go wrong with anything you get here. Best sandwiches ever! Everything is so fresh and flavorful, and I love that the menu changes up so much. You can tell how much care is put into everything. I know running a restaurant/small business is not easy, and I’m so grateful for this place.

First time having lunch here and I’ll definitely be back. The breads are all homemade and delicious. We had lunch, Swiss Chard sandwich and Chicken Carrot sandwich!! They were outstanding with everything fresh!! Location is perfect, across from Picker Joe’s.

I am glad to have this delicious spot close to work for lunch! The chicken sandwich blew my socks off. The flavors were incredible and completely unexpected but so well balanced. The sandwich includes za'atar spiced chicken, garlicky mayo, loads of pickled carrots, herbs and is served on a home made benne seed bun. I never would have put carrots on a sandwich but the crunch and flavor they added along with the spices used for the chicken are what really made this top notch. I did take off a star solely because there seemed to be no customizable options. I asked if they had onion or tomato they could put on the sandwich and the guy said they simply don't have any in the shop. I found this kinda off putting because it's a sandwich place and these are staples. Nonetheless, this is a great spot for coffee and a breakfast sammie or a delicious lunch pick me up and I look forward to coming back soon.

A hidden gem worth exploring. This cute cafe has exclusively outdoor seating and when you enter to order, it's right inside of their bakery. I ordered the squash sandwich and a turmeric tonic. It came with chips and a pickle and was filling and delicious. Service was also great. It's the perfect little casual spot to meet a friend off of Abercorn so it feels very cozy. The food tasted fresh and left my gut feeling happy. (Parking: on the street)

Different breads available different days. Thursday is my favorite with the multi seated but they have baguettes every day which are out of this world (one of the few places that don't use a sourdough starter, tastes like a baguette should). Might have a little trouble finding it but it's worth it. Pick up window in the back plenty of seating outside and they even put a blanket on the chair When it was so cold in January. Excellent coffee and espresso as well. Try it I don't think you'll be disappointed

Love it love it love it , coffee, bread , sandwiches, owners , cooks . You will not find a place like this in Savannah . Very happy to have them in neighborhood

Cute quaint coffee shop in Thomas Square neighborhood. Also a bakery. You walk in and there's a small counter to place orders while the rest of the cafe is a kitchen and the smell of really good bread is all around. Latte was great, shakerato (espresso, milk, and sugar shaken over ice) was also great and barista was happy to add sweetness to the desired liking. Very no frills, straight to the point which I love. All workers were busy but were still quick to attend to us. Service was great.

I've been to this little gem a few times. It is becoming my go to lunch place. I don't love frisée, BUT the pear salad with frisée , parmigiana, pumpkin seeds is lovely. The Salmon Tartine on their sourdough is top flight. I look forward to trying out the entire menu . Don't forget to take home a loaf of sourdough or a baguette. They do all of this in a very small kitchen. Bravo!