Small Persian restaurant serving home-style dishes in a compact room hung with traditional fabrics.
"Both the khoresh gheimeh, lamb stew with split peas, and the gormeh sabzi, lamb stew with herbs and kidney beans, at Sufi are really excellent. The gormeh sabzi comes as a main, as well as on top of tahdig, Persian crispy rice, in starter form — whichever is the preference." - Amira Arasteh
Yara
omid TA
miss bradley
laki
Niloufar Taghizoghi
Poom S.
Cittadina Coffee
Pauline Duncan