Sukaldean Aitor Santamaría

Ordered the full tasting menu. Overall hit and miss. My advice is slim down the menu, trying to be too many things. Focus on getting the sauce combinations right and dropping the many dishes that don't work (ie clams). The value is Ok (I'd pay alot more in other cities). The wine was great and the service attentive and friendly. It's saveable!

We were a party of 5 celebrating a special occasion. The food was excellent. The attention to detail of the amuse bouche and starting dishes was excellent. Presentation was beautiful. Lovely tableware. The atmosphere was modern, clean, tasteful. Our concern was the service. We felt like all people we interacted with were brusque, hurried and dismissive. It took well over 30 minutes after being seated before the waiter came to take our drink order. Dishes were slung on the table without an introduction or tasting explanation. Water glasses were left unfilled for half of the meal. The two guests in our party who were not drinking alcohol were not offered the chance to order any other drink. No interest or effort was made to recommend dishes despite our request. An error was made on our bill for a dish that we did order, but never received, and were then charged for. We felt mostly like we were an inconvenience to the staff at all times. This restaurant has tremendous potential and obviously an inventive culinary team, but something in the service component is broken and needs to be fixed.

We’ve been eyeing up Sukaldean for a couple months because of their Japanese/Basque fusion and when we finally visited they did not disappoint! The service is lovely and the sommelier excellent- you can tell they are gunning for a star. We were both blown away by the food. The crab maki tempura was by far our favourite. We will definitely be back!

Absolutely perfect dinner we had. Despite dining in on the night of a public holiday and we booked at the last minute, they took their time and served us with a great care, they didn't neglected us for a minute and they didn't appear to be rushing around and acting busy to us, we had a great time with a great meal. We wanted to eat a basque dinner and we were not sure what to order so I asked for their recommendation, then they selected the dishes perfectly. It started with a lot of entrees, mini sushis and a mashed potato ball (I assume), then fish soup, grilled turbot which is a locally famous fish. The performance was also amazing, and thee service and care by the waiters were fabulous. I couldn't ask for more. We would love to go back if we have a chance and I recommend this place 100%.

We had a breakfast there. Unlike what the website says, the breakfast menu was not available. It was just buffet without warm stuff. The website should be updated to provide accurate information to customers. The receptionist at the buffet was nice and she told us we could order the warm stuff to the staff who would come bring coffee and tea. He brought only coffee, didn’t ask for our preference and did not agree to get us warm stuff which should be included in the breakfast price. The table was dirty to begin with, the milk cup was dirty but the staff who brought coffee didn’t care and just poured milk into the dirty cup. The buffet counters were 70% empty as you can see in the photos. Where the drinks were placed was flooded with spilled water and drinks. Nobody came to clean it. The shrimp’s guts were intact. It is supposed to be taken out before served. The lemon cake was so dry it crumbled as soon as I picked it up. I felt sorry for the hotel guests.

Good quality, original dishes, fine dining. We had the menu Classico, with extra cheese plate and wine pairing. A very enjoyable evening. Thank you ;-)

Fine dining experience located in a hotel. Very professional treatment. Though I have to admit that waiters hooked up to a radio set with an earpiece like some security detail from the secret service will never be something I appreciate. I always feels like there‘s some extra distance put between staff and clients. The tasting menu was one of a kind. Very nicely arranged plates, very delicately balanced tastes and textures, perfectly presented. The wine selection was well chosen and decently priced. Our group just felt the dining room was cooled down a bit too much. I don‘t mind a/c in a restaurant, but some people at a neighboring table even put on down jackets - that could‘ve given the staff a hint…

Incredibly delicious and fantastic tasting menu! Presentation full of flavor and balance and staff were wonderful. We had a memorable experience