Supino Pizzeria New Center
Pizza restaurant · North End ·
NY-style pizza slices, pasta, salads, and cannoli
NY-style pizza slices, pasta, salads, and cannoli
"Serving thin traditional-style crust pies with top shelf toppings. Everybody wants a piece, so call ahead or be ready for a line at peak hours." - Eugene Carland
"A spot recommended for New York–style slices described as 'big-as-your-head,' with locations in Eastern Market and New Center that serve generous, foldable slices in a neighborhood pizzeria setting." - Serena Maria Daniels
"Both the Eastern Market and New Center locations of this longtime Detroit favorite serve pizza by the pie and slice as well as a solid list of classic Italian dishes. And is there any better combination than pizza and beer? How about a slice and a sipper? Or pizza and Peroni? Weekdays from 3 p.m. to 6 p.m. at both Supino’s locations, draft Peroni is $4, house wine is $6, and a slice and a glass of beer or wine won’t cost more than $10. Bring a friend, too! A large pie and bottle of wine cost $45 during happy hour. Hours: Eastern Market, 3 p.m. to 6 p.m., Tuesday through Friday; New Center, 3 p.m. to 6 p.m., Monday through Friday." - Mickey Lyons
"Big, hot, New York-style slices at Supino are the perfect answer to a carb craving for not a lot of money. Pick up a cheese for just $3.75 or 50 cents more pepperoni, and $4.75 for daily specials." - Danny Palumbo
"When you’re deciding where to go for lunch around Eastern Market, stop by Supino’s for a slice to hold yourself over. This family-owned pizzeria sources most of their ingredients from local producers and while you can’t wrong with any of the red or white pies, we like the Margherita and San Gennaro, with onions, roasted red peppers, sausage, and mozzarella. In case you’re with friends and everyone needs a snack, the whole pies are huge and can quickly replace the meal you were thinking about when you first walked in." - sara barron, sam faye