Casual venue dealing in Thai & Cambodian chow (noodles, curries) plus happy-hour deals & breakfast.
"Long Beach's Cambodia Town is loaded with incredible restaurants, but if you’re looking for the best entry point, make Sophy’s your first stop. The family-run restaurant has been in the neighborhood for 20+ years and does Cambodian staples well. There are always at least a few groups seated in the big leather booths sharing noodles and scooping hot and sour soup from a cauldron. It’s perfect for a casual weeknight lunch, but on weekends, expect to wait up to an hour for a table. Get the red curry, the beef lok lak, and their beef jerky, guaranteed to ruin all other beef jerky for you." - garrett snyder, nikko duren, brant cox
"Cambodia Town is loaded with tremendous places to eat, but if you’re looking for the best entry point, make Sophy’s your first stop. The family-run restaurant has been in the neighborhood for 20+ years, and has a big menu filled with Cambodian staples. Inside, there are always at least a few groups seated in the big leather booths sharing Cambodian Khmer noodles and scooping hot and sour soup from a cauldron. It’s perfect for a casual weeknight lunch, but on weekends, expect to wait up to an hour for a table. Get the red curry, the beef lok lak, and their beef jerky, guaranteed to ruin all other beef jerky for you. " - nikko duren
"Previously known as Sophy’s, Cambodian Town Food and Music on the Pacific Coast Highway is one of the area’s most successful and beloved Khmer restaurants. Here, owner Sophy Khut prepares her famous beef jerky, tubular hunks of flank steak that’s oven-dried and deep-fried. The vinegar and garlic dressing served on the side really makes the flavors sing." - Cathy Chaplin
"There are a small number of longstanding Cambodian restaurants in the States. Sophy’s Restaurant, now Cambodia Town Food and Music, in Long Beach, California, is one of them."
"Long Beach's Cambodia Town is loaded with tremendous places to eat, but if you’re looking for the best entry point, make Sophy’s your first stop. The family-run restaurant has been in the neighborhood for 20+ years, and has a big menu filled with Cambodian staples. There are always at least a few groups seated in the big leather booths sharing Cambodian Khmer noodles and scooping hot and sour soup from a cauldron. It’s perfect for a casual weeknight lunch, but on weekends, expect to wait up to an hour for a table. Get the red curry, the beef lok lak, and their beef jerky, guaranteed to ruin all other beef jerky for you." - Brant Cox
C. M.
Russ Lacuata
Kay and Marcos
preston McNeill
Krishna Paul
Jessica Le
natsu sk
Grace C