Soul Vegetarian No. 2

Vegan restaurant · Atlanta

Soul Vegetarian No. 2

Vegan restaurant · Atlanta

5

652 North Highland Avenue Northeast, Atlanta, GA 30306

Photos

Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by Amy Sinclair
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null
Soul Vegetarian No. 2 by null

Highlights

A Southern, meat-free menu (with gluten-free & vegan options) served in a casual space.  

Featured in The Infatuation
Featured in Eater
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652 North Highland Avenue Northeast, Atlanta, GA 30306 Get directions

soulvegsouth.com
@soulvegetarian2

$$

Reserve

Information

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652 North Highland Avenue Northeast, Atlanta, GA 30306 Get directions

+1 404 875 0145
soulvegsouth.com
@soulvegetarian2
𝕏
@SoulVegetarian2

$$

Reserve

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Last updated

Mar 4, 2025

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@infatuation

"Sitting next to Sweet Auburn Barbecue, this second location of Soul Vegetarian has been a long-cherished staple in the Poncey-Highland neighborhood and is our area go-to when we want a plant-based meal. Soul Veg veterans come in looking past the slightly underwhelming dining area with bright green plastic chairs and an old refrigerator display case that could use a makeover. And new visitors should too because, luckily, the food doesn’t need to undergo any type of revamp. The vegan mac and cheese stays creamy and the Garvey Burger made of wheat roast and served on a wheat sesame seed bun is as good as the OG location. photo credit: Amy Sinclair photo credit: Amy Sinclair photo credit: Amy Sinclair" - Juli Horsford

Soul Vegetarian No. 2 Review - Poncey-Highland - Atlanta - The Infatuation
View Postcard for Soul Vegetarian No. 2
@infatuation

"Soul Vegetarian has been a long-cherished staple in the neighborhood and is our area go-to when we want a plant-based meal. Soul Veg veterans look past the slightly underwhelming dining area with bright green plastic chairs and an old refrigerator display case. And new visitors should too, because the always consistent plant-based food doesn’t need to undergo any type of revamp—it’s among the best in the city. The vegan mac and cheese stays creamy and the Garvey Burger made of wheat roast and served on a wheat sesame seed bun is as good as their OG West End location." - juli horsford

The Best Restaurants In Poncey-Highland
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@infatuation

"Soul Vegetarian has been a vegan fixture in the A since the early ’80s—well before “plant-based” was a buzzword and “HotLanta” was retired as a city nickname. So this classic establishment should absolutely be your main stop if you’re looking for fresh juice and meat-free dishes like their famous spinach wraps and mac and cheese." - nina reeder, juli horsford, demarco williams

The 10 Best Restaurant Vendors At One Musicfest At Piedmont Park
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@infatuation

"This may be an exaggeration, but we don’t think a thing has changed about this 100-percent vegan spot in the West End since the ‘80s. The not-so-great news is that the dining room could use a facelift; the good part, however, is that the daily selection of alternative proteins (seitan, vital wheat gluten) and healthy sides (renowned vegan mac and cheese) is as fresh as ever. Soul Veg’s smoothie bar is still open next door, too, which is great, considering your craving for the Strawberry Redemption (strawberries, papaya juice, mango, orange juice, and sweetener) is stronger now than it ever was. photo credit: Amy Sinclair photo credit: Amy Sinclair" - DeMarco Williams

Soul Vegetarian Review - West End - Atlanta - The Infatuation
View Postcard for Soul Vegetarian No. 2
@eater

"The family owns the building in which Sweet Auburn BBQ and Soul Vegetarian No. 2 occupy." - Beth McKibben

Lazy Betty Opening in Poncey-Highland - Eater Atlanta
View Postcard for Soul Vegetarian No. 2

Shannon E

Google
This was my first time dining here and I was very pleased. I am both dairy and gluten-free and they were tons of options for me to choose from. The food was incredible. My favorite was the macaroni and cheese, which was fantastic. The barbecue cauliflower was also really delicious. My friend got the Jerusalem rice which she said was good. We also started with the tofus sticks, which were we probably wouldn’t order again (I’m not huge on tofu), but we’re glad we tried them. finished with a piece of sweet potato pie, which was very good. Tasted like pumpkin pie. My only recommendation is for them to update their menu. There are several items that are only available certain days of the week and it would make a lot less questions if they updated the menu. I definitely will be coming back and trying more things especially more of that macaroni and cheese. I also hope they find a new supplier for the ice cream as I was really hoping to try that. And next time I want to come when they have the soup as I was really looking forward to trying any of those soups on the menu. The staff was very nice and pleasant. We highly recommend checking out this place.

Sereika Chiem

Google
First time dining here & the food was great! I got something the owner said he could make for me that wasn't even on the menu. It was fried up cauliflower to resemble "wings" with hot sauce. I chose rice and gravy and mac and cheese as my two sides. My fiance got the kalebone burger with onion rings. Carrot cake for dessert. Very friendly and quick service with very reasonable prices.

Dom Dellaria

Google
By far, the best plant based food in the game. I'm glad to see the quality and taste hasn't changed over the years. The mac! The salad dressing! The portions! Much love to Soul Vegetarian.

Jess A

Google
I came here for the 1st time & ordered the BBQ Kalebone Twists entree with greens, cornbread & sweet potatoes. The BBQ Kalebone was a very interesting texture, I expected a more crispy skin I suppose. I cannot tell if the entire entrée was already cold or the barbecue sauce that they put over it was cold. The greens & sweet potatoes were perfect. The cornbread is not sweet at all (if that’s your preference) and I wasn’t a complete fan of the crumbly almost dry texture. Overall, I will certainly come back to maybe try the cauliflower entree next.

Tommy Baker

Google
I was a little disappointed right off the bat. The inside is just blah and lifeless inside not that says cool place at all. Then the one and only person we saw in the place came over and we tried to order drinks. All they had was bottle water and 3 types of fruit drinks with over 32 grams of sugar. Trying to place the food order was a task, either out of a variety of items or they didn’t offer it at this location, a little bit of both. I got the veggie burger and sweet potatoes and both were delicious 5 ⭐️s for that. Another person got the barbecue cauliflower, nothing but mush and didn’t have an oz of barbecue flavor. The other person’s food was in between, not great like mine but not as bad as the other. Then the food comes out all in to go boxes and to go utensils all made of PLASTIC! I would think an all vegan restaurant would be a little more sensitive to the environment. I honestly want to give them a 1⭐️ review on just that alone. Needless to say we didn’t leave thinking omg how great or even how good was that. Chances of any of us wanting to go back is slim to none, maybe for the veggie burger if I was looking for something to go. I hate writing reviews and I think I’ve only written 2 others. But come on people if you want people to come in and give you money then show it and show up for it.

Fine Mims

Google
It was cute the kid at the front was friendly right now I have only been able to eat my cauliflower wings because I had no silverware to try anything else .I thought they were BBQ but they are just fried and there is no sauce so it taste bland which is fine but put some hot sauce or BBQ sauce in the bag. I was heading to work hoping to eat the dish I got from here in the car before work but again nothing to eat it with so there is that. Maybe next time I should check my bag for utensils and look at the food to request sauces.

Sarah

Google
From the garlic-y salad dressing to the perfectly seasoned collard greens, everything was super flavorful. Lovely portions and lovely hospitality. Only bummer was the cornbread being a sad lil stale piece but I am still going back for more, I'm just a sad lil stale piece myself when you think about it. Update: second time's a charm ! Got a huge fresh piece of cornbread this time. Now I feel like a huge fresh piece myself thank you guys 🥰

Dhruv Patel

Google
Very popular Veg place in Atlanta. I got the kalebone and the Mac and cheese here. The kalebone tasted pretty familiar — if you eat a lot of veggie proteins you’ll know what I’m talking about. Nicely (and not overly) fried, though over-salted. The mac and cheese was surprisingly better than I expected. I’m not a fan of “vegan cheese” in general, but this was more like “Mac n sauce” rather than cheese. Unique taste and a hearty meal. Try it if you know you enjoy soul food!