Smith + Daughters

Today was my second time to Smith + Daughters and both times were excellent. The first was in late November 2025- I was in a party of 3 and we just ordered one of everything from the starters and mains. We over ordered (an us problem- our eyes were bigger than our tummies) but everything was delicious. My friends had been to a rather expensive vegan degustation in Elsternwick the night before and felt that the food at Smith + Daughters was better! The second time I was in a party of 2 so we did the chef's choice 4 course menu. Luckily the second time the chef's choice included my particular favourites of the fava dip (with flatbread), and white beans with padron peppers. I also really enjoyed the stuffed Lebanese zucchini, the asparagus, and the "chicken" pastilla. We also enjoyed the chocolate mousse dessert which I didn't have room for the first time. I could probably have skipped the dessert (although it was delicious) as I was sufficiently full from the savoury courses. I also wish we had a padron pepper each instead of one between two on the dish but it is a small criticism. Tonight we were served by Paris and another server who I didn't catch the name of, both of whom were friendly and attentive. Overall both experiences were 5 stars! I will definitely be back again.

First night of their new menu and food was sensational. So lucky to have this place in Melb. Home brew kombucha is the best we’ve ever had. And the churro for dessert almost made me cry vegan tears of joy, as I slurped up the remaining chocolate sauce. Thank you for the amazing food and service and for just existing in this world!

One of the top three vegetarian restaurants I’ve ever visited. Creative seasonal menus featuring unique items with complex tastes, served attractively. Absolutely loved the kofta and chicken pastilla. Attentive and friendly servers. A bit difficult to find, as the building down the street has the same street number. Bench seating was ok but would be better if it was deeper and higher.

Came here for sous chef Vran and mind was blown. Not a big fan of vegan food but I’m a huge fan of vegan done right since adding more flavor to non-meat products is as hard as defusing a quantum bomb. Service is really “in your face” as in they really look the part, a band of brothers and sisters in arms, always feel really fun and lively here. Thank you Shannon, Vran and the team at Smith + Daughters.

The food was superb and our server Paris was simply the best! We had the 4-course chef’s choice menu, which had great variety and each dish was delicious. A wonderful evening, we will definitely be back again soon. Thank you 💕

My mates and I (you may remember us as the 3 guys with the funky t-shirts!) came by this past Sunday, and what an experience it was! Every single dish we tried was absolutely fantastic. Honestly, there wasn’t a single dish we didn’t enjoy, which was such a pleasant surprise. The staff were incredibly welcoming and made us feel at home. Huge shoutout to them for being so kind and attentive. We had such a great time that we’re already planning our return. Next time, we’ll be bringing t-shirts for the team as well. Food, service, and value: all 5 stars! The only reason I’m giving 4 stars for atmosphere is because it was a tad chilly. Thank you for making our Sunday so memorable!

Smith + Daughters was honestly beautiful. My husband has allergies, and it can be really hard to find places where we can both relax and enjoy a proper, thoughtful meal. Smith + Daughters was exactly that place — somewhere we felt completely at ease while also being genuinely excited about every dish. We started with the flatbread and dips, and they were absolute perfection. The flatbread was warm, soft, and comforting, and the dips were layered, balanced, and deeply satisfying — the kind of food that makes you pause between bites just to appreciate it. The chiles rellenos with pineapple sauce were unforgettable. The flavors were bold but harmonious, sweet and rich and comforting at the same time — truly like a hug to the soul. What stood out most is that this isn’t just “great vegan food.” It’s simply great food, full stop. The care, the intention, and the respect for ingredients come through in every dish. The vegan aspect almost becomes secondary to the experience of flavor, texture, and creativity. The service was also wonderful — warm, attentive, and genuine without ever feeling intrusive. Smith + Daughters isn’t just a restaurant, it’s an experience. We left feeling full, cared for, and already looking forward to coming back.

What a great plant-based dining experience in such a beautiful, vibrant space! The staff went above and beyond to ensure we were well taken care of. The food and drinks were absolutely incredible. The menu has something for everyone to enjoy together. It was a perfect dining experience all around. I’ll definitely be back soon!