Brewery with craft beers, baseball memorabilia, and bar fare
























"Steelheads Alley is a pub within a pub—think of it like a fishbowl inside Hatback Bar & Grille, only with beer instead of water, and the fish are on the menu. And while Hatback is bigger, prioritize Steelheads for your pre-game eating and drinking. It doubles as a Métier Brewing microbrewery, and the memorabilia-filled space pays homage to the Seattle Steelheads —a.k.a. the city’s Negro Baseball League team that played during the 1940s. If you came for beer, Métier brews their beer onsite, like the chocolatey Sherwood stout named after a Steelheads legend. And even though the kitchen is helmed by Hatback, there are a few (much better) food items exclusive to Métier, like a delicious smoked oyster dip, and onion rings fried in an IPA batter. (And, yes, it's still open during the NFL season when baseball winds down.)" - aimee rizzo, kayla sager riley

"Located inside Victory Hall, this is presented as an on-site brewery experience tied to a local brewing operation." - Harry Cheadle
"Steelheads Alley is a pub within a pub. Think of it like a fishbowl inside Hatback Bar & Grille, only with beer instead of water, and the fish are on the menu. And while Hatback is bigger, prioritize Steelheads for your pre-game eating and drinking. It doubles as a Métier Brewing microbrewery, and the memorabilia-filled space pays homage to the Seattle Steelheads —a.k.a. the city’s Negro Baseball League team that played during the 1940s. If you came for beer, Métier brews their beer onsite, like the chocolatey Sherwood stout named after the Steeheads legend. And even though the kitchen is helmed by Hatback, there are a few (much better) food items exclusive to Métier, like a delicious smoked oyster dip, and onion rings fried in an IPA batter." - Kayla Sager-Riley

"Steelheads Alley is another venue within the Boxyard development, offering its services alongside Hatback Bar & Grille." - Harry Cheadle

"I learned that Steelheads Alley is launching a Brewer’s Dinner beer-pairing series, and the first event on March 23 pairs Sabrina Tinsley of Osteria la Spiga with Rodney Hines of Métier Brewing Company for what sounds like a thoughtful collaboration." - Harry Cheadle