Handmade subs, hot & cold, in a no-frills storefront spot especially known for its hot pastrami.
"The Park: McCoppin Square A day imitating a sunbathing lizard at Parkside’s green gem calls for something special—like the hot pastrami sandwich from Submarine Center. It’s a tangy, beautifully toasted showpiece overflowing with thin-sliced smoked meat. But don’t let it be the only thing you walk away with at this counter-service West Portal classic (est. 1981). The meaty Atomic is stacked with pastrami, turkey, and corned beef, and we absolutely adore the mayo-y hot sub with avocado, turkey, and melty swiss. You have three sizes to choose from (mini, center, and super), and an assortment of chips to grab by the check-out line." - julia chen 1, lani conway, patrick wong
"The hot pastrami sandwich at Submarine Center in West Portal is a tangy, beautifully toasted masterpiece overflowing with thin-sliced smoked meat. But don’t let it be the only thing you get at this small, counter-service spot. The meaty Atomic is stacked with pastrami, turkey, and corned beef, and we absolutely adore the mayo-y hot sub with avocado, turkey, and melty swiss. You have three sizes of sandwiches to choose from (mini, center, and the forearm-length super), and an assortment of chips to grab by the check-out line. " - Julia Chen 1, Lani Conway, Ricky Rodriguez
"No one in West Portal wants Sub Center to make this list because the lines are already lengthy. But, like all good sub sandwiches, the wait is well worth it. The Atomic has three meats (hot pastrami, roasted turkey breast, and corned beef brisket), layered with cheese, hot peppers, mustard, mayonnaise, onions, shredded lettuce, tomato, and a secret sauce that ties it all together. You'll be tempted to get the super, but the center is usually enough." - Lauren Saria, Eater Staff
"No one in West Portal wants Sub Center to make this list because the lines are already lengthy. But, like all good sub sandwiches, the wait is well worth it. The Atomic has three meats (hot pastrami, roasted turkey breast, and corned beef brisket), layered with cheese, hot peppers, mustard, mayonnaise, onions, shredded lettuce, tomato, and a secret sauce that ties it all together. You'll be tempted to get the super, but the center is usually enough." - Lauren Saria, Eater Staff
"The hot pastrami sandwich at Submarine Center in West Portal is a tangy, beautifully toasted masterpiece overflowing with thin-sliced smoked meat. But don’t let it be the only thing you get at this small, counter-service spot. The meaty Atomic is stacked with pastrami, turkey, and corned beef, and we absolutely adore the mayo-y hot sub with avocado, turkey, and melty swiss. You have three sizes of sandwiches to choose from (mini, center, and the forearm-length super), and an assortment of chips to grab by the check-out line. And because this place has been around since 1981, the service is fast and efficient—just be sure to admire the walls filled with 49ers and SF Giants memorabilia before heading out." - Lani Conway
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