Sult

Italian restaurant · Botafogo

Sult

Italian restaurant · Botafogo

1

R. Fernandes Guimarães, 77 - Botafogo, Rio de Janeiro - RJ, 22290-000, Brazil

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Highlights

Modern Brazilian-Italian fusion with open kitchen & wine notes  

Featured on Michelin
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R. Fernandes Guimarães, 77 - Botafogo, Rio de Janeiro - RJ, 22290-000, Brazil Get directions

sultrestaurante.com
@sult.restaurante
Reserve

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R. Fernandes Guimarães, 77 - Botafogo, Rio de Janeiro - RJ, 22290-000, Brazil Get directions

sultrestaurante.com
@sult.restaurante
Reserve

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Last updated

Aug 7, 2025

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@michelinguide

Sult

"Sult is the perfect choice if you’re looking for a relaxed restaurant offering excellent value for money. Located close to the Morro de São João hill, it boasts a modern, uncluttered decor plus an impressive open kitchen and bottles of wine with notes from guests written on them as added decoration in the dining room. Under the baton of Belém-born chef Nelson Soares, it offers dishes that combine his Northern Brazilian identity with the cooking of Italy. An example, and one that delights all his guests, is the fresh fillet of pirarucu fish served with a creamy tucupi and jambu risotto. Having said this, the chef’s signature dish is his classic meat lasagne, which is simply perfect. An interesting selection of natural, organic and biodynamic wines is also available." - Michelin Inspector

https://guide.michelin.com/en/rio-de-janeiro-region/rio-de-janeiro/restaurant/sult
View Postcard for Sult

Parker Uber

Google
LORD GIVE ME STRENGTH 📶 I don’t think I’m strong enough to finish this review. I just ate a giant reuben and I am like a walking tank. When I step there’s big BOOMS like a giant. But I’m mustering the strength. I liked this spot if I remember correctly. I had a big thing of green lasagna and it honestly was pretty good. I was eating alone but I leaned over to the table next to me and told them they should get it. They already had their food which I should have thought about before I said anything and also I don’t think they spoke great english. Perhaps they were just frightened of me. Either way…time to nap! thanks and GOODNIGHT 💤

Sarah Henry

Google
The place was very small but very nice! The service was also really great. The food…. eh. The lasagna was underwhelming. I didn’t quite understand the presentation of it either (what was the green sauce, and the brown sauce?). I also had the tiramisu, which was not appetizing. It tasted like straight coffee in every bite. Definitely the worse tiramisu I’ve ever had.

M. T.

Google
A must go to restaurant ! The staff was very nice and the food absolutely amazing. I strongly recommend the « tartare » as an entree, drizzled with olive oil and topped with Parmesan cheese. The lemon pasta with shrimp on top was one of the best pasta dish I’ve ever had. Thank you Sult !

Madeleine AC

Google
Just amazing 😍 Loved the food, service and atmosphere. The Michelin star was well deserved. Would definitely go back!!!!

Patrick Luciano

Google
Authentic Italian food in a cool atmosphere and open kitchen.

Karen Ko

Google
I had a WILD experience here. Found a really long hair in my food. Gross but not the first time in history this has happened, one would expect the restaurant to be apologetic, not charge for the tainted dish and perhaps even offer some drinks of consolation, right? WRONG. After turning down the offer to order something else, we get approached by the waitress who nudged us to order something else because we’re getting charged anyway. We are obviously shocked so she calls over the manager who basically said they’ve examined all their staff and none of them have hair that looks like the one I pulled out of my food, and therefore it’s not their fault. He even invited us to the kitchen to check and see for ourselves if the staff have that kind of hair (!!!). At this point my friend and I are looking at each other in total disbelief at the logic presented to us, almost laughing even. He continues to argue with us and literally said, "you have to see it from my perspective." Again, wild. I invite the establishment to respond to this review to further justify what happened as I’m almost entertained by the rationalization and want to see more of the mental gymnastics at work. I dined there on 26/11/2024 for the record.

Kathleen Eder

Google
Best meal in Rio! Everything was fantastic - burrata, arancini, and especially lasagna! Don’t skip the chocolate dessert or the excellent espresso. The cocktails and natural wine were also delicious. It’s such a pleasure to visit a restaurant where every detail is considered. We visited on a Wednesday and made reservations for Friday on our way out. What a magical place. ❤️❤️❤️

Naveen Official

Google
Just left this wonderful restaurant. Highly recommend. The owner was absolutely lovely. I wanted mussels and the fettuccine, which were two different dishes and he blended them for me to have both. Lovely atmosphere where we were sat outside enjoying the weather but still felt like we were part of the restaurant. Overall, best meal I’ve had in Rio so far!