A vibrant spot serving shareable Pan-Asian plates and innovative cocktails, Straits transitions from a dining destination to a lively nightclub after dark.
"If you’re craving Southeast Asian fusion make a beeline for Straits. To achieve intricate flavor profiles, this modern Singaporean establishment combines elements of Malaysian, Indonesian, Chinese, Nonya, and Indian cuisine. The house favorite is the roti prata, a traditional Indian flatbread crowned with scallions and served with a mouth-watering yellow coconut curry dip. But there are plenty of noteworthy options on the menu. Make sure to load up on spicy basil chicken, curried vegetables, and lemongrass beef. The lychee martinis are also a must. Heads up: Straits opens its dance floor and notches up its music in the evenings. So if you’re hoping for a lowkey kind of meal, stop by for lunch instead." - Paolo Bicchieri, Johanna Harlow
"Summoning influence from the diverse culinary melting pot known as Singapore, Straits captures the stunningly fragrant flavors of Malaysian, Indonesian, Chinese, Indian, and Nonya cuisine. Complex in aroma and diversity, these dishes are inspired by the ingredients and tastes of the region while flawlessly executed and presented."
