Geee (MoCo F.
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Attended their Grand Opening and had a good time. Great turnout of folks. They were providing tastings that included their Rye, Vodka, Gin, and Bourbon. They also sold cocktails. A drink called “Chamomile Bee’s Knees” seemed to be popular among many – described on the menu as having Chamomile-Infused Gin, Lemon and Honey.
I tried the Hibiscus Highball. It had Rye, Hibiscus, Lime, Amaro #1 and Soda. I don’t think I have ever had Rye before, so I took a tiny taste of theirs, to get that flavor first before ordering the drink. I inquired about the drink and was informed it was tart, not sweet.
It was rather smooth and only slightly tart, but what surprised me was that as I got near the bottom of the glass, my drink suddenly changed to a sweet taste albeit slight, but it was a welcome surprise that I really enjoyed.
In addition to offering tastings and selling cocktails, they also had a food truck on the grounds since they don’t sell food. They have lots of space in the back for those wanting to hold an event, so check it out.
I was able to attend a tour of their distillery, and I learned some things along the way, like how everything there is kosher, and how each batch will be unique and a tiny bit different.
Seating was indoors at the bar, including a few tables and chairs. Outdoors, in front, there were high tables, low tables and a few comfy couch-like seats. Overall, the owners seemed passionate about their business. I will certainly visit it again.