Sonya Hu
Google
Incredible little café with an outstanding pastry selection and some of the best coffee available in DC! This hole-in-the-wall spot is located in the heart of Adams Morgan, where space is limited but the vibrancy and vibes are not. Soleluna adds to the cool, artsy energy of the neighborhood with their warm, friendly staff, unique assortment of pastries, and awesome Ecuadorian coffee. The coffee has genuinely never missed; I love the beans themselves, so I normally opt for an americano or a latte, but they also have a ton of homemade syrups that are just absolutely incredible. Whether you're a bitter or a sweet coffee drinker, Soleluna has you covered!
They also have a fun selection of pastries, including fruity, tropical options like their guava or passionfruit croissant, or their mango danish. If something savory is a bit more your speed, they also have a classic ham and cheese croissant, everything bagel danish, and outstanding leek quiche. I usually go for something classic, like their standard croissant or pain au chocolat, but everything -- from the basics to the specialty -- are perfectly executed, phenomenally flaky, and 100% delicious.
The shop is quite small, so, while there's a couple of small tables available outside, you're most likely going to have to take your order to go. There's barely enough space for the line to wrap around inside of the café, but I promise both the wait and the hassle of finding a new spot to enjoy your treats is completely worth it.