Miriam Oehme
Google
We had a really nice dinner at Strelec, which is located in one of the towers of Ljubljana Castle. The restaurant is a bit up the hill—taking the funicular is a good idea, especially on the way up, as the path is quite steep. Walking down afterwards is much more enjoyable.
We combined our dinner with a visit to the castle and its museums, which worked out really well as a full afternoon and evening plan.
In summer, you can sit outside with beautiful views over the castle grounds and the city. Inside, the round room has a special atmosphere too, with great views—some through historic arrow slits that remind you of the building’s medieval past.
The staff were very friendly and attentive. With prior notice, they offered a pescatarian menu, which was much appreciated.
Dinner started with a small bite from the kitchen, followed by a 7-course menu. Wine or non-alcoholic pairings are available—we chose the wine, and the local Slovenian selections were really well matched with the food.
Everything was made from local ingredients, presented in a creative but not overcomplicated way. One of the highlights: the smoked butter with freshly baked sourdough bread—simple but unforgettable.
It’s a great place, not just because of the location and views, but also thanks to the thoughtful food and warm service. Just make sure to book in advance—it can get busy, especially on weekends.