Erik S.
Yelp
My skirted heifer experience was great! It seems that other experiences may vary, but when I came in here for late lunch on a very beautiful Saturday, the staff couldn't have been more helpful and my burger was just right.
This place is small, and if you're eating inside, people are going to be all over you. The ticket here is to eat outside or at the counter seating along the window. Maybe even get your meal to go (which it seems no matter whether you dine in or take out, you're served in a paper box) and sit in the lovely park across the street. When I went, it was not dirty. Just old! It also didn't have any particular bad smell, just old! You're barking up the wrong tree if your first thought entering here is fine dining. You're here for a very filling tasty burger. Period.
Anyway, to my food. Again, the staff was very helpful. One of the employees pointed out his favorite dish to me and recommended skirting it for the full experience. Definitely have to skirt it, because there is so much cheese, it makes for a messy but delicious accoutrement. Basically turned my fries into cheese fries with all the hot skirted action. Speaking of fries and accoutrements, any place that has a ranch dispenser gets extra points in my book.
That burger was "the Hangover", Triple D approved. This is the one Guy Fieri ordered, and now I see why. WOW. Rich indeed, and honestly, a meal unto itself. Fries felt like a luxury after eating through the meat, bacon, egg, and all that cheese. Might I also say, I love the local branded soda served in the fountain, it was like a better version of "Mexican Coke"
My only complaint... I would really like to see my meal come out on a plate or basket ordering dine-in. The paper box was really hard to eat out of, especially with fries in there. Just picking up my burger for the first time was an ordeal. Would come back for another burger!