Spicy & Tasty

Awesome authentic szechuan food. If you're wondering if it's worth the trip out to Flushing, have no fear - it is worth it. I'll definitely be coming back here.

A lower cost Szechuan restaurant, must try the scallion fried rice. The even sell cold dish at the entrance area. Nice store if you are with few friend and family.

Cash only. This place is great and one of my favorites. However they have some stuff competition with the higher quality Sichuan places that have opened up across the street.

Yummy!! Their spicy tofu so good!!

No frills sichuan eatery in the heart of Flushing with excellent service and even better food. Don't let the decor fool you, this place does food right. Don't miss the appetizer cold bar, especially the Chengdu beef jerky, which you will definitely want to share with friends. Ordered a range of dishes, all of them excellent, but scallion fried rice and fish fillet sauteed with pepper were my favorites.

Szechuan dishes made with the right amount of spice flavor. The eggplant was delicious. The place has some of the standard Chinese dishes that most places offer. We tried the chow fun. Pretty good not overly greasy like some places. We shared a spicy pork fish that was really good. Simple restaurant interior clean and comfortable. Usual brisk grumpy waiter service typical for Chinese restaurants.

Friends are in town craving for spicy food. Right away we thought of this place. This is my second time here and the food gets better each times. Most of the crab is freshly purchase once you place the order, it doesn't take long for them to prepare it. The interior of this place is pretty old but what most important is the place is clean and food is good.

I'm not a Chinese food expert, but Spicy and Tasty's offerings and leftovers were outstanding. The dining room is nothing special, but the service was prompt and attentive and we felt right at home. We ordered 4 dishes and had enough food for our meal, plus two or three other lunches the next week - definitely a great value and quality was not compromised. We liked the spicy eggplant, as well as the dumplings and the noodles. You really can't go wrong. ProTip: The twice-cooked pork was delicious and not overcooked - can't miss!