Down-to-earth fast-food joint dishing up fried chicken wings with a choice of sauces.
"Houston loves its stuffed poultry legs, and Stuff’d Wings, located in the Ion in Midtown, is a solid place to find them. Choose from four types of stuffing: chicken boudain, mac and cheese, pork or beef boudain, or seafood boudain. Then pick how many wings you want. Each is generously stuffed, then battered, and deep-fried, offering a belly-filling meal." - Courtney E. Smith, Brittany Britto Garley, Megha McSwain
"Stuff’d Wings is a casual, counter-service joint, making it a catch-all for U of H students grabbing a quick bite. And while fried wings aren't a novelty for Houston, only Stuff’d Wings has chicken crammed with one of three types of boudin, or creamy mac and cheese. Even with the fun fillings in the center, the highlight is still the impressively crispy wing. So if the traditional chicken wing ever feels too mainstream, get a five-piece platter from Stuff’d Wings and don’t forget the Cajun fries." - gianni greene, chelsea thomas
"Stuff’d Wings is a casual, counter-service joint on the edge of Midtown, making it a catch-all for U of H students grabbing a quick bite. And while fried wings with crackling skin aren't unusual for Houston, only Stuff’d Wings has chicken crammed with one of three types of boudin, or creamy mac and cheese. Even with the fun fillings in the center, the highlight is still the impressively crispy wing itself. So if the traditional chicken wing ever feels too mainstream (or you only want dirty rice if it’s fused to your flats) get a five-piece platter from Stuff’d Wings. And don’t forget the Cajun fries. " - Gianni Greene
"Owner Jarrod Rector serves up innovative fried chicken wings filled with all manner of stuffing, from boudin to mac and cheese, out of his open-air storefront on Tierwester and a catering and add on extras like fries and sauces. Stuff’d Wings sells out on a near-daily basis, so be sure to get there early. The brick and mortar opens at noon Tuesdays through Saturdays, and Rector regularly updates Instagram with the truck’s locale. Available on Uber Eats." - Brittanie Shey, Kayla Stewart
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