Stone & Vine Urban Italian

Had a reservation and still waited a good 20 minutes. However that isn’t in their control, when people leave. Strawberry Margarita was potent and fairly priced. Garlic knots were ok. Pizza was good but oily. Chicken parm was huge and it was good. Waites was there immediately but only checked in right after good was served then disappeared for a while. My fiancé enjoyed the cannolis and we both enjoyed the crème brûlée. We will try them again.

Went here for friends' birthday lunch. We had reservations, got in right away. It was around 1pm on a Wednesday, not too busy. It was nice outside, so we set out in the back under the umbrellas near the water. There were a lot of hungry birds, but they didn't bother us too much. The service was really good. Even their water was phenomenal. I ordered the gluten-free chicken Alfredo.The noodles were a little overcooked, but the flavor and the sauce were delicious. There are plenty of options on the menu and and it was a pleasant meal. I would eat here again.

Had a great experience here! Had a friendly waitress that helped us pick up some yummy food! The cocktails were delicious and the pasta was very flavorful! I can’t wait to come back and try the pizza!

We had a wedding rehearsal dinner at this restaurant and everyone loved it. The waitress assigned to our group did a fantastic job. The food was amazing as well. The lakeside setting made for a beautiful view while having a cocktail on the patio until the food was ready.

We finally made it, first time here and we loved every minute and delicious bite! We got lucky with a spot on the patio, it was a beautiful sunset, great atmosphere! Clarissa was fun and helpful with every question as well as her recommendations. We chose both a red and a white sangria so we could sample each one. We started with the honey, Brie, and apple bruschetta; a perfectly light way to begin! Lazy lasagna is a large bowl of deconstructed lasagna, made with homemade noodles, so delicious! The salmon piccata was sublime! Parmesan risotto, buttery lemon sauce, capers, and I'm so glad I went with the salmon - it was a flavor party! I ate the entire plate, except with trading a few bites so I could try the lasagna as well. We took dessert to go, creme brûlée and mini cannolis. Yummy! A hundred dollar gift card ended up being the exact amount for a perfect date night!

🍕 Stone & Vine – The Perfect Spot for a Celebration 🍷 Last night, we celebrated our friends buying their first home in Arizona at Stone & Vine in Chandler, and let me tell you—it was the perfect place for a special occasion. Great atmosphere, great company, and most importantly, great food. Our table went all in and tried a little bit of everything, and every single dish was a hit. 🔥 Godfather Pizza – My wife ordered this one, and wow… first off, this pizza is huge. Like, you’re definitely not leaving hungry. Fresh ingredients, perfectly baked, and loaded with flavor. Every bite had that perfect balance of crisp crust, gooey cheese, and bold toppings. 🍗 Chicken Parmigiana – This was my pick, and I have zero regrets. Crispy, golden-brown breading, tender chicken, and that rich, flavorful sauce topped with melted cheese—exactly how a solid chicken parm should be. Every bite was just straight-up delicious. The whole experience was top-notch. Stone & Vine definitely knows how to bring the flavors, and the vibe made it an awesome place to celebrate something special. If you’re in Chandler and haven’t been yet, do yourself a favor and check it out. Whether it’s a big night or just a casual dinner, this place delivers.

Great date idea!! I got the lasagna and it’s a very big portion. You’ll have some left for the next day!! 1000/10 and I got a side Cesar salad. Me and my bf split the salad because it’s also a big portion!! Would definitely go again.

Stone & Vine Urban Italian is a delightful dining experience that captures the essence of modern Italian cuisine while offering a warm and inviting atmosphere. Nestled in the heart of the city, this restaurant seamlessly blends rustic tradition with urban flair. Upon entering, guests are greeted by a stylish interior adorned with wooden accents and vibrant artwork, setting the stage for a memorable meal. The menu is a thoughtfully curated selection of classic Italian dishes, each prepared with fresh, locally sourced ingredients. The wood-fired pizzas are a standout, boasting a crisp crust and flavorful toppings that showcase seasonal produce. For those seeking something heartier, the handmade pastas, such as the pappardelle with slow-braised beef ragu, are rich and satisfying. Not only does Stone & Vine excel in its offerings, but the service also deserves commendation. The staff is attentive and knowledgeable, eager to recommend wine pairings from their extensive list or to accommodate special dietary needs. Desserts are not to be overlooked; the tiramisu is both light and indulgent, providing the perfect end to a wonderful meal. Whether you’re dining with family, celebrating a special occasion, or enjoying a casual night out, Stone & Vine Urban Italian delivers an exceptional culinary experience. With its combination of delicious food, inviting ambiance, and top-notch service, it’s no wonder this restaurant has quickly become a beloved local gem. Highly recommended for any Italian food lover!

Such a great atmosphere Lovely host when you walk in. It's a really cute place has a little water situation outside on the patio, but it's too hot to sit out out there right now. We went during the time of happy hour, which is a great happy hour if you are able to come between three and six, we had the zucchini fritters for sure were absolutely fantastic. And the wine was great on the happy hour menu, but they have a long list of wines and cocktails, full experience We had a pizza, bruschetta salad and two very delicious desserts, bread, pudding, and Keylime pie. The bread pudding was flavorful, and the Keylime pie was good, but it could've been a little more zesty, maybe a little key lime zest on it would've made it a little bit more but it was really good. No complaints. You should try this place. It's fantastic. Great service great ambience great happy hour or a happy hour. Come and have some great local Italian food.

Looking for a new Italian place to try my hubby and I found Stone & Vine. I've heard about it but had never been. Parking was ample on a Sunday evening but still busier than I expected. We were seated right away. The decor is rustic Italian and the noise level was good considering that most tables were full. We could hold a conversation easily. Our server greeted us promptly and took our drink order. I tried a local Hefeweizen and hubby stuck with water. We ordered the crispy ravioli appetizer and it was delicious. In my opinion just the right amount for two to share without getting to full for dinner. I opted for chicken piccata which came with a lovey Parmesan risotto. It was perfectly cooked and came with 4 pieces of chicken. My hubby ordered the fettuccine without chicken which they happy obliged and thankfully discounted the price for omitting the chicken. I love that they make the pasta in house daily! Bread did come with the meal but we did have to ask for it. Not sure if that is standard. However it was very soft and freshly baked warm bread that was the perfect accompaniment to our meals. To finish off we ordered the crème brûlée to share and hubby ordered a decaf espresso. The crème brûlée was very tasty with a perfect sugar crack on top, however we both agreed the espresso was very bitter. We are both looking forward to returning with family to try more of the menu!

Ordered in, the portion sizes here are really good and if you have light eaters, you can easily spilt 2 entrees and one appetizer amongst 3 people! We ordered the risotto, chicken alfredo and garlic knots. garlic knots : 7/10 few of them were abit burnt and did not have enough bread to garlic butter ratio as expected and seemed a bit doughy. Mushroom Risotto : Just one word. Gorgeous! 9/10. Even when ordered in it was wow, can only imagine how it'll be dining in! Chicken alfredo : 7/10 - Have had better, chicken pieces were a bit too big.. sauce was a bit thick instead of silky. Other than that, the flavour and taste was awesome! Do check it out!

Greeted as we entered and were seated immediately. Fairly busy for a weekday. We asked about some of their wine and were offered a few to sample. We ordered Montepulciano Italian wine. Nice full bodied wine with complex fruity and coffee note. We order bruschetta, choose of three. We choice Brie/apple/honey, Smoked Salmon/capers and Lemon/Articoke/Parmesan. All were delicious although the star was Smoked Salmon. Our server was attentive and friendly. The decor rustic Tuscan and provided a comfortable environment. Nice happy hour with discounts on wine, beer and all appetizers. Highly recommended.

I've said it before and I'll say it again but coming here is like the television show. Cheers! I always sit at the bar and the bartenders tend to recognize me because I do go there frequently. Lily is my favorite bartender! She's a real hoot! Anyway, I had a glass of Sauvignon Blanc and my smoked salmon bruschetta and of course, both were delicious and refreshing! This is my go to place when I just need to relax and forget about a hard day!

We had a wonderful Mother's Day meal here! We sat on the patio, which was thankfully shaded, and enjoyed the breeze from the lake. We started with a happy hour margarita pizza to share amongst our group, and that was pretty good. We also enjoyed happy hour prices on glasses of wine and a cocktail, all well-received. We ordered a variety of dishes, the lazy lasagna, mushroom risotto with added scallops, arrabiata, and chicken piccata. Everyone enjoyed their entrees- and I felt my risotto with scallops was especially delicious. The service was great as well on a very busy holiday. We will definitely return

LOVE stone & vine!!! The food is homemade, the drinks are incredible, and the ambiance is amazing! It's chill and not too loud so you can enjoy good conversation. We had fast and friendly service through our visit as well!

I met up with family for lunch yesterday and I was really impressed with Stone & Vine! Nice atmosphere, lots of booths, good sized patio, cool decor and excellent music playing at the perfect level (you could still hear in a conversation!). The view of the water is quite nice, as well. Our server was friendly and efficient and did a great job taking care of us. We started with a garlic knots. A slight crisp on the outside, chewy and garlicky on the inside with the perfect hint of garlic. It was plenty for us to share and we had two spare knots that went home as leftovers. For my meal I ordered the Parmiagana Panino (panini) with fries. The sandwich was better than I even expected! Since I don't like steak fries, when the plate came out, I thought I wouldn't like them. They were cut in a way I've never seen before and they were crispier than steak fries and quite tasty! I will definitely return to S&V and it will be sooner than later...I want to take my husband!

Call ahead for seating just in case. Service was great. I ordered the linguini and clams. The flavor was spot on, they were incredibly generous with the clam meat. My only critique is that the sauce could be thicker, so that it can "latch on" the noodles better for more flavorful bites. But my date liked it, so this is personal preference. The vodka rigatoni was good, the texture of the penne worked well with the creamy sauce. Want to come back to try the pizzas.

Fridays are made for happy-hour! After wrapping up the last email and shutting down the old lap-top, it was absolutely necessary that my wife and I head to one of our favorite spots for such an occasion. Stone & Vine is always waiting to greet us, seat us, and feed us. When it comes to happy hour, they have it dialed in; great apps at a good price, nice libations, and if you want to order off the entree menu, you'll find what you're looking for. We ordered family style; the meatballs "Sophia's way," were amazing and the sausage and peppers always leave us hankering for more. We also ventured to the entree menu and split the Greek salad and a "build your own" pizza with pepperoni, mushrooms, and mozzarella. Although we had no dessert on this visit, we had an extra serving of wine to close things out. And all for a very reasonable price! Did I mention that our server was very attentive, friendly and professional? Well he was. And as always, the vibe was modern and relaxed. We can't wait to return.

If you want good food, good service, and fairly reasonable prices, this place is for you! You walk in and it's a very unassuming place. It's a mix of old school Italian family mixed with a little bit of sports bar in the sense that there are tv's around the place playing sports. Seating is very close quarters but plenty of space so less likely to wait. Happy hour is DAILY from 3:00-7:00 which is so rare these days. It included so much food and so many beverage options there is truly something for everyone. Main event? The food. We weren't sure what to expect since the last Italian place we tried we did not enjoy. This place exceeded our expectations. Bruschetta (4 types on happy hour pricing) was simple but flavorful and fresh. Kids meal was a little small but well made and full of butter (my kiddos dream). Fettuccini Alfredo with chicken was the star of the show with the chicken perfectly blackened and the sauce absolutely insane. A perfect balance of buttery, peppery, and smooth. Service was FAST and pleasant. The only reason we didn't give 5 stars was we felt the food should come with at least a little bit of bread and oil or something. It would have been a nice little filler and a great way to get the extra sauce out of the bowl. We will definitely be coming back!

Had a pretty mediocre experience here. I asked if I could get no onions on one of the bruschetta & my server nodded yet it came out with onions anyway. I believe maybe she misheard what I asked because when pointing out that my order had onions, I was told that they cannot be ordered without. I was then told I could just order a replacement and keep the one with onions since it was out on the table anyway. I thought this was really lovely until later I found out that I was charged for the replacement. Not a huge deal as it was just $4 but somewhat frustrating. The soppressata was probably my favorite out of the board. I was a big fan of the fettuccini alfredo's chewy/firm texture but I didn't really like the sauce. Didn't really taste like the creamy alfredo i'm used to.

Excellent Salmon piccata; you must try that dish!! Next time I go; I want one to eat and one to take! It was that good!

One of my go-to "special occasion" restaurants! Beautiful lake-side patio, consistently excellent service, and AMAZING house made pastas! I highly recommend the rigatoni alla vodka and the linguine with clams, but everything on their menu is delicious!

My bestie, Diele K, and I were looking for an Italian restaurant to get some dinner. She suggested this restaurant as she had been here before and mentioned the crème brûlée was to die for. Upon entering the restaurant it is very large and open. It is a very beautiful establishment, but you can tell it's older. The booth seat I was sitting on was damaged and the material was bothersome on my skin. Luckily I didn't need to sit on that part of the booth as I had the whole side to myself but can see it being an issue for a large group. Just a small thing but it did not take away from my experience. Our server was very nice and patient. We started with a caprese for $14. Fresh, delicious, and always a good way to start out a meal! For my meal I ordered one of the specials they were offering. It was the cannelloni for $19. It was so good. I loved the plating as well. And of course for dessert, we had to go with the crème brûlée for $11. This was honestly the best one I have ever had. I would come here again simply just for that dessert!! Diele, hint hint.. :D

How did I not realize that not only have I been here before, but I've reviewed the restaurant before? I'm leaving it for the humor. Lol! I have lived in this neighborhood for 7 years and have just tried this place out for the first time a couple of weeks ago. I'll be honest, I heard it was a Sun Lakes fave and just figured it wouldn't be the ambiance my little family would be into. Shame on me. It's lovely, the food is great. I especially like the arabiatta (spicy as heck friends), and the shrimp fettuccine. Husband and kids LOVE the pizzas. The fried zucchini is amazing. We've gone twice in two weeks. It's obv becoming a fast fave for us!

The food and service was on point as usual! Keep up the great service and food quality!

Food is amazing!! Fresh homemade pasta is fire! I had the rigatoni with pink sauce and chicken, let me tell you, that was so good! We order the zucchini friti appetizer!! The crunchiness with their homemade marinara sauce, yummy!! My daughter ordered the lasagna and she said, it was amazing!!

Our family's favorite place to eat when we are in Chandler. We are in the area a few times per year and always make a trip to Stone and Vine. The service is always friendly and helpful, plus the food is great.

It was our first time at Stone & Vine and it did not disappoint. Our friends would mention their bruschetta and it sure was delicious. I got the classic tomato, basil one and the brie, apple, honey. Both were fantastic - the bread they used for the bruschetta wasn't too crunchy like other places. It was soft in the right places. We also ordered the Godfather pizza which was an all meat pizza (pepperoni, Canadian ham, etc.) and the fried zucchini. The pizza crust is made in house and it was so fluffy and yummy. I love a good craft pizza! The ambiance of the restaurant was really nice. We sat outside and it's right by a little lake and had a pretty view. Great place to take my toddler since he gets a little restless indoors. Not pictured was my son's cheese pizza which was good quality for a kid's dinner - it had the same amazing pizza crust and he scarfed it down so fast!

3.5 stars... In the area and a work colleague recommended this joint, and the food didn't disappoint! Decent local beer selection, I opted for Huss... Tender chicken with a tomato cream sauce, was advertised as spicy but I got none of that... opted for the veggies instead of the fettuccine to save room for dessert. Cheesecake was my choice, and was cool and creamy with a toasted sugar crust...I asked for some berries and was rewarded with raspberries! Ambiance is rustic homestead, service was friendly and helpful, and prices were in line with expectation...

Really good food, so it was a shame when I was there last Saturday and had a miserable experience. Sat by the back door, after having my kids menu blown off the table, napkins flying all over a few times, all of us getting blasted with hot air every time the door was open, I asked if we could move to one of the other open tables and was told no. Later our table/area got so hot, I have sweat running down my forehead and back, and my wife and kid had to take breaks to get away from (great Mother's Day exp) I asked the people up front if they could turn down the AC, and was going to ask them if they could let the severs know to just limit door open time (one time someone held it open for like 30 seconds so another server could slowly walk thru. All while our napkins are flying off the table again). But before I could, I was interrupted and blown off. So decided this is the last time I give them any $. -tons of bdays, get togethers with family there, etc. not anymore.

Everything we tried was absolutely delicious! My favorites were the Short Rib pasta and the spicy mussels. I've been wanting to visit this place for so long, and I'm so glad we finally made it. The service was fantastic--our server was incredibly friendly and attentive. The ambiance was wonderful as well, with the restaurant overlooking a nice little pond. Our table by the window gave us the perfect view. We'll definitely be back!

They told us the wait was 45 minutes and we only waited 15 minutes!! It was lively inside and the service was wonderful, I wish I remembered our servers name but she was amazing and friendly!! The food came out quick and fresh. The drinks were great, you should try the blueberry açaí martini!! It was absolutely delicious and we plan on coming back in the near future!!

Stone and Vine has good, not great Italian food. We ordered a few specialty drinks and they were alright. There was lots of ice in the glasses. I ordered a glass of wine and preferred that a lot more. My husband ordered the Brussels Sprouts pizza. We thought the brussels sprouts should have been charred more. There was also a sauce drizzled on top, but it was not enough. I ordered the short rib pasta and really enjoyed it. My parents ordered the chicken vodka pasta and chicken parm. Both were good. We also ordered 2 desserts. The crème brûlée is great here, but the raspberry cheesecake was not very good. I wish the crust was crispier, since it was slightly wet from the cheesecake mixture. We did not realize that was raspberries would be mixed into the cheesecake mixture vs having the raspberries as a sauce. The service was really great. The waitress was very attentive and also had other members of the staff check on us during our dinner. Overall I think this is a nice restaurant with generous HH offerings (it goes until 7pm).

Few of my coworkers and friends have been recommending Stone & Vine for a local Italian spot. I also found Stone & Vine gift card deal at Chandler Costco! $150 for $200 worth of gift cards yay!! So finally we made it to S & V on a Saturday night with reservation. Our server was very sweet, the place is cute and cozy with a nice patio with water view! Perfect for any occasions. We over ordered again of course! Their portions are so generous! I loved the mussels and hubby liked the sausage and pepper for appetizers. For entrees, we got the chicken parm which is always my husband's go to option. The breading was light so it was not super heavy. We also got the Monte Bianco pizza which is like a white pizza with garlic, cheese and basil. The crust was little too soft for our liking, wished it was more crispy! But I enjoyed that it has a lot of garlic and cheese. In my opinion it was a great garlic cheesy bread but not a pizza.

If you know me, then you know I'm a caprese aficionado. Always looking for a great Caprese, which led me to trying this location as one of my besties mentioned this location closer to their house. We stopped in on a busy Saturday night after booking a reservation online same day. They quickly got us seated though arriving early for our reservation, and I was very grateful for that! Loved the front area for the small wait we did have. To start things off, we went with the Caprese which was beautifully plated and one of the better Caprese dishes I've had recently. It's priced at $14 which seemed fairly reasonable for the size of the tomato and mozzarella slices. Also, to kick start the meal I ordered the cranberry pomegranate mule which was refreshing and delicious! Perfect balance of flavors. For my entree, I went with the mushroom risotto which was amazing! It had great flavor and I felt was a good portion size for the price point of $20. Though it did have a random pat of unmelted butter in the corner which was slightly off-putting. Easily could have been oversight by the kitchen. When paying our bill, the pen did explode on my hand and made a big mess. Though washing in the restroom didn't remove fully, and took a couple days to fully dissipate. Not the way I would want to end the evening, and hope the establishment invests in better pens in the future. Though this left a damper on the evening, this was a solid experience and great tasting dishes.

Dinner before a comedy show tonight! My first time at Stone and Vine but definitely not my last. They do take reservations and I would recommend making one, especially if you specifically want to dine inside or outside. Their patio is awesome. Right on the lake and comfortable seating. We did have a reservation for inside because the forecast called for rain. Decor inside has a fun yet upscale vibe that prepares you for the upscale meal you are about to have. We started with a few different types of bruschetta. The best was the smoked salmon w/ capers and I'm not even really a smoked salmon fan. We also ordered garlic knots that came with marinara. They were good. For my entree I started with the wedge salad. It was HUGE. Literally a head of lettuce, not a quarter like a normal wedge. Perfect for sharing! Ridiculous if you order it as a pre meal salad. It was really good. Their blue cheese dressing was outstanding. I had looked at the menu before our visit and knew I was gonna order the rigatoni alla vodka. That's until I saw a chicken Marsala get delivered to the table next to us. It smelled so good I had to order it and was glad I did! They make all noods in house, which is amazing and you can absolutely taste the quality. The sauce was delicious and chicken super tender. I'd definitely recommend Stone and Vine!

I am obsessed with this place. I got the Rigatoni alla vodka pasta, and it was unreal. All the dishes and the pizzas were so good. The bread knots were delicious. The whole experience and service was amazing. We sat outside and the view was so beautiful

Food was good. Service needs some work. We got sat out on the patio and were pretty much forgotten about. Drinks took almost 25 minutes to get to us and throughout our entire meal. I think we only saw our waiter about three times. The food on the other hand is very good. We got their godfather pizza and also the Caesar salad, which were both extremely good. I think we were just more disappointed about the service other than that it's an absolute great place.

This was a good lively restaurant. We got seated in 15-20 minutes for a party of 3. The seating outside looked great. I'll request to sit outside next time. The waitress was very pleasant and helpfully. We started with the garlic knots... they weren't great but not horrible. I wouldn't get them again, too dry. I ordered the Milano pizza. It was a great size and great tasting pizza. Not too salty, not bland at all. My daughter got the Monte Bianca pizza. I liked it, my daughter felt it was way too bland. My hubby got the Godfather pizza. His was amazing... very flavorful. I got the cucumber jalapeño margarita. I loved it. I tasted cucumber and jalapeño perfectly. My husband got the Cadillac margarita. It was great. It was happy hour, so we got $2 off each of our mixed drinks. We will for sure come again and try some other meals.

I understand the long wait. The food and service is great! Not to mention the beautiful outside patio they have.

As a transplant from the East Coast, I am missing the many good Italian restaurants out here in the Valley. But I think I finally found a new fave in Chandler. The scene: On the patio, relaxing with a view of the water outside on a beautiful fall day, along with the sound of flowing water. Not busy at a late lunch. A slight breeze, overhanging trees and a hint of garlic in the air complete the scene. While I didn't eat indoors, the dark wood decor seemed like it would be cosy to eat in. The service: Everyone was very friendly. My waitress Lori answered my questions, telling me that most of the food, including the pasta, sauces, salad dressings, and most deserts are all made in house. Food came in a very reasonable amount of time and a good cadence. The food: Everything tasted fresh, with nice presentation but without pretense. The brushetta was perfectly grilled without being hard. The flavors on the different selections were good, including smoked salmon, gruyere, and fig jam. The Caesar salad was good, although it could have used a bit more dressing. The special of salmon in a tomato sauce on a cabbage "steak" with mushrooms was creative and very tasty. I saved room for dessert: The tiramisu was perfectly moist and had a good mocha flavor, and must have had sufficient espresso, as my Fitbit showed my heartrate go up. I can definitely see how you can make this a place for a drink and dessert, a light meal, or a larger dinner, depending on the situation. I plan to return!

We brought our 81-year-old mother here for the first time. She's visiting from Florida. We sat outside again which was beautiful with the waterfall. Very peaceful and pretty. Lori was our waitress and she was very good. Even though they had a wedding party Amanda the manager even came out to pack up our leftovers for us. The food was great as usual.

Ordered the salmon piccata takeout tonight. They gave me the thin end piece with the blood vain. Super fishy and nasty. You should never serve that part of the fish. Certainly not worth $30. We wanted garlic bread and she said we only have garlic knots. 10 per order. And she said they were bite sized. Not at all almost the size of a fist. A waste of money as we ate two and now they will go in the trash. My husbands carbonara was really good as alway at least. $65. We usually really like this place, but apparently can't get it for take out. At Least not the salmon. Disappointed

Ordered food from here to go and it was good but the Alfredo noodles on the pasta Alfredo were pretty thick. Thicker than I prefer honestly. Overall it was good and had just the right amount of sauce and mushrooms. There's plenty of parking onsite. The front hostesses were all very nice. I'd eat here again but next time I'd like to try the lasagna

The vibe inside and on patio is so relaxing and chill. You immediately feel at ease and it feels like time slows down. Food is so good! I've had various things on the menu u now and happy hour prices and food are fab too! I've probably been at least 20 times now as it's so special it's part of my top 10 favorite places in the area! It doesn't hurt that it's close to home too -hey, I've even rode my beach cruiser there a couple times!

This is one of my favorite places to eat at in Chandler. It can get busy, so I would recommend making a reservation ahead of time. The Espresso Martini's are my favorite!!! I am a huge EM snob and it is important to me that they are creamy and made with ESPRESSO. I also go back and forth between ordering the kale salad with salmon and the prosciutto and fig pizza. The bruschetta is also great. My favorites are the creamy brie/apple and fig jam/gorgonzola.

I have been here countless times and yet I'm surprised I have yet to leave a review. So here goes... Food is ALWAYS great. Drinks are ALWAYS amazing Service is ALWAYS good,until tonight... Tonight was something special and it's all thanks to NATE who is the most amazing waiter I've ever had. Nate is so amazing, you should erect a statue in his honor. Let's build this statue... I'd like to see Nate shirtless fighting a bear, wait a dragon... Let's say he has the dragon in a headlock and he is serving the most amazing pasta dish you've ever had, yet defeating this beast with his bare hands. Nate...slayer of dragons and deliverer of delicious food and drink. Nate recommends the most amazing dishes and delivers the tastiest of drinks. Nate for president

Would rate it higher if I could. This is another place to stop after church. It can be crowded but worth the wait. The food that we love is a great Wedge Salad, their hash. A suggestion is to try the different Picata!....chicken always great. Veal is interesting...salmon wonderful but also try the scallops! They have a specialty on Sundays of Bruchetta....to die for. Folks this place is really good and the staff....our waitress is even better! Thank you all!

Came back to Stone & Vine and as always we walk away very satisfied! Remembered to take photos today! Yummy! Sat at the bar for a change and lucked out w happy hour pricing! We're not quite ready to sit outside even w the misters running just yet but hopefully soon! We received quick and friendly service considering how busy they were today! We'll be back again!

Wow! Some of the most disappointing Italian food we've had in a while. We ordered the Spaghetti & Meatballs, Shrimp Scampi, a kid sized portion of Fettuccini Alfredo, and a Wedge Salad to split amongst the family. The Spaghetti & Meatballs were dry and lacked sauce. The Shrimp Scampi was a tiny portion and once again, bland noodles. The Fettuccini Alfredo had the exact same thing. It tasted like the noodles were very old. The Wedge Salad wasn't very good either-- fresh tasting but not many toppings. I would never order from Stone & Vine again. $70 and we are still hungry.

Stopped in here for lunch one day and was not disappointed. Cute little restaurant in a shopping plaza. Service was great. The portions were huge, even for lunch portions. The garlic knots were delicious and so was the half pasta. This will definitely be put into the lunch rotation.

Excellent food, the carbonara was delicious perfectly cooked fresh pasta. Our service was great. The atmosphere is modern clean. highly recommended this place.

Updated review- they have since changed their take out orders to be available at the hostess stand! We placed an order for pick up at 5:05 on a Friday, it said pick up would be 5:30 but it was ready by 5:18- so quick!! Love that they text you when your order is ready for pick up. Super easy to order take out. Our kids love the meatballs- they are huge! We still love the diavolo pizza! We also made our own pizza with ricotta and meatball- it was delicious but the crust got soggy so it was hard to eat. I wonder if I can order it "well done" next time? We will try again!

First time dining at Stone & Vine. The atmospher was lively with a great vibe. I didn't expect to see tapped booths, but the establishment was clean and the service was great, it didn't matter. The food was good. We enjoyed our happy hour bruschetta selection, chicken Parm and the spicy arrabiata. Nice wine selection. My date loved his Pinot Grigio and I enjoyed the red sangria. The Keylime pie was so good and the Tiramisu was good, little in the dry side, missing the coffee. Glad we decided to try, will definitely be back.

Our favorite local date night spot! Wait staff are friendly and always circulating around seeing if you need anything. My go-to dishes are the chicken parm and Caesar salad (so good). You can substitute any sauce or pasta. We got a margarita pizza and the crust and flavors were just like how it tasted when I visited Rome! Daily happy hour on drinks and appetizers is a great deal

We went on Saturday evening with friends for a 5pm reservation. We walked in, gave our name and were promptly seated outside on the deck overlooking the small lake as we had requested. Our server, Austin, was very attentive throughout the entire time there. He is the server that every restaurant patron hopes to get! 10 stars for Austin. Our food came out in a very reasonable amount of time and it was delicious! Excellent, really! I highly recommend Stone & Vine. Beyond the excellent food and service, the restaurant has a nice vibe. We are older, empty nesters and appreciated that the music playing was good and not too loud so we could hear each other. Make a reservation for a date night and go!

I love this restaurant when you dine in! However, extremely unhappy with the pizza we've ordered to go three times now! The cheese has not completely melted. It's cold and we get it home (2 miles away) and it's been cut in odd sizes. One piece will be huge and the next one will be super small instead of cutting it symmetrically. Makes it very odd for sharing.. i'm tired of leaving a tip for subpar food. It's never made this way if you order in!