Starbucks Reserve Roastery
Coffee shop · Near North Side ·
Coffee, cocktails, bakery, and rooftop views across five floors
Coffee, cocktails, bakery, and rooftop views across five floors
"A bustling Capitol Hill roastery where the founder spent six years as a barista and helped organize a workers' union; that experience informed her vision for a café rooted in direct connections to coffee origins and supportive labor practices." - Paolo Bicchieri
"The world’s largest Starbucks is off the Mag Mile and with coffee and cocktails, the space is fortified against the effects of the Blue Angels. Find small bites, baked goods, and more." - Eater Staff
"It’s the world’s largest Starbucks! Which means four floors of caffeinated pleasure, each with its own espresso bar and special menu. There aren’t any Frappuccinos here, but there is a robust selection of nitros and cold brews, iced and sparkling teas, and treats like affogatos, plus the chance to taste fresh roasted beans in a variety of preparations, including Clovers and Chemexes. The drink menu is co-produced by Julia Momose (Kumiko) who has extensive experience with making spirit-free drinks. Special experiences can be booked via Tock." - Aimee Levitt
"I found the world’s largest Starbucks—one of the city’s biggest tourist attractions—tranquil, with a cashier saying there was no morning rush on Thursday." - Ashok Selvam
"I saw that baristas at Starbucks locations, including the mammoth Mag Mile Reserve Roastery, are no longer refilling personal cups or using "for here" ceramic drinkware to prevent the spread of COVID-19; stores will still honor the 10-cent discount for customers who bring a personal cup or refillable vessel, but patrons should expect to receive a paper coffee cup." - Naomi Waxman
