Chelsea Tower, 3708 S Las Vegas Blvd Level 2, Las Vegas, NV 89109 Get directions
$50–100 · Menu
"Superfrico is a supper club that opened in place of Rose Rabbit Lie, offering a similar experience with jugglers, dancers, and unique performances. It features a menu including chicken Parmesan and tableside-pulled mozzarella." - Janna Karel
"This destination inside the Cosmopolitan serves “Italian American psychedelic food.” The menu is a celebration of Italian cooks, featuring family recipes like Sicilian meatballs, broccoli in bagna caudal and an entire pound of mozzarella that is pulled table side. You’ll get bites in between performances of juggling, acrobatics, and murderous ballerinas who make their way through the dining room." - Janna Karel
"An Italian-American psychedelic supper club from Spiegelworld inside a Las Vegas resort that stages an immersive, multiroom dinner party — each of eight rooms offers a distinct vibe, performers wander the dining floor (from dancing penguins to twerking yetis), and a neighboring theater hosts circus-style variety shows. The food is deliberately over-the-top and conversation-starting, with theatrics like hand-pulled 1-pound mozzarella, Manila clams in green garlic broth, and butter-poached lobster on a Sicilian-crust pizza." - Eater Staff
"A self-described “psychedelic” red-sauce spot (opened late 2021) that pairs classic Italian-American dishes with outlandish, nightlife-style theatrics: beef-cheek rigatoni finished with shaved truffle and a tableside, one-pound stretched mozzarella are served amid lurid pop-art decor under black light while costumed performers swallow razor blades and acrobats do handstands on banquettes. The vibe is gleefully un-snobby and indulgent — more immersive nightclub than uptight trattoria — making for food that’s both comforting and intentionally transgressive." - Cord Jefferson
"If you’re dining at the Cosmopolitan’s Superfrico with a group, spare yourself the trouble of figuring out what to order and opt for the tasting menu, which runs $95 per person. You’ll nibble your way through clams casino, crudo, pasta, pizza, and more while enjoying the weird, over-the-top party vibes of the dining room." - Janna Karel