Michael Pham
Google
I really became a fan from the Adams Ave location... We have ventured to this location a few times and i am big fan of the counter to table concept where you order your food at the counter, take a number and find a seat (or grab a craft cocktail or local craft beer from the bar before you sit). On to the important stuff....
The Hen - Chicken meatball slider with mushroom cream and provolone, yeah this. Great flavor, honestly could probably eat 2 of these sliders and be good.
The Bovine - Beef meatball slider with marinara and mozzarella - this is great too, however i could have used a little more mozzarella so its stringing when you bite it?
Broccolini/w Cheese - This is where I was thinking healthy along with the BACON Belly Brussels! - These are great shareable sides and you get the feeling you are doing yourself a service and eating healthy.
Until you order..
Caramel Pecan Pie.... WITH a side of Soft Serve! Going to be honest, it wasn't as good as the last time I had it - its difficult to match it when it was fantastic, however we did finish it - so it tells me it was actually good enough haha.
Service is usually great here, everyone is friendly and helpful with questions. We have been lucky to be here when its not packed to the rim. Next time I will tell you about the delicious drinks... Always has plenty of street parking too.