St. Agrestis
Distillery · Greenpoint ·
Italian-inspired spirits, nonalcoholic cocktails, and boxed drinks
/cdn.vox-cdn.com/uploads/chorus_image/image/71525223/negroniemma.0.jpg "St. Agrestis by St. Agrestis; Getty Images")
Information
233 Eagle St, Brooklyn, NY 11222 Get directions
Italian-inspired spirits, nonalcoholic cocktails, and boxed drinks
233 Eagle St, Brooklyn, NY 11222 Get directions
"Known for its bottled Negronis, perfect for sparking conversations at parties."
"A Brooklyn-based beverage producer that expanded its nonalcoholic lineup with an individually portioned ready-to-drink aperitivo called Amaro Falso, following the success of earlier nonalcoholic offerings and aimed at drinkers seeking sophisticated, alcohol-free aperitifs." - Monica Burton
"A Brooklyn-based spirits and cocktails producer that has relaunched a limited-run bottled negroni sbagliato after a viral moment sparked renewed consumer interest. The company had attempted a bottled version four years earlier but abandoned the plan, assuming Americans weren't familiar with the riff — in which prosecco replaces gin — and has now opened pre-orders after the Emma D’Arcy audio clip made the drink trend. The owner framed the release as an example of embracing internet-driven trends and praised the brand's nimbleness; shipments are scheduled to begin in mid-November, though some observers note the meme-driven timing risks the offering feeling dated by the time it ships." - Bettina Makalintal
"From Greenpoint, aperitifs and digestives maker St. Agrestis is selling $60 boxes that contain 20 cocktails with options like a Manhattan, Negroni, and Boulevardier." - Tanay Warerkar
"Since 2014 I’ve known St. Agrestis as a bespoke Greenpoint producer offering a local counterpoint to Italian bitters like Campari and Fernet Branca; they’ve moved from wholesale-only to direct online sales, offering free doorstep delivery on orders of $50 in Brooklyn, Manhattan, or Queens (Mon/Wed/Fri) and including a free 50 ml bottle of in-house hand sanitizer, and they recommend cocktails such as an “Amarocano” (1.5 oz St. Agrestis Amaro, 1.5 oz Inferno Bitter, topped with soda and an orange slice) as a bitters-forward after-dinner fix." - Leah Rosenzweig
