Supper

American restaurant · North River District

Supper

American restaurant · North River District

2

136 E Grayson St, San Antonio, TX 78215

Photos

Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null
Supper by null

Highlights

Supper at Hotel Emma serves refined farm-to-table American fare in a chic, bright space with river views and standout cocktails.  

Featured in Eater
Placeholder

136 E Grayson St, San Antonio, TX 78215 Get directions

supperatemma.com

$$$ · Menu

Information

Static Map

136 E Grayson St, San Antonio, TX 78215 Get directions

+1 210 448 8351
supperatemma.com

$$$ · Menu

Features

payment credit card
reservations
wifi
outdoor seating

Last updated

Jul 30, 2025

Powered By

You might also like

Terms of Use • Privacy Policy • Cookie Policy
 © 2025 Postcard Technologies, Inc.
@eater

San Antonio Restaurant Weeks Continue During Ongoing Surge in COVID Cases - Eater Austin

"In light of the recent uptick in coronavirus cases, several participating businesses are providing to-go options for this round of Restaurant Weeks, while others, like Supper, are only offering their Restaurant Weeks menus for dine-in services." - Polly Anna Rocha

https://austin.eater.com/2022/1/19/22882776/san-antonio-restaurant-weeks-culinaria-surge-covid-dining-fundraiser
View Postcard for Supper
@sev
elsewhere north america
View Postcard for Supper

Debra Coburn

Google
From the moment we walked in, the hospitality was exceptional. Scott, the manager, greeted us with such warmth and professionalism he truly set the tone for the evening. Our server, Sydney, was equally kind, attentive, and accommodating, making our first visit to the Supper in the Pearl District absolutely memorable. My husband ordered the filet with cabbage, and I had the seasonal catch a beautifully prepared red snapper along with the roasted carrots. Every bite was flavorful, fresh, and perfectly cooked. Truly impressive. The cocktails were a standout! I had Three Emmas (they kindly swapped the gin for tequila per my request), and my husband had the Earl, both were beautifully crafted cocktails. For dessert, he enjoyed the crème brûlée while I went for the chocolate mousse cake both were decadent and heavenly. We were incredibly impressed with the entire experience from the culinary creativity to the outstanding service. This was our first visit, and it absolutely won’t be our last. Highly recommend! 🍷✨

Ruth García

Google
This spot is AMAZING. The people that work there are the kindest people I’ve ever met. Our waiter for today was Paul, he is a big sweetheart. He was so attentive and kind to us, we had the best time there. A sweet lady Mercedes also helped us with pictures after and was super kind. This service was out of this world, the food was super delicious and reasonably priced. Thank you Paul and Mercedes for this wonderful experience!!

Yatpuquattro

Google
Our dining experience was a mixed bag. On the one hand, the food was tasty and well-presented. Unfortunately, the steak didn't quite live up to my expectations. On the other hand, the ambience was fantastic, with a cozy and intimate atmosphere that made for a pleasant evening. The service was also top-notch, with friendly and attentive staff. Overall, I'd recommend it, but perhaps not for steak enthusiasts.

Angel E

Google
This was my 3rd or 4th visit to Supper at Hotel Emma, and my first since they earned their Michelin star. I’m happy to say: they’ve still got it. Friendly service, delicious food, and thoughtful details keep me coming back. It wasn’t busy on a Thursday morning, but my server, Mercedes, was an absolute doll; warm, attentive, and full of great energy. The restaurant is completely wheelchair accessible, and I love the natural lighting and optional patio seating. They even have tabletop fans outside to keep the gnats away. Such a thoughtful touch in this Texas heat. This time, I sat near the window with a peaceful view of the Riverwalk and greenery. I ordered my go-to Avocado Lox & Toast (still perfect), but also tried the French toast—and wow. Think crème brûlée meets cinnamon roll: soft, custardy, and unforgettable. My drink of choice? A French 75 with Hendrick’s Gin; perfectly balanced and strong enough that one was plenty. They’ve recently started Chef’s Tastings, a 6-course meal you can reserve tickets for. Definitely planning to try that next time. Bonus tip: If you pull up to the valet and mention you’re dining at Supper, they’ll validate your parking. No need to stress about parking downtown! Also worth noting: this place is peacefully adult-oriented. No pool on the property, so you rarely see kids in the restaurant. Ideal for a solo brunch, date, or impressing out-of-town guests. Supper never misses.

Jonathan Walford

Google
Came for my birthday dinner and Paola took such excellent care of us, she went out of her way to accommodate specific requests and made the dinner feel special. Food was excellent but the service is what made me want to come back, which I did this Sunday for brunch and it was excellent as well.

Julysa Sosa (Huly)

Google
Exceptional Farm-to-Table Dining with Beautiful Outdoor Atmosphere ⭐⭐⭐⭐⭐ We had the pleasure of dining at Supper for lunch and it was an exceptional experience! We were lucky enough to try the final summer menu before it switched, and everything was absolutely delicious. The farm-to-table American plates are a true highlight—flavorful, fresh, and creatively prepared. The weather was perfect, so we enjoyed our meal outdoors, soaking in the gorgeous atmosphere. The food was top-notch, with great quality ingredients and perfectly balanced flavors. The drink selection also complemented the meal beautifully, and the prices felt very reasonable for the quality and service provided. But I have to mention a fun standout—the fries! It’s rare to find a place that nails the perfect fry: crispy on the outside, soft on the inside, and perfectly seasoned. Honestly, I’d go back just for those fries alone. Whether you’re looking for a casual lunch or a special dining experience, Supper is definitely worth a visit. Highly recommend!

Opal Payton

Google
Honeymoon road trip,Austin and San Antonio did not want to miss this place, heard so much about it and they all were right, so so enjoyable, just great experience upscale in all areas fresh flowers everywhere. Great drinks and superb food and stellar service.

Beauty Connoisseur

Google
We’re on a family road trip and decided to dine at Supper during our stop in San Antonio. Our dinner was so delightful that we returned the very next day for brunch—and it turned out to be an unforgettable experience! From the warm welcome by the hostess to the attentive care from our waiter, every staff member was incredibly friendly and made us feel right at home. The food was absolutely phenomenal! We enjoyed the French Omelette, Simple Breakfast, Steak and Eggs, and Chia Pudding—every bite highlighted the incredible skill and creativity of the kitchen. What truly set our brunch apart was Paul’s exceptional service. I don’t write Google reviews often, but I have to for Paul! He went above and beyond to make our meal and stay absolutely perfect. From sharing delightful stories about the hotel’s history to offering thoughtful recommendations and providing warm, attentive care, Paul made us feel genuinely valued as guests. His enthusiasm and effort took our experience to an entirely new level. 5 stars! We’re so glad we stayed two nights in San Antonio and discovered Supper. After indulging in plenty of Texas BBQ, this is the food you need to rejuvenate! Highly recommended—we’ll be telling everyone about this gem!
google avatar

Clay B.

Yelp
What an incredible dinner experience. Hotel Emma is beautiful and Supper is the perfect restaurant to go with it. My wife and I decided to try it out for a date night and we were not disappointed. The place was clean and classy. Every table was meticulously set and even the menus were aesthetically pleasing. The steak was THE best I've ever had. You truly can't go wrong here.
google avatar

Gregg D.

Yelp
What a wonderful place right on the river! The service is second to none and you cannot beat the views. I had the omelette, and it was delicious...the coffee was perfect and the oj was delightful! I must come back and try more!!
google avatar

Nycole R.

Yelp
Don't let the name fool you, this place offers more than just supper. When I walked by around breakfast time, I almost kept walking thinking they wouldn't do morning food. I was wrong, and happy to be. It's slightly upscale, attached to the nearby hotel, with a beautiful outdoor patio that overlooks the river walk. You can request a table top device that spins like a helicopter to discourage flies and birds from pestering-I'd recommend doing that. The menu is compact, but each option is a little work of art and beautifully presented. I enjoyed the toasted English muffin with salmon on top. The orange juice is fresh squeezed and noteworthy, says someone dining in my party.
google avatar

Cristina B.

Yelp
Finally made it to "supper" no pun intended lol I had heard raving reviews and nothing but great things about Supper. The reviews on Yelp confirmed it, and my visit sealed the deal! So obviously, I highly recommend! I had it on my foodie list since (recently) moving to SATX. Everything about our experience was 100/10! Service, ambiance and food!!! The historic feel and ambiance can be felt from the moment you walk up and walk in. Of course I snapped away from every angle and still photos won't do it justice! So go see for yourself To start, we ordered a Cesar salad to share and they were kind enough to split it (without us asking for it to be split). I opted for a mocktail (Prohibition Punch) and my hubby had an old fashioned. It's always very much appreciated by me when a business and staff are so detailed. It's the details for me, always! Like the cute little "pearl" in the old fashioned cherry garnish. Which I'm sure is symbolic of the "pearl district". Much appreciated! For entrees; I ordered the risotto and my hubby ordered the black angus filet (au poivre). The truffle on the risotto was fantastic. However, the risotto itself needed a little something. It tasted kind of bland (for my liking) even when combining with the truffle! The steak on the other hand was absolutely phenomenal! Cooked exactly as we ordered, with an explosion of flavors when dipped in the au poivre sauce. Can't forget to mention the highlight of the night for me; the Brussels sprouts! Omg! The best I've had! Kudos to the chef! I would've been ok with 3 orders of Brussels lol I can go on and on about how wonderful this experience was! I will end my review by saying thank you to Angel, our server! And what felt like an entourage of servers making sure our every need was met! Truly grateful and cannot wait to return!
google avatar

Tim S.

Yelp
Came here for a quick bite while making way to conference. Server was new and very nice. Food was great. Drinks were good. Sat out on the patio as the weather was really nice. This is part of the Emma Hotel and there are several spots to eat/drink. This is also in the Pearl District where there are lots of great dining options.
google avatar

Donna M.

Yelp
Most locals may not think about SUPPER as an option for breakfast, but it is really a gem! We had a recent business breakfast for7 that included 3 out of state execs who had never been to San Antonio before. Since we had reservations, our combined tables were set up and ready when we arrived. Simple, classic dinnerware looked just right. Our group ordered a variety: cheddar omelet, avocado toast topped with a poached egg, "Simple Breakfast" - eggs, Polish sausage, sourdough toast. We also had a plate of fabulous bacon and an even better pancake to share around the table. The food was EXCELLENT! Nothing tasted simply ordinary. The out of state guests were very impressed! The setting is simply beautiful and the service quiet, so professional. Just a lovely breakfast - whether for business or pleasure. Highly recommend!
google avatar

Doretta W.

Yelp
Dinner last night at the Supper was a mix of hits and misses. Pros 1. The risotto was amazing. I'm not sure it was $44s amazing, but it was very good. 2. The tartare and rib appetizers were tasty. Very different flavors that all paired well. 3. I never wanted for my water glass to be filled .. while it was not our waiter, everyone else kept coming by and checking. 4. Valet is complementary if eating at Supper. Cons 1. The popup appetizer was difficult to eat but good. 2. The drinks were unique but clumsy. I will say the bourbon with expresso and brown sugar simple syrup was tasty. 3. The service was severely lacking. It was hard to get his attention.
google avatar

Amber P.

Yelp
I called Thursday afternoon to make reservations for the private dining area... I had spoken to someone on Wednesday that shared the private area was avail for Saturday at 7p. Anyways, called on Thursday and they then told me it was a $1500 min... soooo I opted for general dining area, but they said they could not accommodate a party of 17. We'd have to sit at separate tables, ok fine. Saturday rolls around and my party is now 12, I call and ask if they can accommodate at one table. They can't. Ok, fine. We get there and the place is empty. Aaaand they sit us separately, until someone spoke up and got us sat together. Hmmm. Food was ok, but I'll be honest not amazing. Like omg I have to go back. For the price I'd rather go to another high end restaurant. The dessert was not amazing either. My fave was the bread and butter. But again, you only got three half slices for $9. Our server, though, did an amazing job of keeping everyone's tickets organized. I wouldn't go back.
google avatar

Amber D.

Yelp
We came here for brunch, and it was a beautiful aesthetic. The French toast was amazing. I recommend asking for maple syrup, because originally ours did not come with it. Espresso martini was on point and delicious. The presentation of the restaurant was clean and beautiful. The server was quick to make sure that we had everything we needed. Beautiful service.
google avatar

Debbie B.

Yelp
Great meal and great service! I went with a group from work and we all enjoyed our food. The waitress was so helpful with her suggestions and told us the story of the Hotel Emma. It's a little loud if you're looking for a quiet spot.
google avatar

Brandie B.

Yelp
Today, the Eggs Benedict plate was excellent. The quality of eggs served was wonderful. Service was a little slow, but the plate made it worth the wait. Always the ambiance is elegant, right on the riverwalk. Beautiful day to be here.
google avatar

Sean D.

Yelp
My wife and I had the most amazing dinner date, the food the service both were fantastic. Our server Angel was beyond fantastic, very intuitive and polite, all of the staff were professional and friendly it was very pleasing. We sat next to the window which over looked the river, this gave us a lovely view while we enjoyed our drink and meal. My wife's had the risotto which was my least favorite of the night. I had the ribeye which was delicious and cooked perfectly and the side Brussels were out of this world. Didn't even get a chance to take pictures lol.
google avatar

Tiffany D.

Yelp
Such a cute place, and able to accommodate our large party outside. The food was so good, we had to order multiple French toasts! The scrambled eggs and avocado toast were also great and the Bloody Mary was perfect. Highly recommend.
google avatar

Kirstin B.

Yelp
Breakfast was delightful and I highly recommend you try a latte with your morning mimosas. The patio is first come first serve/first serve and dog friendly!
google avatar

Diana V.

Yelp
Celebrating a special birthday so we chose SUPPER. Very nice restaurant inside the Hotel Emma. Our Server was extremely nice and attentive. She greeted us with a smile and her smile never diminished. Our meal was good. Prices are what you would expect from a Pearl location. The portions, unfortunately did not represent the amount paid. It was good for one visit.
google avatar

Dee C.

Yelp
The Hell-a-days are tough on me. My friend, my late bff's fiance, & I met up & went to lunch together to try & enjoy some of the season together. Since he just passed away right before Samhain, we wanted to do Yule right. So, we went to Supper. Wow! We both had been wanting to go here. And Dave, her love & my BFF, was a big foodie, so he would've approved. Let me tell you, this food was amazing. We had thought it was still a multi course meal service, it's not, but what it is was absolutely phenomenal food, service, ambiance & company. Even the portion sizes for the prices were good, IMO. I ordered the steak tartar. It was from the first bite, mind blowingly good. The steak was prepared perfect. The spices were so good. You know after you're done with a bite & you have that after taste & your brain is telling you more, more more, but at some point your brain says stop? It's been hours & my brain still wants more of that meal. I've had steak tartar in Germany, Italy, England & various places here in the US, but I'd have to state this was by far the best seasoned ice had to date. The price was really decent too. It was only $22 for the meal. I'll be back. It's new to the menu, just added last week. So, be sure to get it while you can. I'm thinking of going back for Yule just to have it again. It's that good! I ate the entire thing. My friend had a few bites. She was as impressed as I was. I did not try her duck salad though. But, she said it was tasty. Since, it's the holidays & we are celebrating, we indulged & got dessert. Oh my! Don't skimp. Treat yourself. Get the Gold Rush & share with a couple of friends, or your date. It's decadent. I'm an over the top appreciative kinda person, this was slap the table good!!!! The only thing my friend wanted that they didn't have was Resiling wine, & as a sweet wine drinker myself, me too. I understand dry wines balance But, I don't want to drink through a cotton swab to enjoy anything. Yuck. IYKYK!
google avatar

H V.

Yelp
One of our favorite spots at The Pearl. Enjoyed the perfect weather and delicious brunch. The service is always incredible and food - so good. We so enjoy the outdoor seating, perfect day date.
google avatar

Shanelle S.

Yelp
I was recommended to come here by a coworker that lived in San Antonio and I am SO glad I came. My mom and I made a reservation and were seated promptly. Our waitress was really nice and made some good recommendations. My mom and I both ordered salads: kale Caesar and the wedge salad. Both of them were delicious and fresh. My Caesar salad was good but they did a little too much with the croutons. For our main course we ordered the fried and smoked quail. That was the most unique and delicious dish I've ever had. It had a great Smokey taste with the flavor and crisp of good friend chicken. The corn, relish and potatoes were a good pair. We also ordered some sort of cheesecake dessert. It was better than expected but not amazing either. Overall everything was really good. The food, service and ambiance of the restaurant was really nice. I can't wait to go back.
google avatar

Melissa W.

Yelp
Excellent place for brunch with a great atmosphere and view of the river walk. A great cocktails and food.
google avatar

Jackie Z.

Yelp
What a fun dinner in the Pearl district! Caught up with friends to try this place and was not disappointed. The three of us shared some of the small tastes and two big plates, finishing off with a delicious panna cotta. The hot smoked salmon was amazing (perfect cook, slightly sweet glaze , we had to ask for extra bread to finish it all), and the scallop was well done (not over cooked). The pimento cheese came with a fun giant thin breadstick and dumplings were like little gnocchi bites (both on the saltier side). I liked the Caesar (felt like a real dressing with anchovies), although it was on the heavier side (dressing and cheese coverage). Take a walk around afterwards and check out the steampunk lounge of hotel Emma-great night out!
google avatar

Jens B.

Yelp
Tough Call on this. So, I am going to break it down. Breakfast.. off the hook, bring a big appetite. Massive amount of food, great coffee, fun service. Potato's were crunchy/soft inside. Eggs cooked as I asked them to and snarsage was delicious. Seriously good with a mimosa. Dinner.. I dunno. Pimento Dip came with a skateboard made from a sesame seed cracker. Not seriously, but the cracker was massive. Which was fun. The dip itself was flavorfully Pimento-e. Not as cheesy as if you bought a jar of Pimento Cheese from your local 7-11, but hey, this is some nice dining shiz establishment and it was called Pimento Dip, not Pimento Cheese dip, so that is on me. Okay, this is a new thing going around that I have seen and it makes me feel like I'm in a high chair with a parental unit playing "airplane" in order for me to eat my supper. My berkshire pork chop came sliced off the bone and neatly fanned out on the plate. I guess to prove to me it was cooked appropriately? To make the dish look purty? Me no likely. Two things, one the chop actually cools much faster on the plate then it would if it were to be in one piece. Secondly, I cannot pick it up by the bone and Fred Flintstone the thing. Suzie went for something more elegant with the Seared Red Snapper. Fitting for a lady to nosh on and I stole a couple of bites. It was very good. We split an Iceberg wedgy salad to begin with. I think that their shipment of lettuces reflected the drought TX is currently in. We should of just got our own, rather than splitting half of a half a lettuce head. The service was spirited and seemed to work well as a team effort. We opted to head to the bar rather than hanging around for an after dinner drink or desert. Bar.. Very small bar only seats probably about 7-9 folks, but the people we met was pretty awesome. The bartenders were fabulous. A 7-8 yr veteran who has culinary skills, power lifting biceps and a terrific smile was polite and efficient. A Chiquita who prides herself in making a coffee based cocktail that packed the punch like doing a line of something on the bar top in the late 70's, don't judge, it was the 70's. It was delicious and the process involved fire and alcohol. Some of my favorite things. We encounter other barkeeps during out stay, they all did a fantastic job and fun to interact with in an intimate setting. The bar area was surprising busy with locals, which says a lot about the vibe. Unfortunately, on the last night in, there was a fun group of dudes hanging and one of them had to be reminded to not lay his head on the bar. He defo had his full. Not a big issue, we were making our way up to our room anyway, when they were at peak bro-dumb. Definitely would hang there any time we would be in the area. The bar was a night cap stop all nights we were staying at Hotel Emma.

Charles C.

Yelp
We have visited San Antonio for many years. Among one of our favorite places to stop for breakfast was Supper. However, after a couple of attempts to eat there recently, we have been greatly disappointed. The food, along with its presentation, has been what you would expect from a Denny's or low-end restaurant. The garnishing appeared to be several days or weeks old, and slopingly tossed on a plate. We have tried to bring this to the attention of the Manager, and he simply nods his head and nothing changes. The restaurant is almost a ghost town. Such a great let-down from prior years.
google avatar

Charisma M.

Yelp
First of all, you can't go wrong being located at Hotel Emma. That alone tells me the place is going to be of good quality. Whatever your usual Sunday morning routine is, break it up and head to Supper for brunch. Located at the Hotel Emma in a beautiful setting with views of the river. The inside has this modern yet industrial vibe which is very cool. The service was great and the coffee... what?! Where do these beans come from? Just the BEST coffee. We had the Millionaire's Bacon and pancakes with berry compote. The brunch menu is just amazing. I'm definitely going back!
google avatar

Crystal H.

Yelp
Very delicious and fresh. A bit frustrating to make a reservation and then have to wait for over 10 minutes. Hostess wasn't friendly but our waitress was very nice.

Michellle G.

Yelp
Food was alright, my steak was a bit over medium well. Portions were very small. We went for our twentieth anniversary and couldn't hear each other over the noise. Service was slow and over priced for what we got. I asked for a special night, I got irritation instead. They tried seating up at a table by a constantly opened door and it was cold. When I reminded the girl we were there for an anniversary and I called ahead she was perturbed and made us wait another 20 minutes for another table. Won't be returning
google avatar

Valerie P.

Yelp
TL;dr: Food was really good, service was spotty and frazzled. This place is in the Pearl, part of Hotel Emma, but you don't have to go through the hotel to get to it. If you're lucky enough to get seats in the back, you get a lovely view of the river and little ducks wandering by. Okay, so now for the review. In all fairness we went here for Saturday brunch, so it was kind of busy and we ended up waiting for about 10-15 minutes for a table. No big deal - we got to chat to other diners who gave some recommendations for food since they'd been there before. But the service was also really slow once we actually got seated. It was good service, very personable and professional, just slow. I got the simple breakfast, with bacon instead of sausage (as per the above-mentioned recommendations from another diner). It was pretty delectable, with super fresh-tasting eggs, delicious bacon, and a lovely arugula side salad with a hint of fennel. The orange juice was also pretty good and the jam was a homemade strawberry concoction perfect for dipping toast. Definitely a great place to try, especially when you're looking for a leisurely brunch spot at the Pearl.
google avatar

Alexis G.

Yelp
First time here and I'm surprised that I haven't ate before with the amount of times I've been to the Pearl! It is right next to/part of Hotel Emma, so you can validate your parking with valet. I'd highly recommend doing that, it was super easy especially going on a Saturday evening. We made reservations for 3, sat down right away inside, with the most amazing view of the river and lights. Our server was Jean (not sure if I spelled correctly) but he was amazing! Knew the menu in and out and gave great recommendations. We ordered everything he said was great. The food portions are very much family style, which I personally love. We ordered: Pimento cheese dip, Smoked salmon, Mushroom dumplings, Banana foster, Sticky toffee.
google avatar

Nicholas S.

Yelp
The cuisine at Supper was delicious, aesthetically eye-catching, and overall a culinary experience. The staff is professional and personable. When you eat at Supper, you feel as if you are the only patron in the entire restaurant. All of our dietary needs were met. We had a vegan and he was able to have a delicious dish and an amazing experience.
google avatar

Dimona E.

Yelp
Thanks to CulinariaSA restaurant week we decided to try out Supper. It was fantastic! Every single bite of food was fresh and delicious. The service was exceptional, as everyone was friendly. Our waitress, Amanda, was so helpful and encouraging, so much so we selected the most perfect drinks to pair with our meal. Our surroundings were clean, tidy, and serene. I will definitely return.
google avatar

Raul Z.

Yelp
Oh boy, heading out to the Pearl. What a gift. We were invited for breakfast and what a blessing. The area is great to walk along, shop and definitely eat. We went for breakfast, but you could get anything on the menu. Chef prepared, chef inspired. The waitress was wonderful, but we were a big party, and some things got missed. Had to wait for coffee a couple of times. Still a very nice place to eat. I had the Huevos con Rajas y migas. I love migas, but I like somple migas, this was wet and very different, not what I'm used to. Not saying it's bad, just not for me. I also had the Blueberry cream cheese kolache. This was good, but not as good as I've had. Maria, had the Otto's breakfast. I definitely suggest this plate. It was very delicious, the sausage had a great flavor to it. I would get this next time.
google avatar

Emilee C.

Yelp
This was my first time at this restaurant! Went to a birthday Brunch and loved the environment. We had an excellent waiter and he took good care of the table. As for food, I ordered the Sticky Cinnamon Roll and it was actually very delicious!! Most of the people at my table ordered a salad (very nice presentation) and the Country Fried and Smoked Quail. The biggest complaint was of the portion sizes but that's expected at a restaurant such as this one. I don't remember which drink I got but it was a mix of Raspberry and Gin...great but sour aftertaste!
google avatar

Yvette D.

Yelp
My husband and I had a great date night. Started with some cocktails at the bar. Then split a steak with Brussels and cauliflower; so good. We also enjoyed the stuffed squash blossoms. Don't miss out on these, they were fantastic.
google avatar

Terri N.

Yelp
I've been on a detox for the past six weeks , slowly reintroducing foods back into my diet. Today was the first day that I would reintroduce lean beef. Since I've never been good at cooking steaks, I decided to go out to eat, also for the first time in six weeks. So, I sent to Supper. I had already heard great things about this place. So I put in my Wednesday's best and headed over. I made reservations for 7pm on the outdoor patio and was about 5 minutes late. The servers greet me as I entered. They were super friendly from the start. My server, Jean, was great! He took my order swiftly as I already knew what I wanted. Although service was great and attentive, it took my food a long time to come out (about 7:35pm when it came out). I ordered the fillet with mashed potatoes and vegetables. The food was not hot temperature-wise, so I was able to eat immediately without blowing my food to cool it off. The.Steak. Was. ....I don't have words, ok?! Best tasking steak ever! It was moist, tender, and tasty. The mashed potatoes was creamy and seasoned perfectly. And the vegetables were just as good as the steak! I didn't order drinks or dessert and my bill was $56. Although it was hot outside, there were plenty fans on the patio that kept me comfortable. The food was extremely satisfying, service was great , and the seating was perfect. I had a great view of the edge of the river walk. I'll be back again one day for Supper!
google avatar

Meg W.

Yelp
Y'all, Supper's fall menu go for lunch asap, you'll want yo go back! The squash soup is puréed to perfection and the Aleppo pepper is oh so tasty! The chicken pesto pasta is my new favorite everrrr! So glad we went there for lunch, this new chef is
google avatar

Krystle C.

Yelp
I had a fantastic breakfast here. The service and food were excellent (including one of the best cinnamon rolls I've ever had). The Hotel Emma is such a nice hotel. I explored the lobby after finishing at Supper and found it charming. If I had the money, I would book a stay!
google avatar

Rick R.

Yelp
Reviewing Supper, we found ourselves on the horns of a dilemma: Features worthy of praise, features earning disapproval. Here are our thoughts today. This black Friday, Marjan and I recommended lunch at Supper, meeting friends visiting from out of town. We had previously enjoyed an evening dinner with a colleague from Japan about 2 years ago, and the dining experience was remarkable. Supper is the celebrated restaurant found within Hotel Emma, the hotel reborn from 1890s service as a brewery. The hotel sits midst the bustling Pearl complex, with several noteworthy eateries within a stone's throw distance from the front door. There is a parking garage left of the hotel entrance, but we chose valet parking for the convenience. Hotel Emma is a visual treat. Entering, one faces a two (three ?) story library, guarded by floor to ceiling glass, and serviced by wooden ladders one would find in a turn of the century bibliotheca. Right of entry, one faces a HUGE piece of industrial equipment, coloured in fire engine red, the piece a relic of previous service in the brewery. Walking right, hallways lead to shops, and right of the hallway is found our destination: Supper. There is a smallish bar, with seating for perhaps 8 or 9 patrons, and moving left, the main dining area. The style reminds one of, again, a turn of the century bistro. The design somewhat industrial, very pleasing to the eye. We chose dining on the patio, (Marjan's perennial preference), the lunch hour cool and crisp. Kudos for the overhead heaters, linear, easily warming patrons seated against the wall of Supper. The view from our vantage, the well traveled walkways that serpentine along the San Antonio Riverwalk, Anyone in for people watching?? Should weather permit, we think diners would enjoy patio seating. We were immediately greeted by Luke our waiter, pleasant and knowledgeable of menu features. Our party was somewhat surprised with the abbreviated menu on this Friday at 1:00 o'clock, the actual brunch menu usually offered on Sundays. We ordered apertifs all round, and unhappily, there was a delay in delivery that we considered surprising, given the reputation of the restaurant. Brunch orders in, we thought the delay in delivery again, less than ideal. Marjan ordered their burger, the burger finished medium rare as preferred, the spicing, pleasing, delicious. I ordered eggs benedict, and compared to my gold standard of pulled pork Benedict Verde at Snooze, delicious, yet a cut below that standard. Sided with Marjan's and my dish: delicious potato wedges. We would definitely recommend the benedicts and the burger. One member of our group ordered chilaquiles, a traditional Mexican dish of fried corn tortillas, matched with over easy eggs, but here, missing, the integral salsa, and deficient in sour cream. The dish was returned to the kitchen and was immediately remedied, but the overall dish was considered less than inspired. After our meal, we ordered a round of digestifs. Unhappily, the delay in delivery from the bar...excessive. The physical plant and the environment surrounding the Hotel and the restaurant make for a delightful visit. But we thought the delay in service from the kitchen, from the bar, and the preparation of the chilaquiles less than worthy of this celebrated restaurant. We will definitely visit Supper again, but might prefer their lunch and dinner menu items. We look forward to fellow Yelper experiences!!
google avatar

Maddy B.

Yelp
Lovely lunch at Supper today! Started with the sweet corn soup (that had the most delicious toppings) and the Caesar salad. This Caesar was everything I want in a Caesar, lots of cheese, crunchy bits, lemon forward dressing, and no fishy taste. I'm not a fan of anchovies on top or an overly fishy dressing so this was perfect for me. We also got the club, which was average. Service was pretty slow and it was not very busy. Beautiful classy interiors, carrying over the same vibe from Hotel Emma.
google avatar

Irma G.

Yelp
I made a reservation for brunch to take my niece and daughter in law for Mother's Day. I wanted to provide a day of pampering starting with brunch. I dropped them off to get table and as I was parking, I received a text from my niece indicating they were sitting inside which the reservation was for outside. So when I entered the restaurant, I went to the hostess (COURTNEY) to asked about my reservation which was for outside sitting. The hostess was rude and did not attempt to assist or accommodate us. She refused to provide a table outside. I don't know if it the fact that I was Hispanic that she had to behave this way because she was certainly was very nice to other non-Hispanic individuals. The other hostess of course quickly intervened and told us she would get us a table outside. I also made the manager aware of the situation. Overall, the food was delicious, our server was awesome and the atmosphere was amazing! I am hoping my next visit is going to be more pleasant than this one because it really put a damper on the special day.
google avatar

Heather L.

Yelp
Great brunch spot!. We got the s'mores French toast and bacon and English muffin. All superb! The customer service and employees were incredibly friendly and great. Enjoy the hotel lobby afterward, so beautiful! Go you won't be disappointed.
google avatar

Melissa G.

Yelp
The food was super delicious. My boyfriend and I decided to dine here for date night and neither of us had been here before. Our server Bianca was so nice, gave great recommendations and exceptional service. I had the pork belly with a side of crispy brussell sprouts, and he had the redfish with a side of broccolini - both of these dishes were fantastic. The reason I am giving the place 4 stars instead of 5 is because the hostess was being very difficult with us. She quoted us an hour wait, I then looked on the site and saw the available reservations for the night and there was plenty within the time that we arrived so I made one and was called before the hour was even up. Once we arrived to the host stand the hostess was just very apparently annoyed and had attitude. Luckily the service and food changed our weary attitudes. :)
google avatar

Harry B.

Yelp
I really wanted to like this place, I mean it is one of my daughters favorites!!! So do give it a try and I hope they don't disappoint. It is in a hip spot with cool shops and attached to a chique hotel. And we got there on a sat morning with few people there. The service was good. Our waitress was on top of it. But the food.... I expected better. Only thing about the waitress is she didn't serve the ladies first until I said something, I mean it is Texas. I ordered the salmon bagel, the salmon was not smoked it tasted almost raw. I wanted smoked. It said capers and didn't come with any. Or onions. It tasted like good quality but just missed the mark. Two in our group ordered some eggs (said three eggs scrambled and it was lucky if it was one egg let alone 3). They skimped a bit. All in all I felt that they fell short, the cost the quality and eh.... I sound like a complainer. It was a good experience and the kids liked it. But me and the missus felt it could have been better.
google avatar

Anna W.

Yelp
We reserved a table here with some of my girlfriends for a celebration and we loved our dining experience. The service was great! The manager Martha and the chef of duty made sure our food and drinks were just as requested. The drink The Three Emmas was our favorite. I would definitely recommend for a place to get together with your girlfriends.
google avatar

Victor H.

Yelp
I invited my Son-In-Law to dinner With my Wife and myself. This was a special occasion for us, as don't often get to treat ourselves to wonderful meals in popular locations next to Historic Emma Hotel. This Restaurant and location has a pleasant ambience and a good location to meet with our Son-In-Law!~~~ Very close to River Walk! The first upon arriving, we meet with the Hostess who asked us to momentarily wait while she checks out seating readiness... As she left, the Bar is located just next to the Hostess Stand and I asked the Bartender if she has Kahlua and Grey Goose because I enjoy a Black Russian Drink prior to my meal.. She said they did not have Kahlua but another Liquor as it's replacement. Let me fill you in on this...I have at least three other, well rated Restaurants ie; MAVERICKS....the same question, and they all did not have the Liquor Kahlua...? ‍..I'm not sure why? So this establishment 'SUPPER', is not alone. I've tried the replacement liquor before and it just doesn't hit the spot..... So when we sat down, I asked the Waiter Jason, for a Side-Car. It was made well, though a bit light on the alcohol, and had more of the flavorings... We ordered two appetizers and three entrés with a glass of wine following the Side-Car. We received one Appetizer and the three Entrés. A side order of crispy Brussel Sprouts and the Arugula Salad. The Salad was delicious and the Brussel Sprouts were over cooked and dry...no doubt almost burnt... My Wife ordered the fish which was over-cooked (hard inside), my Risotto was mediocre, though I could taste the Truffles, the rest was boring. My Son-in-law said whatever he ordered was good!... I asked for bread & butter to accompany the meal and the Waiter brought me the bread and said because he forgot one of the appetizers, some items ordered would be comped. So if my Wife's meal and my meal was not so good, and an item was missed that we ordered,,,,why didn't we mention them to either our Waiter or to the Manager??.. Because of our Son being present.. We didn't want to ruin the occasion with complaints. So we passed in that department‍. My overall impression is ~~~ There may be a Chef in the kitchen, but the Sous-Chefs dropped the ball on the Lead Chef. That, or they don't have a real Chef, they have Cooks. Which would be kind of disappointing, for the level of expectancy a person would surmise for this area! My recommendation would be to try other Well Rated Local Restaurants 1st...
google avatar

Caryn K.

Yelp
I've been here just a couple times and each time, I am impressed with the quality and variety m of the food offerings. Both times, I found the service to be a wee bit slow, considering it didn't appear all that busy, but I think that just might be the vibe at this restaurant. I would describe the environment as relatively intimate. I do appreciate that they switch up their menu, so the offerings were completely different from my one visit to the next. This last time we tried: the roasted Brussels (10/10) , smash burger (10/10) and a variety of drinks. Others in our party ordered tortilla soup (10/10 for flavor, but small serving size), the quail and the pork. The quail and pork were good, but did not seem worth the price charged.l. Overall, fantastic food and good drinks, but just a wee bit expensive.
google avatar

Katherine R.

Yelp
Where do I start! Supper was not just a regular meal it was an experience. From the moment you get there to the moment you leave. The staff was so attentive and super sweet. Our server did amazing at answering all of our menu questions and giving us time to look over it. We started with the French toast and kolache, let me tell you, mouthgasm! Absolutely delicious and it got even better with our entrees. The fried sandwhich and chicken club was very juicy and flavorful! The fries were crispy and hot. I decided to get there in house poppy sauce as a dip and it was a great pairing. You can't go wrong with a nice mimosa to enjoy the great tasting food. The ambiance is very chill and able to have a conversation it's great! Beautiful and vintage interior! 10/10 recommend, one of the best places I've tried at the pearl for sure!
google avatar

Kimberly C.

Yelp
Wow! Just wow! The cocktails, the food, and the service are outstanding! Alayna was our server and she was extremely attentive, friendly, and gave us excellent recommendations. My only wish was that I had another stomach... I started so hungry & ended up incredibly stuffed. I'll definitely be back !!
google avatar

Raechel T.

Yelp
I love bringing friends and family here. Everyone always raves about the food, cocktails and service. The staff does such a good job from beginning to end. The bartenders are professional and can recommend something for you. The Brussel Sprout appetizer is so unique and such a hit. We had the pimento cheese last night and that was delicious too. We highly recommend the snapper and scallops.
google avatar

MaDonna W.

Yelp
We could not wait to have breakfast at " Supper" aesthetically pleasing is a understatement... Contemporary vibe, everything on point. Chef owner and operated, so you know it's good. Nestled in the old 1894 Pearl Beer Brewery. San Antonio Texas. The food is outstanding. Everything was delicious. The chicken sausage was really good. All local organic seasonal ingredients, from family owned local Texas farms. I love oatmeal and Supper puts a very tasty spin on it with chia, apricots and green apples. ( low on staff, but the ones that were there, had their heart and soul in it) Much love ...
google avatar

Autum R.

Yelp
I found this place on a whim and I am so glad I went. I love finding filling food without all of the grease and calories included. I order something simple and enjoyed all of it. My waitress was kind and friendly. I will definitely be bac kto enjoy again.
google avatar

Jorge C.

Yelp
Had always wanted to visit Supper at Hotel Emma. Finally made it in on a not so busy Saturday morning and was not impressed. I ordered the eggs Benedict with smoked ham which comes with your choice of salad, fruit or roasted potatoes. I first noticed the eggs were rather small. I cut into the first one and it was semi runny and the English muffin was kind of soggy. I ate some of it and moved to my second one and the egg was over cooked at which point I asked the waitress to replace it. Although the eggs on second plate were better the hollandaise sauce was under seasoned and the smoked ham was really salty. I don't mind paying money for a great tasting dish but this was not memorable. perhaps the kitchen was having a bad day