Pizza Brook serves up coal-fired pies reminiscent of Grimaldi's, alongside burgers and wings in a laid-back space adorned with local art.
"When Grimaldi’s in Coney Island closed in 2020, a former manager took over the space and opened Pizza Brook. The coal-fired oven remains, and the pizzas taste like the chewy, crispy ones at Grimaldi’s. You can choose from over 30 toppings, and they offer a personal 10-inch pie if you want to do your own thing. The graffitied facade makes this place hard to miss, and the huge space with black-and-white prints of the surrounding neighborhood is the perfect place to bring your whole family." - neha talreja, bryan kim, matt tervooren, kenny yang
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